Commission Regulation (EEC) No 2542/83 of 9 September 1983 amending certain provisions of Regulations (EEC) No 262/79 and (EEC) No 1932/81 concerning respectively the sale of butter at reduced prices and the granting of aid for butter for use in the manufacture of pastry products, ice-cream and other foodstuffs
Basic information
Dates Date of document:
  • September 9, 1983
Date of publication:
  • September 10, 1983
Date of effect:
  • September 15, 1983
    • Entry into force - See Art 3
Date of end of validity:
Modified by
Modifies
Modifies:
Affected by case
Legal basis
EuroVoc Vocabulary
  • Confectionery product
  • Dairy ice cream
  • Foodstuffs
  • European Agricultural Guidance and Guarantee Fund (EAGGF)
  • Butter
  • Milk products
  • Milk products
  • Storage
  • Agriculture and Fisheries
  • Food processing
  • Award of contract