Commission Regulation (EC) No 1882/2006 of 19 December 2006 laying down methods of sampling and analysis for the official control of the levels of nitrates in certain foodstuffs (Text with EEA relevance)
Basic information
Dates Date of document:
  • December 19, 2006
Date of publication:
  • --
Date of effect:
  • January 9, 2007
    • Entry into force - Date pub. + 20 See Art 2
  • March 1, 2007
    • Application - See Art 2
Modified by
Modifies
Affected by case
Legal basis
EuroVoc Vocabulary
  • Chemical salt
  • Consumer protection
  • Foodstuffs
  • Protection of health and safety
  • Food safety
  • Research method
  • Food inspection