Article 1In Annex I to Directive 90/642/EEC in category "2. Vegetables, fresh or uncooked, frozen or dry, (iii) Fruiting vegetables, (a) Solanacea", the entry "okra" is added between the entries "aubergine" and "others".

Article 2Part A of Annex II to Directive 86/362/EEC is amended in accordance with Annex I to this Directive.

Article 3Part B of Annex II to Directive 86/363/EEC is amended in accordance with Annex II to this Directive.

Article 4Part A of Annex II to Directive 90/642/EEC is amended in accordance with Annex III to this Directive.

Article 51.Member States shall adopt and publish, by 14 September 2006 at the latest, the laws, regulations and administrative provisions necessary to comply with this Directive. They shall forthwith communicate to the Commission the text of those provisions and a correlation table between those provisions and this Directive.They shall apply those provisions from 15 September 2006.When Member States adopt those provisions, they shall contain a reference to this Directive or be accompanied by such a reference on the occasion of their official publication. Member States shall determine how such reference is to be made.2.Member States shall communicate to the Commission the text of the main provisions of national law which they adopt in the field covered by this Directive.

Article 6This Directive shall enter into force on the 20th day following its publication in the Official Journal of the European Union.

Article 7This Directive is addressed to the Member States.

Done at Brussels, 13 March 2006.For the CommissionMarkos KyprianouMember of the CommissionANNEX IIn part A of Annex II to Directive 86/362/EEC the lines for benomyl, carbendazim and thiophanate-methyl are replaced by the following:

Indicates lower limit of analytical determination."

Pesticide residue	Maximum level in mg/kg
"Benomyl and carbendazim, expressed as carbendazim	2Barley2Oats0,1Rye0,1Triticale0,1Wheat0,01Cereal others
Thiophanate-methyl	0,3Barley0,3Oats0,05Rye0,05Triticale0,05Wheat0,01Cereal others

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Indicates lower limit of analytical determination."ANNEX IIIn part B of Annex II to Directive 86/363/EEC the rows for benomyl, carbendazim and thiophanate–methyl are replaced by the following:

Indicates lower limit of analytical determination."

Pesticide residue	Maximum level (mg/kg)
	Of meat, including fat, preparations of meat, offal and animal fats as listed in Annex I within CN codes 0201, 0202, 0203, 0204, 02050000, 0206, 0207, ex0208, 020900, 0210, 160100 and 1602	For milk and milk products listed in Annex I within CN codes 0401, 0402, 040500 and 0406	Of shelled fresh eggs, for bird’s eggs and egg yolks listed in Annex I within CN codes 040700 and 0408
"Carbendazim and thiophanate-methyl, expressed as carbendazim	0,05	0,05	0,05

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Indicates lower limit of analytical determination."ANNEX IIIIn part A of Annex II to Directive 90/642/EEC, the column for the benomyl group is replaced by the following:

Indicates lower limit of analytical determination.""1.Fruit, fresh, dried or uncooked, preserved by freezing, not containing added sugar; nuts2.Vegetables, fresh or uncooked, frozen or dry4.Oil seeds

Pesticide residue and maximum residue level
Groups and examples of individual products to which the MRLs would apply	Sum of benomyl and carbendazim, expressed as carbendazim	Thiophanate-methyl
(i)CITRUS FRUIT	0,1	0,1
Grapefruit
Lemons
Limes
Mandarins (including clementines and other hybrids)
Oranges
Pomelos
Others
(ii)TREE NUTS (shelled or unshelled)	0,1	0,2
Almonds
Brazil nuts
Cashew nuts
Chestnuts
Coconuts
Hazelnuts
Macadamia
Pecans
Pine nuts
Pistachios
Walnuts
Others
(iii)POME FRUIT	0,2	0,5
Apples
Pears
Quinces
Others
(iv)STONE FRUIT
Apricots	0,2	2
Cherries	0,5	0,3
Peaches (including nectarines and similar hybrids)	0,2	2
Plums	0,5	0,3
Others	0,1	0,1
(v)BERRIES AND SMALL FRUIT
(a)Table and wine grapes
Table grapes	0,3	0,1
Wine grapes	0,5	3
(b)Strawberries (other than wild)	0,1	0,1
(c)Cane fruit (other than wild)	0,1	0,1
Blackberries
Dewberries
Loganberries
Raspberries
Others
(d)Other small fruit and berries (other than wild)	0,1	0,1
Bilberries
Cranberries
Currants (red, black and white)
Gooseberries
Others
(e)Wild berries and wild fruit	0,1	0,1
(vi)MISCELLANEOUS	0,1	0,1
Avocados
Bananas
Dates
Figs
Kiwi
Kumquats
Litchis
Mangoes
Olives
Papaya
Passion fruit
Pineapples
Pomegranate
Others
(i)ROOT AND TUBER VEGETABLES	0,1	0,1
Beetroot
Carrots
Cassava
Celeriac
Horseradish
Jerusalem artichokes
Parsnips
Parsley root
Radishes
Salsify
Sweet potatoes
Swedes
Turnips
Yam
Others
(ii)BULB VEGETABLES	0,1	0,1
Garlic
Onions
Shallots
Spring onions
Others
(iii)FRUITING VEGETABLES
(a)Solanacea
Tomatoes	0,5	2
Peppers
Aubergines	0,5	2
Okra	2	1
Others	0,1	0,1
(b)Cucurbits — edible peel	0,1	0,1
Cucumbers
Gherkins
Courgettes
Others
(c)Cucurbits — inedible peel	0,1	0,3
Melons
Squashes
Watermelons
Others
(d)Sweetcorn	0,1	0,1
(iv)BRASSICA VEGETABLES
(a)Flowering brassica	0,1	0,1
Broccoli (including Calabrese)
Cauliflower
Others
(b)Head brassica
Brussels sprouts	0,5	1
Head cabbage
Others	0,1	0,1
(c)Leafy brassica	0,1	0,1
Chinese cabbage
Kale
Others
(d)Kohlrabi	0,1	0,1
(v)LEAF VEGETABLES AND FRESH HERBS	0,1	0,1
(a)Lettuce and similar
Cress
Lamb's lettuce
Lettuce
Scarole (broadleaf endive)
Others
(b)Spinach and similar
Spinach
Beet leaves (chard)
Others
(c)Watercress
(d)Witloof
(e)Herbs
Chervil
Chives
Parsley
Celery leaves
Others
(vi)LEGUME VEGETABLES (fresh)
Beans (with pods)	0,2	0,1
Beans (without pods)
Peas (with pods)	0,2	0,1
Peas (without pods)
Others	0,1	0,1
(vii)STEM VEGETABLES (fresh)	0,1	0,1
Asparagus
Cardoons
Celery
Fennel
Globe artichokes
Leek
Rhubarb
Others
(viii)FUNGI	0,1	0,1
(a)Cultivated mushrooms
(b)Wild mushrooms
3.Pulses	0,1	0,1
Beans
Lentils
Peas
Others
Linseed
Peanuts
Poppy seed
Sesame seed
Sunflower seed
Rape seed
Soya bean	0,2	0,3
Mustard seed
Cotton seed
Others	0,1	0,1
5.Potatoes	0,1	0,1
Early potatoes
Ware potatoes
6.Tea (dried leaves and stalks, fermented or other-wise, Camellia sinensis)	0,1	0,1
7.Hops (dried), including hop pellets and unconcentrated powder	0,1	0,1

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Indicates lower limit of analytical determination."

Amendments and corrections
August 31, 2008	Implicitly repealed by 32005R0396
April 3, 2006	Entry into force - Date pub. + 20 See Art 6

Commission Directive 2006/30/EC of 13 March 2006 amending the Annexes to Council Directives 86/362/EEC, 86/363/EEC and 90/642/EEC as regards maximum residue levels for the benomyl group (Text with EEA relevance)