Commission Regulation (EU) 2019/1901 of 7 November 2019 amending Regulation (EC) No 1881/2006 as regards maximum levels of citrinin in food supplements based on rice fermented with red yeast Monascus purpureus (Text with EEA relevance)
| Amendments and corrections | |
|---|---|
| May 24, 2023 | Implicitly repealed by
32023R0915
|
| April 1, 2020 | Application - See Art 3 |
| December 4, 2019 | Entry into force - Date pub. +20 See Art 3 |
| Consolidated texts |
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