Regulation (EEC) No 2805/73 of the Commission of 12 October 1973 determining a list of white quality wines, produced in specified regions and of imported white quality wines containing a certain percentage of sulphur dioxide and laying down certain transitional provisions relating to the percentage of sulphur dioxide in wines produced before 1 October 1973
- No longer in force
- CELEX number: 31973R2805
- Official Journal: JOL_1973_289_R_0021_009
- Form: Regulation
- Procedure number: --
- Languages:
- da
- de
- el
- en
- fr
- it
- nl
- pt
- es
Dates
Date of document: - October 12, 1973
- October 16, 1973
- October 1, 1973
- Application - See Art 3
- October 16, 1973
- Entry into force - Date pub. See Art 3
- April 1, 1979
- See 31970R0816
Modified by
Modified by:
- Commission Regulation (EEC) No 1455/76 of 23 June 1976 amending for the third time Regulation (EEC) No 2805/73 as regards the maximum sulphur dioxide content of certain white quality wines - detail
- Regulation (EEC) No 3548/73 of the Commission of 21 December 1973 amending Regulation (EEC) No 2805/73 determining a list of white quality wines produced in specified regions and of imported white quality wines containing a certain percentage of sulphur dioxide and laying down certain transitional provisions relating to the percentage of sulphur dioxide in wines produced before 1 October 1973 - detail
- Regulation (EEC) No 2160/75 of the Commission of 19 August 1975 amending Regulation (EEC) No 2805/73 as regards the list of white quality wines produced in specified regions and of imported white quality wines containing a certain percentage of sulphur dioxide - detail
- Commission Regulation (EEC) No 966/77 of 4 May 1977 amending for the fourth time Regulation (EEC) No 2805/73 as regards the maximum sulphur dioxide content of certain white quality wines - detail
Modifies
Affected by case
EuroVoc Vocabulary
- Wine of superior quality
- Intra-EU trade
- Wine
- White wine
- Wine
- Food inspection
- Vinification
- Import (EU)