Commission Implementing Regulation (EU) 2020/126 of 29 January 2020 fixing the maximum amount of aid for private storage of olive oil within the tendering procedure opened by Implementing Regulation (EU) 2019/1882
Basic information
Dates Date of document:
  • January 29, 2020
Date of publication:
  • January 30, 2020
Date of effect:
  • January 30, 2020
    • Entry into force - Date pub. See Art 2
Modified by
Modifies
Affected by case
Legal basis
EuroVoc Vocabulary
  • Other
  • Intellectual property
  • Food – ingredients, traces, residues, marketing standards
  • Common organisation of agricultural markets
  • Private stock
  • EU Member State
  • Tendering
  • Aid to agriculture
  • EU aid
  • Storage of food
  • Olive oil
  • Oils and fats
  • Oils and fats