Commission Regulation (EC) No 657/2008 of 10 July 2008 laying down detailed rules for applying Council Regulation (EC) No 1234/2007 as regards Community aid for supplying milk and certain milk products to pupils in educational establishments
Modified by
- Commission Regulation (EC) No 966/2009of 15 October 2009amending Regulation (EC) No 657/2008 laying down rules for applying Council Regulation (EC) No 1234/2007 as regards Community aid for supplying milk and certain milk products to pupils in educational establishments, 32009R0966, October 16, 2009
- Commission Implementing Regulation (EU) No 996/2011of 7 October 2011amending Regulations (EC) No 657/2008, (EC) No 1276/2008 and Implementing Regulation (EU) No 543/2011 as regards the notification obligations within the common organisation of agricultural markets, 32011R0996, October 8, 2011
- Commission Implementing Regulation (EU) No 756/2013of 6 August 2013amending Regulation (EC) No 657/2008 laying down detailed rules for applying Council Regulation (EC) No 1234/2007 as regards Community aid for supplying milk and certain milk products to pupils in educational establishments, 32013R0756, August 7, 2013
- Commission Delegated Regulation (EU) 2017/40of 3 November 2016supplementing Regulation (EU) No 1308/2013 of the European Parliament and of the Council with regard to Union aid for the supply of fruit and vegetables, bananas and milk in educational establishments and amending Commission Delegated Regulation (EU) No 907/2014, 32017R0040, January 10, 2017
(a) category II: 100 kg = 90 kg of milk; (b) category III: 100 kg = 300 kg of milk; (c) category IV: 100 kg = 899 kg of milk; (d) category V: 100 kg = 765 kg of milk.
(a) an educational establishment; (b) an education authority in respect of the products distributed to the pupils within its area; (c) the supplier of the products, if the Member State so provides; (d) an organisation acting on behalf of one or more educational establishments or education authorities and specifically established for that purpose, if the Member State so provides.
(a) to use the products only for consumption in accordance with this Regulation by the pupils of its educational establishment or of the establishments in respect of which it will apply for aid; (b) to repay any aid unduly paid, for the quantities concerned, if it has been found that the products have not been distributed to the beneficiaries referred to in Article 2 or that it has been paid for quantities other than those established in accordance with Article 5; (c) to make supporting documents available to the competent authorities on their request; (d) to submit to any check decided on by the Member State's competent authority, in particular the scrutiny of records and physical inspection.
(a) the quantities distributed by category and subcategory of product; (b) the name and address or a unique identification number of the educational establishment or education authority to which the information under point (a) relates.
(a) by 5 % if the overrun is one month or less; (b) by 10 % if the overrun is more than a month but less than two months.
(a) on presentation of a receipt for the quantities actually delivered; or (b) on the basis of the report of an inspection made by the competent authority before final payment of the aid, establishing that the payment requirements have been met; or (c) if the Member State so authorises, on presentation of an alternative proof that the quantities delivered for the purposes of this Regulation have been paid for.
(a) the impact of the aid on the price paid by the beneficiary; (b) the records referred to in Article 9 including financial records such as purchases and sales invoices and bank extracts; (c) use of the subsidised products in accordance with this Regulation, particularly if there are grounds for suspecting any irregularity.
(a) a general part containing, in particular, the following information: (i) the scheme, the period covered, the controlled applications, quantities of milk products on which the aid was paid and financial amount involved; (ii) the responsible persons present;
(b) a part describing separately the checks carried out and containing, in particular, the following information: (i) the documents checked; (ii) the nature and extent of checks carried out; (iii) remarks and findings.
(a) number of applicants; (b) number of applicants controlled; (c) total number of educational establishments to which controlled applicants delivered the products eligible for Community aid and number of these educational establishments controlled on the spot; (d) number of checks on the composition of products; (e) amount of aid claimed, paid and controlled on the spot (in euro); (f) reduction of aid after administrative check (in euro); (g) reduction of aid due to late application according to Article 11(3) (in euro); (h) aid recovered following on-the-spot checks according to Article 15(9) (in euro); (i) sanctions applied in case of fraud according to Article 15(10) (in euro); (j) number of applicants withdrawn or suspended according to Article 10.
(a) the quantities of milk and milk products broken down by categories and sub-categories on which aid has been paid; (b) the maximum permissible quantity; (c) the EU expenditure; (d) the approximate number of pupils participating in the school milk scheme; (e) the national top up; (f) the approximate number of children in regular attendance in all educational establishments participating in the school milk scheme; (g) the approximate number of children eligible under the school milk scheme.
| Regulation (EC) No 2707/2000 | This Regulation |
|---|---|
| Article 1 | Article 1 |
| Article 2(1)(a), (b) and (c) | Article 2 |
| Article 2(2) | — |
| Article 2(3) | — |
| Article 3 | Article 3(1), first sentence |
| — | Article 3(1), second sentence |
| Article 3(2), (3) and (4) | Article 3(2), (3) and (4) |
| Article 4(1) | Article 4(1) |
| Article 4(2) | — |
| Article 4(3), first subparagraph | Article 4(2) |
| Article 4(3), second subparagraph, | — |
| Article 4(4) | Article 4(3) |
| Article 5 | — |
| — | Article 5 |
| Article 6(1) | — |
| — | Article 6(1) |
| Article 6(2) | Article 6(2) |
| Article 7 | Article 7 |
| Article 8 | Article 8(1) |
| — | Article 8(2) |
| Article 9(1) | Article 9 |
| Article 9(2) | — |
| Article 10 | Article 10 |
| Article 11 | Article 11 |
| Article 12(1)(a) | Article 12(1)(a) |
| Article 12(1)(b) | Article 12(1)(b) |
| Article 12(1)(c) | — |
| — | Article 12(1)(c) |
| Article 12(2) | Article 12(2) |
| Article 12(3) | — |
| Article 13(1) and (2) | Article 13(1) and (2) |
| Article 13(3) | — |
| Article 14(1), first subparagraph | Article 14(1) |
| Article 14(1), second subparagraph, first sentence | Article 14(2) |
| Article 14(1), second subparagraph, second and third sentences | — |
| Article 14(2) and (3) | — |
| Article 15 | — |
| — | Article 15 |
| Article 16 | — |
| — | Article 16 |
| Article 17 | — |
| — | Articles 17-20 |
| Annex I | — |
| — | Annex I |
| Annex II | — |
| — | Annex II |
| — | Annex III |
| — | Annex IV |
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