Commission Regulation (EU) No 510/2013 of 3 June 2013 amending Annexes I, II and III to Regulation (EC) No 1333/2008 of the European Parliament and of the Council as regards the use of iron oxides and hydroxides (E 172), hydroxypropyl methyl cellulose (E 464) and polysorbates (E 432-436) for marking of certain fruits Text with EEA relevance
Basic information
Dates Date of document:
  • June 3, 2013
Date of publication:
  • June 4, 2013
Date of effect:
  • June 24, 2013
    • Entry into force - Date pub. +20 See Art 2
Modified by
Modifies
Modifies:
Affected by case
Legal basis
EuroVoc Vocabulary
  • Fruit and vegetables
  • Fruit vegetable
  • Protection of health and safety
  • Consumer protection
  • Labelling
  • Foodstuffs
  • Chemical compound
  • Food additive
  • Food safety
  • Market approval
  • Citrus fruit