Commission Regulation (EEC) No 453/85 of 21 February 1985 amending Regulation (EEC) No 262/79 on the sale of butter at reduced prices for use in the manufacture of pastry products, ice-cream and other foodstuffs, and Regulation (EEC) No 1932/81
Basic information
Dates Date of document:
  • February 21, 1985
Date of publication:
  • February 22, 1985
Date of effect:
  • February 23, 1985
    • Entry into force - Date pub. + 1 See Art 3
Date of end of validity:
Modified by
Modified by:
Modifies
Modifies:
Affected by case
Legal basis
EuroVoc Vocabulary
  • Milk product
  • Milk products
  • Reduced price
  • Pastry-making
  • Food processing
  • Foodstuffs
  • Dairy ice cream
  • Butter
  • Milk products