Commission Directive 2001/15/EC of 15 February 2001 on substances that may be added for specific nutritional purposes in foods for particular nutritional uses (Text with EEA relevance)
Basic information
Dates Date of document:
  • February 15, 2001
Date of publication:
  • February 22, 2001
Date of effect:
  • March 14, 2001
    • Entry into force - Date pub. + 20 See Art 4
Deadline:
  • March 30, 2002
    • At the latest See Art 3
Date of end of validity:
Modified by
Corrected by:
Modified by:
Derogated in:
Repealed by:
Modifies
Affected by case
Legal basis
EuroVoc Vocabulary
  • Foodstuffs
  • Foodstuffs legislation
  • Food additive
  • Internal market - Principles
  • Approximation of laws
  • Foodstuff
  • Foodstuffs
  • Nutrition
  • Human nutrition