Commission Directive 92/4/EEC of 10 February 1992 amending Council Directive 78/663/EEC laying down specific criteria of purity for emulsifiers, stabilizers, thickeners and gelling agents for use in foodstuffs
Amendments and corrections
January 20, 2010 Implicitly repealed by 32008R1333
February 29, 1992 Takes effect - Date notif.
Consolidated texts