Commission Regulation (EEC) No 1677/88 of 15 June 1988 laying down quality standards for cucumbers
Modified by
  • Commission Regulation (EC) No 888/97of 16 May 1997amending certain provisions of the standards for fresh fruit and vegetables, 31997R0888, May 17, 1997
  • Commission Regulation (EC) No 46/2003of 10 January 2003amending the marketing standards for fresh fruit and vegetables as regards mixes of different types of fresh fruit and vegetables in the same sales packageCommission Regulation (EC) No 6/2005of 4 January 2005correcting Regulations (EC) No 46/2003 and (EC) No 47/2003 as regards mixes of different types of fresh fruit and vegetables in the same sales package, 32003R004632005R0006, January 11, 2003
  • Commission Regulation (EC) No 6/2005of 4 January 2005correcting Regulations (EC) No 46/2003 and (EC) No 47/2003 as regards mixes of different types of fresh fruit and vegetables in the same sales package, 32005R0006, January 5, 2005
  • Commission Regulation (EC) No 907/2004of 29 April 2004amending the marketing standards applicable for fresh fruit and vegetables with regards to presentation and labelling, 32004R0907, April 30, 2004
  • Commission Regulation (EC) No 386/2005of 8 March 2005amending several regulations as regards the combined nomenclature codes for certain fruit and vegetables and certain products processed from fruit and vegetables, 32005R0386, March 9, 2005
  • Commission Regulation (EC) No 1221/2008of 5 December 2008amending Regulation (EC) No 1580/2007 laying down implementing rules of Council Regulations (EC) No 2200/96, (EC) No 2201/96 and (EC) No 1182/2007 in the fruit and vegetable sector as regards marketing standards, 32008R1221, December 13, 2008
Commission Regulation (EEC) No 1677/88of 15 June 1988laying down quality standards for cucumbers THE COMMISSION OF THE EUROPEAN COMMUNITIES,Having regard to the Treaty establishing the European Economic Community,Having regard to Council Regulation (EEC) No 1035/72 of 18 May 1972 on the common organization of the market in fruit and vegetablesOJ No L 118, 20. 5. 1972, p. 1., as last amended by Regulation (EEC) No 1117/88OJ No L 107, 28. 4. 1988, p. 1., and in particular Article 2 (3) thereof,Whereas Council Regulation No 183/64/EECOJ No 192, 25. 11. 1964, p. 3217/64. lays down quality standards for cucumbers;Whereas a change has occurred in the production and marketing of those products, particularly as regards the requirements of consumer and wholesale markets; whereas the common quality standards for cucumbers should therefore be changed to take those new requirements into account;Whereas such changes entail alteration of the definition of the supplementary quality class as laid down by Council Regulation (EEC) No 1194/69OJ No L 157, 28. 6. 1969, p. 1. as last amended by Regulation (EEC) No 79/88OJ No L 10, 14. 1. 1988, p. 8.; whereas account should be taken, in defining that class, of the economic importance to producers of the products concerned and of the need to meet consumer requirements;Whereas the standards are applicable at all stages of marketing; whereas transportation over a long distance, storage for a certain length of time or the various handling operations may bring about deterioration due to the biological development of the products or their tendency to perish; whereas, therefore, account should be taken of such deterioration when applying the standards of marketing stages following dispatch;Whereas in the interests of clarity and certainty as to legal requirements and for ease of use the standards thus changed should be consolidated in a single text;Whereas the measures provided for in this Regulation are in accordance with the opinion of the Management Committee for Fruit and Vegetables,HAS ADOPTED THIS REGULATION:
Loading ...