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Commission Regulation (CEE) No 1914/92 of 10 July 1992 amending Regulation (CEE) No 3664/91 laying down transitional measures for aromatized wines, aromatized wine-based drinks and aromatized wine-product cocktails
Text
Chronology
Context
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Basic information
No longer in force
CELEX number:
31992R1914
Official Journal:
JOL_1992_192_R_0039_042
Form:
Regulation
Procedure number:
--
Languages:
da
de
el
en
fr
it
nl
pt
es
Dates
Date of document:
July 10, 1992
Date of publication:
July 11, 1992
Date of effect:
June 17, 1992
Application - See Art 2
July 11, 1992
Entry into force - Date pub. See Art 2
Date of end of validity:
December 31, 1992
See 391R3664
Modified by
Modifies
Modifies:
RÈGLEMENT (CEE) No 3664/91 DE LA COMMISSION du 16 décembre 1991 établissant les mesures transitoires relatives aux vins aromatisés, boissons aromatisées à base de vin et cocktails aromatisés de produits viti-vinicoles
Affected by case
Legal basis
Council Regulation (EEC) No 1601/91 of 10 June 1991 laying down general rules on the definition, description and presentation of aromatized wines, aromatized wine- based drinks and aromatized wine-product cocktails
EuroVoc Vocabulary
Wine
Wine
Agriculture and Fisheries