Commission Regulation (EC) No 565/2008 of 18 June 2008 amending Regulation (EC) No 1881/2006 setting maximum levels for certain contaminants in foodstuffs as regards the establishment of a maximum level for dioxins and PCBs in fish liver (Text with EEA relevance)
Basic information
Dates Date of document:
  • June 18, 2008
Date of publication:
  • June 19, 2008
Date of effect:
  • July 1, 2008
    • Application - See Art 2
  • July 9, 2008
    • Entry into force - Date pub. + 20 See Art 2
Date of end of validity:
Modified by
Modifies
Modifies:
Affected by case
Legal basis
EuroVoc Vocabulary
  • Marketing standard
  • Fish product
  • Food safety
  • Food standard
  • Food contamination
  • Foodstuffs
  • Foodstuffs
  • Consumer protection
  • Foodstuff