Article 1The unit values provided for in Article 173(1) of Regulation (EEC) No 2454/93 are hereby established as set out in the table in the Annex hereto.

Article 2This Regulation shall enter into force on 22 April 2005.

This Regulation shall be binding in its entirety and directly applicable in all Member States.Done at Brussels, 19 April 2005.For the CommissionGünter VerheugenVice-PresidentANNEX

Code	Description	Amount of unit values per 100 kg
Code	Species, varieties, CN code	EURLTLSEK	CYPLVLGBP	CZKMTL	DKKPLN	EEKSIT	HUFSKK
1.10	New potatoes07019050	26,07	15,19	784,54	194,29	407,87	6458,32
		90,01	18,14	11,20	107,99	6247,69	1023,06
		239,26	17,78
1.30	Onions (other than seed)07031019	35,97	20,96	1082,44	268,06	562,75	8910,63
		124,18	25,03	15,45	148,99	8620,02	1411,53
		330,12	24,53
1.40	Garlic07032000	136,13	79,34	4096,97	1014,59	2129,97	33726,26
		470,03	94,73	58,48	563,92	32626,33	5342,57
		1249,47	92,84
1.50	Leeksex07039000	62,17	36,23	1871,07	463,36	972,75	15402,62
		214,66	43,26	26,71	257,54	14900,28	2439,92
		570,63	42,40
1.60	Cauliflowers07041000	—	—	—	—	—	—
1.80	White cabbages and red cabbages07049010	53,54	31,20	1611,34	399,04	837,72	13264,53
		184,86	37,26	23,00	221,79	12831,93	2101,23
		491,42	36,51
1.90	Sprouting broccoli or calabrese (Brassica oleracea L. convar. botrytis (L.) Alef var. italica Plenck)ex07049090	—	—	—	—	—	—
		—	—	—	—	—	—
		—	—	—	—	—	—
1.100	Chinese cabbageex07049090	104,01	60,62	3130,28	775,20	1627,40	25768,48
		359,13	72,38	44,68	430,86	24928,08	4081,98
		954,66	70,93
1.110	Cabbage lettuce (head lettuce)07051100	—	—	—	—	—	—
1.130	Carrotsex07061000	32,28	18,81	971,50	240,59	505,07	7997,37
		111,46	22,46	13,87	133,72	7736,55	1266,86
		296,28	22,01
1.140	Radishesex07069090	90,76	52,89	2731,51	676,44	1420,09	22485,79
		313,38	63,16	38,99	375,97	21752,45	3561,97
		833,04	61,90
1.160	Peas (Pisum sativum)07081000	389,44	226,97	11720,71	2902,57	6093,47	96484,75
		1344,67	271,01	167,31	1613,27	93338,04	15284,12
		3574,51	265,60
1.170	Beans:
1.170.1	—Beans (Vigna spp., Phaseolus spp.)ex07082000	153,55	89,49	4621,35	1144,45	2402,59	38042,88
		530,19	106,86	65,97	636,10	36802,17	6026,36
		1409,39	104,72
1.170.2	—Beans (Phaseolus spp., vulgaris var. Compressus Savi)ex07082000	255,23	148,75	7681,40	1902,25	3993,48	63233,23
		881,26	177,61	109,65	1057,29	61170,97	10016,76
		2342,63	174,07
1.180	Broad beansex07089000	—	—	—	—	—	—
1.190	Globe artichokes07091000	—	—	—	—	—	—
1.200	Asparagus:
1.200.1	—greenex07092000	430,98	251,18	12970,80	3212,14	6743,38	106775,47
		1488,09	299,92	185,15	1785,34	103293,14	16914,27
		3955,76	293,93
1.200.2	—otherex07092000	498,15	290,32	14992,21	3712,73	7794,29	123415,70
		1720,00	346,66	214,00	2063,57	119390,68	19550,24
		4572,23	339,74
1.210	Aubergines (eggplants)07093000	135,81	79,15	4087,23	1012,18	2124,91	33646,04
		468,91	94,51	58,34	562,58	32548,72	5329,86
		1246,50	92,62
1.220	Ribbed celery (Apium graveolens L., var. dulce (Mill.) Pers.)ex07094000	101,76	59,30	3062,42	758,39	1592,12	25209,85
		351,34	70,81	43,71	421,52	24387,67	3993,48
		933,96	69,40
1.230	Chantarelles07095910	926,44	539,93	27882,14	6904,85	14495,64	229525,51
		3198,81	644,71	398,00	3837,78	222039,87	36359,06
		8503,33	631,83
1.240	Sweet peppers07096010	142,11	82,82	4276,86	1059,14	2223,49	35207,03
		490,67	98,89	61,05	588,68	34058,81	5577,14
		1304,33	96,92
1.250	Fennel07099050	—	—	—	—	—	—
1.270	Sweet potatoes, whole, fresh (intended for human consumption)07142010	111,77	65,14	3363,94	833,06	1748,88	27691,93
		385,93	77,78	48,02	463,02	26788,80	4386,67
		1025,91	76,23
2.10	Chestnuts (Castanea spp.) freshex08024000	—	—	—	—	—	—
2.30	Pineapples, freshex08043000	82,31	47,97	2477,29	613,49	1287,92	20393,02
		284,21	57,28	35,36	340,98	19727,93	3230,45
		755,51	56,14
2.40	Avocados, freshex08044000	99,19	57,81	2985,19	739,26	1551,97	24574,05
		342,48	69,03	42,61	410,89	23772,60	3892,77
		910,41	67,65
2.50	Guavas and mangoes, freshex080450	—	—	—	—	—	—
2.60	Sweet oranges, fresh:
2.60.1	—Sanguines and semi-sanguines08051010	—	—	—	—	—	—
		—	—	—	—	—	—
		—	—
2.60.2	—Navels, navelines, navelates, salustianas, vernas, Valencia lates, Maltese, shamoutis, ovalis, trovita and hamlins08051030	—	—	—	—	—	—
		—	—	—	—	—	—
		—	—
2.60.3	—Others08051050	—	—	—	—	—	—
		—	—	—	—	—	—
		—	—
2.70	Mandarins (including tangerines and satsumas), fresh; clementines, wilkings and similar citrus hybrids, fresh:
2.70.1	—Clementinesex08052010	106,21	61,90	3196,50	791,59	1661,83	26313,53
		366,72	73,91	45,63	439,97	25455,35	4168,32
		974,85	72,44
2.70.2	—Monreales and satsumasex08052030	93,75	54,64	2821,63	698,76	1466,94	23227,65
		323,72	65,24	40,28	388,38	22470,12	3679,49
		860,52	63,94
2.70.3	—Mandarines and wilkingsex08052050	75,81	44,18	2281,47	564,99	1186,11	18781,06
		261,74	52,75	32,57	314,03	18168,54	2975,10
		695,79	51,70
2.70.4	—Tangerines and othersex08052070ex08052090	50,34	29,34	1515,04	375,19	787,65	12471,81
		173,81	35,03	21,63	208,53	12065,06	1975,66
		462,05	34,33
2.85	Limes (Citrus aurantifolia, Citrus latifolia), fresh08055090	61,70	35,96	1856,94	459,86	965,40	15286,27
		213,04	42,94	26,51	255,59	14787,73	2421,49
		566,32	42,08
2.90	Grapefruit, fresh:
2.90.1	—whiteex08054000	68,14	39,71	2050,79	507,87	1066,18	16882,08
		235,28	47,42	29,27	282,28	16331,50	2674,29
		625,44	46,47
2.90.2	—pinkex08054000	82,63	48,16	2486,75	615,83	1292,84	20470,94
		285,30	57,50	35,50	342,28	19803,31	3242,79
		758,40	56,35
2.100	Table grapes08061010	147,65	86,05	4443,65	1100,44	2310,21	36580,06
		509,80	102,75	63,43	611,64	35387,06	5794,64
		1355,20	100,70
2.110	Water melons08071100	52,74	30,74	1587,35	393,10	825,25	13067,08
		182,11	36,70	22,66	218,49	12640,91	2069,95
		484,10	35,97
2.120	Melons (other than water melons):
2.120.1	—Amarillo, cuper, honey dew (including cantalene), onteniente, piel de sapo (including verde liso), rochet, tendral, futuroex08071900	53,45	31,15	1608,75	398,40	836,37	13243,20
		184,57	37,20	22,96	221,43	12811,30	2097,85
		490,63	36,46
2.120.2	—Otherex08071900	92,32	53,81	2778,51	688,08	1444,52	22872,68
		318,77	64,25	39,66	382,44	22126,72	3623,25
		847,37	62,96
2.140	Pears
2.140.1	—Pears — nashi (Pyrus pyrifolia),Pears — Ya (Pyrus bretscheideri)ex08082050	70,70	41,20	2127,79	526,93	1106,21	17515,92
		244,11	49,20	30,37	292,87	16944,67	2774,69
		648,92	48,22
2.140.2	—Otherex08082050	70,72	41,22	2128,43	527,09	1106,55	17521,25
		244,19	49,22	30,38	292,96	16949,82	2775,54
		649,12	48,23
2.150	Apricots08091000	705,36	411,08	21228,51	5257,12	11036,49	174752,94
		2435,47	490,86	303,02	2921,95	169053,63	27682,56
		6474,15	481,06
2.160	Cherries0809209508092005	610,83	355,99	18383,54	4552,58	9557,41	151333,13
		2109,07	425,08	262,41	2530,36	146397,63	23972,63
		5606,50	416,59
2.170	Peaches08093090	138,02	80,44	4153,75	1028,65	2159,49	34193,61
		476,54	96,05	59,29	571,73	33078,44	5416,60
		1266,79	94,13
2.180	Nectarinesex08093010	103,78	60,48	3123,43	773,50	1623,84	25712,02
		358,34	72,22	44,58	429,92	24873,46	4073,03
		952,56	70,78
2.190	Plums08094005	107,32	62,55	3229,98	799,89	1679,23	26589,17
		370,56	74,69	46,11	444,58	25722,01	4211,98
		985,06	73,19
2.200	Strawberries08101000	103,01	60,03	3100,15	767,73	1611,73	25520,38
		355,67	71,68	44,25	426,71	24688,07	4042,68
		945,46	70,25
2.205	Raspberries08102010	304,95	177,72	9177,78	2272,82	4771,43	75551,36
		1052,93	212,21	131,01	1263,26	73087,37	11968,07
		2798,98	207,98
2.210	Fruit of the species Vaccinium myrtillus08104030	1455,44	848,23	43802,92	10847,54	22772,69	360585,26
		5025,34	1012,84	625,26	6029,16	348825,30	57120,20
		13358,76	992,61
2.220	Kiwi fruit (Actinidia chinensis Planch.)08105000	64,65	37,68	1945,71	481,84	1011,55	16017,04
		223,22	44,99	27,77	267,81	15494,67	2537,25
		593,39	44,09
2.230	Pomegranatesex08109095	313,82	182,89	9444,73	2338,93	4910,22	77748,90
		1083,56	218,39	134,82	1300,00	75213,24	12316,18
		2880,40	214,03
2.240	Khakis (including sharon fruit)ex08109095	204,88	119,41	6166,15	1527,01	3205,72	50759,69
		707,42	142,58	88,02	848,73	49104,24	8040,83
		1880,52	139,73
2.250	Lycheesex081090	—	—	—	—	—	—

Amendments and corrections
May 5, 2005	See 31993R2454 Art. 173.1
April 22, 2005	Entry into force - See Art 2

Commission Regulation (EC) No 609/2005 of 19 April 2005 establishing unit values for the determination of the customs value of certain perishable goods