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Commission Regulation (EEC) No 48/82 of 11 January 1982 amending for the second time Regulation (EEC) No 1932/81 on the granting of aid for butter and concentrated butter for use in the manufacture of pastry products, ice-cream and other foodstuffs

Basic information

No longer in force
CELEX number: 31982R0048
Official Journal: JOL_1982_007_R_0005_015
Form: Regulation
Procedure number: --
Languages:
- da
- de
- el
- en
- fr
- it
- nl
- pt
- es

Dates

Date of document:

January 11, 1982

Date of publication:

January 12, 1982

Date of effect:

January 15, 1982
- Entry into force - Date pub. + 3 See Art 3

Date of end of validity:

March 1, 1988
- See 31981R1932

Modified by

Modifies

Modifies:

Règlement (CEE) n° 1932/81 de la Commission, du 13 juillet 1981, relatif à l' octroi d' une aide au beurre et au beurre concentré destinés à la fabrication de produits de pâtisserie, de glaces alimentaires et autres produits alimentaires

Affected by case

Legal basis

Regulation (EEC) No 804/68 of the Council of 27 June 1968 on the common organisation of the market in milk and milk products

EuroVoc Vocabulary

European Agricultural Guidance and Guarantee Fund (EAGGF)
Concentrated product
Confectionery product
Foodstuffs
Dairy ice cream
Milk products
Butter
Economic support
Milk products
Food processing