Commission Regulation (EC) No 1380/2007 of 26 November 2007 concerning the authorisation of endo-1,4-beta-xylanase (Natugrain Wheat TS) as a feed additive (Text with EEA relevance)
Modified by
  • Commission Regulation (EC) No 516/2008of 10 June 2008amending Regulations (EC) No 1200/2005, (EC) No 184/2007, (EC) No 243/2007, (EC) No 1142/2007, (EC) No 1380/2007 and (EC) No 165/2008 as regards the terms of the authorisation of certain additives for use in animal nutrition(Text with EEA relevance), 32008R0516, June 11, 2008
  • Commission Implementing Regulation (EU) 2020/196of 13 February 2020concerning the renewal of the authorisation of endo-1,4-beta-xylanase produced by Aspergillus niger CBS 109.713 as a feed additive for chickens for fattening, turkeys for fattening, turkeys reared for breeding, minor avian species (except laying birds) and ornamental birds and repealing Regulations (EC) No 1380/2007, (EC) No 1096/2009 and Implementing Regulation (EU) No 843/2012 (holder of authorisation BASF SE)(Text with EEA relevance), 32020R0196, February 14, 2020
Corrected by
  • Corrigendum to Commission Regulation (EC) No 1380/2007 of 26 November 2007 concerning the authorisation of endo-1,4-beta-xylanase (Natugrain Wheat TS) as a feed additive, 32007R1380R(01), November 28, 2007
Commission Regulation (EC) No 1380/2007of 26 November 2007concerning the authorisation of endo-1,4-beta-xylanase (Natugrain Wheat TS) as a feed additive(Text with EEA relevance)
Article 1The preparation specified in the Annex, belonging to the additive category "zootechnical additives" and to the functional group "digestibility enhancers", is authorised as an additive in animal nutrition subject to the conditions laid down in that Annex.
Article 2This Regulation shall enter into force on the 20th day following that of its publication in the Official Journal of the European Union.
This Regulation shall be binding in its entirety and directly applicable in all Member States.ANNEX
1 TXU is the amount of enzyme which liberates 5 micromole of reducing sugars (xylose equivalents) from wheat arabinoxylan per minute at pH 3,5 and 55 °C.Details of the analytical methods are available at the following address of the Community Reference Laboratory: www.irmm.jrc.be/crl-feed-additivesCategory of zootechnical additives. Functional group: Digestibility enhancers.
Identification number of the additiveName of the holder of authorisationAdditive(trade name)Composition, chemical formula, description, analytical methodSpecies or category of animalMaximum ageMinimum contentMaximum contentOther provisionsEnd of period of authorisation
Unit of activity/kg of complete feedingstuff with a moisture content of 12 %
4a 62BASF SEEndo-1,4-beta-xylanaseEC 3.2.1.8(Natugrain Wheat TS)Additive compositionPreparation of endo-1,4-beta-xylanase produced by Aspergillus niger (CBS 109.713) having a minimum activity of:Solid form: 5600 TXU/gLiquid form: 5600 TXU/mlCharacterisation of the active substance:Preparation of endo-1,4-beta-xylanase produced by Aspergillus niger (CBS 109.713)Analytical methodsViscosimetric method based on decrease of viscosity produced by action of endo-1,4-beta-xylanase on the xylan-containing substrate (wheat arabinoxylan) at pH 3,5 and 55 °C.Turkeys for fattening—560 TXU—In the directions for use of the additive and premixture, indicate the storage temperature, storage life and stability to pelleting.Recommended dose per kilogram of complete feedingstuff:Turkeys for fattening: 560-840 TXUFor use in compound feed rich in non-starch polysaccharides (mainly beta-glucans and arabinoxylans), e. g. containing more than 40 % wheat.17 December 2017
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