Commission Regulation (EC) No 322/2009 of 20 April 2009 concerning the permanent authorisations of certain additives in feedingstuffs (Text with EEA relevance )
Modified by
  • Commission Implementing Regulation (EU) No 290/2014of 21 March 2014concerning the authorisation of a preparation of endo-1,4-beta-xylanase and endo-1,3(4)-beta-glucanase produced by Talaromyces versatilis sp. nov. IMI CC 378536 as a feed additive for poultry, weaned piglets and pigs for fattening and amending Regulations (EC) No 1259/2004, (EC) No 943/2005, (EC) No 1206/2005 and (EC) No 322/2009 (holder of the authorisation Adisseo France S.A.S.)(Text with EEA relevance), 32014R0290, March 22, 2014
  • Commission Implementing Regulation (EU) 2015/1043of 30 June 2015concerning the authorisation of the preparation of endo-1,4-beta-xylanase (EC 3.2.1.8) produced by Trichoderma citrinoviride Bisset (IM SD135) as a feed additive for chickens for fattening, turkeys for fattening, laying hens, weaned piglets, pigs for fattening and minor poultry species for fattening and for laying, and amending Regulations (EC) No 2148/2004, (EC) No 828/2007 and (EC) No 322/2009 (holder of authorisation Huvepharma NV)(Text with EEA relevance), 32015R1043, July 1, 2015
  • Commission Implementing Regulation (EU) 2017/211of 7 February 2017concerning the authorisation of a preparation of endo-1,4-beta-xylanase (EC 3.2.1.8) produced by Bacillus subtilis (LMG-S 15136) as a feed additive for poultry, weaned piglets and pigs for fattening, and amending Regulations (EC) No 1259/2004, (EC) No 1206/2005, and (EC) No 322/2009 and repealing Regulation (EC) No 516/2007 (holder of authorisation Beldem, a division of Puratos NV)(Text with EEA relevance), 32017R0211, February 8, 2017
Commission Regulation (EC) No 322/2009of 20 April 2009concerning the permanent authorisations of certain additives in feedingstuffs(Text with EEA relevance)
Article 1The preparation belonging to the group "Enzymes", as specified in Annex I, is authorised without a time limit as additive in animal nutrition under the conditions laid down in that Annex.
Article 2The preparation belonging to the group "Enzymes", as specified in Annex II, is authorised without a time limit as additive in animal nutrition under the conditions laid down in that Annex.
Article 3The preparation belonging to the group "Enzymes", as specified in Annex III, is authorised without a time limit as additive in animal nutrition under the conditions laid down in that Annex.
Article 4This Regulation shall enter into force on the 20th day following its publication in the Official Journal of the European Union.
This Regulation shall be binding in its entirety and directly applicable in all Member States.ANNEX I
1 IU is the amount of enzyme which liberates 1 micromole of reducing sugars (xylose equivalents) from birchwood xylan per minute at pH 4.5 and 30 °C."Enzymes
EC NoAdditiveChemical formula, descriptionSpecies or category of animalMaximum ageMinimum contentMaximum contentOther provisionsEnd of period of authorisation
Units of activity/kg of complete feedingstuff
"E 1606Endo-1,4-beta-xylanaseEC 3.2.1.8Preparation of endo-1,4-beta-xylanase produced by Bacillus subtilis (LMG S-15136) having a minimum activity of:solid and liquid form:100 IU/g or mlLaying hens-10 IU-1.In the directions for use of the additive and premixture, indicate the storage temperature, storage life, and stability to pelleting.2.Recommended dose per kg of complete feedingstuff: 10 IU3.For use in compound feed rich in arabinoxylan, e.g. containing minimum 40 % wheat or barley.Without a time limit.
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1 IU is the amount of enzyme which liberates 1 micromole of reducing sugars (xylose equivalents) from birchwood xylan per minute at pH 4.5 and 30 °C."ANNEX II
1 EPU is the amount of enzyme which liberates 0,0083 micromoles of reducing sugars (xylose equivalents) from oat spelt xylan per minute at pH 4,7 and 30 °C."Enzymes
EC NoAdditiveChemical formula, descriptionSpecies or category of animalMaximum ageMinimum contentMaximum contentOther provisionsEnd of period of authorisation
Units of activity/kg of complete feedingstuff
"E 1617Endo-1,4-beta-xylanaseEC 3.2.1.8Preparation of endo-1,4-beta-xylanase produced by Trichoderma longibrachiatum (IMI SD 135) having a minimum activity of:Solid form: 6000 EPU/gLiquid form: 6000 EPU/mlLaying hens-1050 EPU-1.In the directions for use of the additive and premixture, indicate the storage temperature, storage life and stability to pelleting.2.Recommended dose per kg of complete feedingstuff: 1050 – 1500 EPU.3.For use in compound feed rich in non-starch polysaccharides (mainly arabinoxylans), e.g. containing more than 40 % wheat or maize.Without a time limit.
Piglets (weaned)-1500 EPU-1.In the directions for use of the additive and premixture, indicate the storage temperature, storage life and stability to pelleting.2.Recommended dose per kg of complete feedingstuff: 1500 – 3000 EPU.3.For use in compound feed rich in non-starch polysaccharides (mainly arabinoxylans), e.g. containing more than 40 % wheat.4.For use in weaned piglets until approximately 35 kgWithout a time limit.
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1 EPU is the amount of enzyme which liberates 0,0083 micromoles of reducing sugars (xylose equivalents) from oat spelt xylan per minute at pH 4,7 and 30 °C."ANNEX III
1 U is the amount of enzyme which liberates 5,55 micromoles of reducing sugars (maltose equivalents) from barley betaglucan per minute at pH 5,0 and 50 °C.1 U is the amount of enzyme which liberates 4,00 micromoles of reducing sugars (maltose equivalents) from birchwood xylan per minute at pH 5,5 and 50 °C."Enzymes
EC NoAdditiveChemical formula, descriptionSpecies or category of animalMaximum ageMinimum contentMaximum contentOther provisionsEnd of period of authorisation
Units of activity/kg of complete feedingstuff
"E 1604Endo-1,3(4)-beta-glucanaseEC 3.2.1.6Endo-1,4-beta-xylanaseEC 3.2.1.8Preparation of endo-1,3(4)-beta-glucanase and endo-1,4-beta-xylanase produced from Penicillium funiculosum (IMI SD101) having a minimum activity of:powder formEndo-1,3(4)-beta-glucanase:2000 U/gEndo-1,4-beta-xylanase:1400 U/gliquid formEndo-1,3(4)-beta-glucanase: 500 U/mlEndo-1,4-beta-xylanase: 350 U/mlDucks for fattening-Endo-1,3(4)-beta-glucanase: 100 UEndo-1,4-beta-xylanase: 70 U-1.In the directions for use of the additive and premixture, indicate the storage temperature, storage life, and stability to pelleting.2.Recommended dose per kg of complete feedingstuff:endo-1,3(4)-beta-glucanase: 100 Uendo-1,4-beta-xylanase: 70 U3.For use in compound feed rich in non-starch polysaccharides, (mainly betaglucans and arabinoxylans), e.g. containing more than 50 % barley or 60 % wheat.Without a time limit.
Piglets (weaned)-Endo-1,3(4)-beta-glucanase: 100 UEndo-1,4-beta-xylanase: 70 U-1.In the directions for use of the additive and premixture, indicate the storage temperature, storage life, and stability to pelleting.2.Recommended dose per kg of complete feedingstuff:endo-1,3(4)-beta-glucanase: 100 Uendo-1,4-beta-xylanase: 70 U3.For use in compound feed rich in non-starch polysaccharides, (mainly betaglucans and arabinoxylans), e.g. containing more than 30 % barley or 20 % wheat.4.For use in weaned piglets until approximately 35 kg.Without a time limit.
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1 U is the amount of enzyme which liberates 5,55 micromoles of reducing sugars (maltose equivalents) from barley betaglucan per minute at pH 5,0 and 50 °C.1 U is the amount of enzyme which liberates 4,00 micromoles of reducing sugars (maltose equivalents) from birchwood xylan per minute at pH 5,5 and 50 °C."
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