Commission Regulation (EC) No 386/2005 of 8 March 2005 amending several regulations as regards the combined nomenclature codes for certain fruit and vegetables and certain products processed from fruit and vegetables
Commission Regulation (EC) No 386/2005of 8 March 2005amending several regulations as regards the combined nomenclature codes for certain fruit and vegetables and certain products processed from fruit and vegetablesTHE COMMISSION OF THE EUROPEAN COMMUNITIES,Having regard to the Treaty establishing the European Community,Having regard to Council Regulation (EEC) No 234/79 of 5 February 1979 on the procedure for adjusting the Common Customs Tariff nomenclature used for agricultural productsOJ L 34, 9.2.1979, p. 2. Regulation as last amended by Regulation (EC) No 3290/94 (OJ L 349, 31.12.1994, p. 105)., and in particular Article 2(1) thereof,Whereas:(1)Commission Regulation (EC) No 1810/2004 of 7 September 2004 amending Annex I to Council Regulation (EEC) No 2658/87 on the tariff and statistical nomenclature and on the Common Customs TariffOJ L 327, 30.10.2004, p. 1. provides for amendments to the combined nomenclature for certain fruit and vegetables and certain products processed from fruit and vegetables.(2)Regulations amending Annex I to Council Regulation (EEC) No 2658/87OJ L 256, 7.9.1987, p. 1. Regulation as last amended by Commission Regulation (EC) No 1989/2004 (OJ L 344, 20.11.2004, p. 5). in previous years have also introduced changes to the combined nomenclature for certain fruit and vegetables and certain products processed from fruit and vegetables, and not all of these amendments are reflected in the following Regulations governing the common organisation of the market in fruit and vegetables and of products processed from fruit and vegetables: Commission Regulation (EEC) No 1591/87 of 5 June 1987 laying down quality standards for cabbages, Brussels sprouts, ribbed celery, spinach and plumsOJ L 146, 6.6.1987, p. 36. Regulation as last amended by Regulation (EC) No 907/2004 (OJ L 163, 30.4.2004, p. 50).; Commission Regulation (EEC) No 1677/88 of 15 June 1988 laying down quality standards for cucumbersOJ L 150, 16.6.1988, p. 21. Regulation as last amended by Regulation (EC) No 907/2004.; Council Regulation (EC) No 399/94 of 21 February 1994 concerning specific measures for dried grapesOJ L 54, 25.2.1994, p. 3. Regulation as amended by Regulation (EC) No 2826/2000 (OJ L 328, 23.12.2000, p. 2).; Commission Regulation (EC) No 3223/94 of 21 December 1994 on detailed rules for the application of the import arrangements for fruit and vegetablesOJ L 337, 24.12.1994, p. 66. Regulation as last amended by Regulation (EC) No 537/2004 (OJ L 86, 24.3.2004, p. 9).; Commission Regulation (EC) No 1555/96 of 30 July 1996 on rules of application for additional import duties on fruit and vegetablesOJ L 193, 3.8.1996, p. 1. Regulation as last amended by Regulation (EC) No 1844/2004 (OJ L 322, 23.10.2004, p. 12). and Commission Regulation (EC) No 1961/2001 of 8 October 2001 laying down detailed rules for implementing Council Regulation (EC) No 2200/96 as regards export refunds on fruit and vegetablesOJ L 268, 9.10.2001, p. 8. Regulation as last amended by Regulation (EC) No 537/2004..(3)Regulations (EEC) No 1591/87, (EEC) No 1677/88, (EC) No 399/94, (EC) No 3223/94, (EC) No 1555/96 and (EC) No 1961/2001 should therefore be amended accordingly.(4)The amendments should apply at the same time as Regulation (EC) No 1810/2004.(5)The measures provided for in this Regulation are in accordance with the opinion of the Management Committee for Fresh Fruit and Vegetables and of the Management Committee for Products Processed from Fruit and Vegetables,HAS ADOPTED THIS REGULATION: