Commission Regulation (EU) No 101/2013 of 4 February 2013 concerning the use of lactic acid to reduce microbiological surface contamination on bovine carcases Text with EEA relevance
| Amendments and corrections | |
|---|---|
| February 25, 2013 | Entry into force - Date pub. +20 See Art 2 |
| Consolidated texts | ||
|---|---|---|
| February 5, 2013 | Date of publication | 32013R0101 |