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Council Directive 86/604/EEC of 8 December 1986 amending Directive 65/66/EEC laying down specific criteria of purity for the preservatives authorized for use in foodstuffs intended for human consumption
Text
Chronology
Context
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Basic information
No longer in force
CELEX number:
31986L0604
Official Journal:
JOL_1986_352_R_0045_01
Form:
Directive
Procedure number:
--
Languages:
da
de
el
en
fi
fr
it
nl
pt
es
sv
Dates
Date of document:
December 8, 1986
Date of publication:
December 13, 1986
Date of effect:
December 11, 1986
Entry into force - Date notif.
Date of transposition:
January 1, 1988
At the latest See Art 2
Date of end of validity:
January 19, 1997
See
31965L0066
Modified by
Modifies
Modifies:
Directive 65/66/CEE du Conseil, du 26 janvier 1965, portant établissement de critères de pureté spécifiques pour les agents conservateurs pouvant être employés dans les denrées destinées à l'alimentation humaine
Affected by case
Legal basis
Council Directive 64/54/EEC of 5 November 1963 on the approximation of the laws of the Member States concerning the preservatives authorized for use in foodstuffs intended for human consumption
EuroVoc Vocabulary
Human nutrition
Foodstuff
Preservatives
Foodstuffs
Approximation of laws
Product quality
Preservative
Food inspection
Consumer protection