Council Regulation (EEC) No 1906/90 of 26 June 1990 on certain marketing standards for poultry
- No longer in force
- CELEX number: 31990R1906
- Official Journal: JOL_1990_173_R_0001_024
- Form: Regulation
- Procedure number: --
- Languages:
- bg
- cs
- da
- de
- el
- en
- et
- fi
- fr
- hu
- it
- lv
- lt
- mt
- nl
- pl
- pt
- ro
- sk
- sl
- es
- sv
Dates
Date of document: - June 26, 1990
- July 6, 1990
- July 9, 1990
- Entry into force - Date pub. + 3 See Art 13
- July 1, 1991
- Application - See Art 13
- June 30, 2008
- Repealed by 32007R1234
Modified by
Corrected by:
- July 26, 1990 - 31990R1906R(01)
Modified by:
- Council Regulation (EC) No 3204/93 of 16 November 1993 amending Regulation (EEC) No 1906/90 on certain marketing standards for poultrymeat - detail
- Council Regulation (EC) No 1101/98 of 25 May 1998 amending Regulation (EEC) No 1906/90 on certain marketing standards for poultrymeat - detail
- Council Regulation (EC) No 1029/2006 of 19 June 2006 amending Regulation (EEC) No 1906/90 on certain marketing standards for poultrymeat - detail
- Council Regulation (EEC) No 317/93 of 9 February 1993 amending Regulation (EEC) No 1906/90 on certain marketing standards for poultrymeat - detail
All documents based on this document:
- Commission Regulation (EEC) No 1538/91 of 5 June 1991 introducing detailed rules for implementing Regulation (EEC) No 1906/90 on certain marketing standards for poultry
- Commission Regulation (EEC) No 2988/91 of 11 October 1991 amending Regulation (EEC) No 1538/91 introducing detailed rules for implementing Regulation (EEC) No 1906/90 on certain marketing standards for poultrymeat
- Commission Regulation (EEC) No 315/92 of 10 February 1992 amending Regulation (EEC) No 1538/91 introducing detailed rules for implementing Regulation (EEC) No 1906/90 on certain marketing standards for poultry
- Commission Regulation (EEC) No 1980/92 of 16 July 1992 amending Regulation (EEC) No 1538/91 introducing detailed rules for implementing Regulation (EEC) No 1906/90 on certain marketing standards for poultrymeat
- Commission Regulation (EEC) No 2891/93 of 21 October 1993 amending Regulation (EEC) No 1538/91 introducing detailed rules for implementing Regulation (EEC) No 1906/90 on certain marketing standards for poultrymeat
- Commission Regulation (EC) No 1026/94 of 2 May 1994 amending Regulation (EEC) No 1538/91 introducing detailed rules for implementing Council Regulation (EEC) No 1906/90 on certain marketing standards for poultry
- Commission Regulation (EC) No 2390/95 of 11 October 1995 amending Regulation (EEC) No 1538/91 introducing detailed rules for implementing Regulation (EEC) No 1906/90 on certain marketing standards for poultrymeat
- Commission Regulation (EC) No 205/96 of 2 February 1996 amending Regulation (EEC) No 1538/91 introducing detailed rules for implementing Regulation (EEC) No 1906/90 on certain marketing standards for poultrymeat
- Commission Regulation (EC) No 1000/96 of 4 June 1996 amending Regulation (EEC) No 1538/91 introducing detailed rules for implementing Council Regulation (EEC) No 1906/90 on certain marketing standards for poultry
- Commission Regulation (EC) No 2067/96 of 29 October 1996 amending Regulation (EC) No 1000/96 as regards certain marketing standards for poultrymeat
- Commission Regulation (EC) No 1072/2000 of 19 May 2000 amending Regulation (EEC) No 1538/91 introducing detailed rules for implementing Regulation (EEC) No 1906/90 on certain marketing standards for poultrymeat
- Commission Regulation (EC) No 1321/2002 of 22 July 2002 amending Regulation (EEC) No 1538/91 introducing detailed rules for implementing Council Regulation (EEC) No 1906/90 on certain marketing standards for poultrymeat
- Commission Regulation (EC) No 81/2006 of 18 January 2006 amending Regulation (EEC) No 1538/91 concerning the terms that may be used on the marketing of poultrymeat in the event of restrictions on access for poultry to open-air runs
- Commission Regulation (EC) No 433/2006 of 15 March 2006 amending Regulation (EEC) No 1538/91 as regards the reference laboratories for monitoring water content in poultrymeat
- Commission Regulation (EC) No 1474/2007 of 13 December 2007 amending Regulation (EEC) No 1538/91 introducing detailed rules for implementing Council Regulation (EEC) No 1906/90 on certain marketing standards for poultrymeat
Modifies
Affected by case
EuroVoc Vocabulary
- Eggs and poultry
- Marketing standard
- Eggs and poultry
- Poultrymeat