Regulation (EEC) No 1194/69 of the Council of 26 June 1969 adding a supplementary class to the common quality standards for certain fruit and vegetables
- No longer in force
- CELEX number: 31969R1194
- Official Journal: JOL_1969_157_R_0001_003
- Form: Regulation
- Procedure number: --
- Languages:
- da
- de
- el
- en
- fr
- it
- nl
- pt
- es
Dates
Date of document: - June 26, 1969
- June 28, 1969
- July 1, 1969
- Entry into force - See Art 2
- October 1, 1992
- Repealed by 31992R2769
Modified by
Corrected by:
- January 1, 1973 - 31969R1194R(01)
Modified by:
- Regulation (EEC) No 921/71 of the Commission of 4 May 1971 amending the common quality standards for asparagus - detail
- Commission Regulation (EEC) No 2213/83 of 28 July 1983 laying down quality standards for onions and witloof chicory - detail
- Commission Regulation (EEC) No 899/87 of 30 March 1987 laying down quality standards for cherries and strawberries - detail
- Commission Regulation (EEC) No 1677/88 of 15 June 1988 laying down quality standards for cucumbers - detail
- Commission Regulation (EEC) No 79/88 of 13 January 1988 laying down quality standards for lettuces, curled- leaved endives, broad-leaved (Batavian) endives and sweet peppers - detail
Modifies
Affected by case
EuroVoc Vocabulary
- Fresh fruit and vegetables
- Fruit and vegetables