Commission Regulation (EEC) No 2094/86 of 3 July 1986 laying down detailed rules for the use of tartaric acid for the de-acidification of specified wine products in certain regions of Zone A
| Amendments and corrections | |
|---|---|
| July 31, 2000 | Repealed by 300R1622 |
| January 28, 1988 | Corrected by 31986R2094R(01) |
| July 7, 1986 | Entry into force - Date pub. + 3 See Art 2 |
| September 1, 1985 | Application - See Art 2 |
| September 1, 1985 | Modified by 31986R2736
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| Consolidated texts |
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