Commission Regulation (EC) No 1087/2009 of 12 November 2009 concerning the authorisation of an enzyme preparation of endo-1,4-beta-xylanase produced by Trichoderma reesei (ATCC PTA 5588), subtilisin produced by Bacillus subtilis (ATCC 2107) and alpha-amylase produced by Bacillus amyloliquefaciens (ATCC 3978) as a feed additive for chickens for fattening, for ducks and for turkeys for fattening (holder of authorisation Danisco Animal Nutrition, legal entity Finnfeeds International Limited) (Text with EEA relevance)
Basic information
Dates Date of document:
  • November 12, 2009
Date of publication:
  • November 13, 2009
Date of effect:
  • December 3, 2009
    • Entry into force - Date pub. + 20 See Art 2
Modified by
Modified by:
Modifies
Affected by case
Legal basis
EuroVoc Vocabulary
  • Animal nutrition
  • Animal feedingstuffs
  • Health risk
  • Market approval
  • Food safety
  • Food additive
  • Animal feedingstuffs
  • Poultry
  • Fattening
  • Foodstuffs legislation
  • Zootechnics