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Commission Regulation (EU) 2022/1465 of 5 September 2022 amending Annex I to Regulation (EC) No 1334/2008 of the European Parliament and of the Council as regards certain flavouring substances (Text with EEA relevance)
Text
Chronology
Context
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Basic information
In force
CELEX number:
32022R1465
Official Journal:
JOL_2022_231_R_0003
Form:
Regulation
Procedure number:
--
Languages:
bg
cs
da
de
el
en
et
fi
fr
ga
hr
hu
it
lv
lt
mt
nl
pl
pt
ro
sk
sl
es
sv
Dates
Date of document:
September 5, 2022
Date of publication:
September 6, 2022
Date of effect:
September 26, 2022
Entry into force - Date pub. +20 See Art 2
Modified by
Modifies
Modifies:
Regulation (EC) No 1334/2008 of the European Parliament and of the Council of 16 December 2008 on flavourings and certain food ingredients with flavouring properties for use in and on foods and amending Council Regulation (EEC) No 1601/91, Regulations (EC) No 2232/96 and (EC) No 110/2008 and Directive 2000/13/EC (Text with EEA relevance)
Affected by case
Legal basis
Regulation (EC) No 1334/2008 of the European Parliament and of the Council of 16 December 2008 on flavourings and certain food ingredients with flavouring properties for use in and on foods and amending Council Regulation (EEC) No 1601/91, Regulations (EC) No 2232/96 and (EC) No 110/2008 and Directive 2000/13/EC (Text with EEA relevance)
Regulation (EC) No 1331/2008 of the European Parliament and of the Council of 16 December 2008 establishing a common authorisation procedure for food additives, food enzymes and food flavourings (Text with EEA relevance)
EuroVoc Vocabulary
Consumer protection
Food – ingredients, traces, residues, marketing standards
Foodstuffs
Foodstuffs
Approximation of laws
Consumer protection
Labelling
Flavouring
Foodstuff
Food safety
Market approval
Consumer information, education and representation