(a) frogs' legs, Part I; (b) snails, Part II; (c) gelatine and collagen, Part III; (d) raw materials for the production of gelatine and collagen, Part IV; (e) treated raw materials for the production of gelatine and collagen, Part V; (f) honey, royal jelly and other products of apiculture, Part VI; (g) the following highly refined products, Part VII: (i) chondroitin sulphate; (ii) hyaluronic acid; (iii) other hydrolysed cartilage products; (iv) chitosan; (v) glucosamine; (vi) rennet; (vii) isinglass; (viii) amino acids that are authorised as food additives in accordance with Regulation (EC) No 1333/2008 of the European Parliament and of the Council .Regulation (EC) No 1333/2008 of the European Parliament and of the Council of 16 December 2008 on food additives (OJ L 354, 31.12.2008, p. 16 ).
Commission Implementing Regulation (EU) 2016/759 of 28 April 2016 drawing up lists of third countries, parts of third countries and territories from which Member States are to authorise the introduction into the Union of certain products of animal origin intended for human consumption, laying down certificate requirements, amending Regulation (EC) No 2074/2005 and repealing Decision 2003/812/EC (Text with EEA relevance)
Modified by
- Commission Implementing Regulation (EU) 2016/1793of 10 October 2016amending Implementing Regulation (EU) 2016/759 as regards the introduction into the Union of gelatine and collagen and treated raw materials for these products from Taiwan(Text with EEA relevance), 32016R1793, October 11, 2016
- Commission Implementing Regulation (EU) 2017/731of 25 April 2017amending model veterinary certificates BOV-X, BOV-Y, BOV and OVI set out in Annexes I and II to Regulation (EU) No 206/2010, the model certificates GEL, COL, RCG and TCG set out in Annex II to Implementing Regulation (EU) 2016/759 and the model certificate for composite products set out in Annex I to Regulation (EU) No 28/2012 in relation to the rules for the prevention, control and eradication of certain transmissible spongiform encephalopathies(Text with EEA relevance), 32017R0731, April 26, 2017
- Commission Implementing Regulation (EU) 2019/626of 5 March 2019concerning lists of third countries or regions thereof authorised for the entry into the European Union of certain animals and goods intended for human consumption, amending Implementing Regulation (EU) 2016/759 as regards these lists(Text with EEA relevance), 32019R0626, May 17, 2019
- Commission Implementing Regulation (EU) 2019/628of 8 April 2019concerning model official certificates for certain animals and goods and amending Regulation (EC) No 2074/2005 and Implementing Regulation (EU) 2016/759 as regards these model certificates(Text with EEA relevance), 32019R0628, May 17, 2019
- Commission Delegated Regulation (EU) 2019/2124of 10 October 2019supplementing Regulation (EU) 2017/625 of the European Parliament and of the Council as regards rules for official controls of consignments of animals and goods in transit, transhipment and onward transportation through the Union, and amending Commission Regulations (EC) No 798/2008, (EC) No 1251/2008, (EC) No 119/2009, (EU) No 206/2010, (EU) No 605/2010, (EU) No 142/2011, (EU) No 28/2012, Commission Implementing Regulation (EU) 2016/759 and Commission Decision 2007/777/EC(Text with EEA relevance), 32019R2124, December 12, 2019
- Commission Delegated Regulation (EU) 2020/692of 30 January 2020supplementing Regulation (EU) 2016/429 of the European Parliament and of the Council as regards rules for entry into the Union, and the movement and handling after entry of consignments of certain animals, germinal products and products of animal origin(Text with EEA relevance), 32020R0692, June 3, 2020
(a) frogs' legs, Part I; (b) snails, Part II; (c) gelatine, Part III; (d) collagen, Part IV; (e) raw materials for the production of gelatine and collagen, Part V; (f) treated raw materials for the production of gelatine and collagen, Part VI; (g) honey, royal jelly and other products of apiculture, Part VII; (h) the following highly refined products, Part VIII: (i) chondroitin sulphate; (ii) hyaluronic acid; (iii) other hydrolysed cartilage products; (iv) chitosan; (v) glucosamine; (vi) rennet; (vii) isinglass; (viii) amino acids that are authorised as food additives in accordance with Regulation (EC) No 1333/2008.
Loading ...