Commission Regulation (EC) No 2092/2004 of 8 December 2004 laying down detailed rules of application for an import tariff quota of dried boneless beef originating in Switzerland
Modified by
Commission Regulation (EC) No 1830/2006of 13 December 2006amending Regulation (EC) No 2092/2004 laying down detailed rules for the application of an import tariff quota of dried boneless beef originating in Switzerland, 32006R1830, December 14, 2006
Commission Regulation (EC) No 1965/2006of 22 December 2006adapting several regulations concerning the beef and veal sector by reason of the accession of Bulgaria and Romania to the European UnionCorrigendum to Commission Regulation (EC) No 1965/2006 of 22 December 2006 adapting several regulations concerning the beef and veal sector by reason of the accession of Bulgaria and Romania to the European Union(Official Journal of the European Union L 408 of 30 December 2006), 32006R196532006R1965R(01), December 30, 2006
Commission Regulation (EC) No 749/2008of 30 July 2008amending several regulations concerning import tariff quotas in the beef and veal sector, 32008R0749, July 31, 2008
Commission Regulation (EC) No 381/2009of 8 May 2009amending Regulation (EC) No 2092/2004 laying down detailed rules of application for an import tariff quota of dried boneless beef originating in Switzerland, 32009R0381, May 9, 2009
Commission Implementing Regulation (EU) No 666/2012of 20 July 2012amending Regulations (EC) No 2092/2004, (EC) No 793/2006, (EC) No 1914/2006, (EC) No 1120/2009, (EC) No 1121/2009, (EC) No 1122/2009, (EU) No 817/2010 and (EU) No 1255/2010 as regards the notification obligations within the common organisation of agricultural markets and the direct support schemes for farmers, 32012R0666, July 21, 2012
Commission Implementing Regulation (EU) No 82/2013of 29 January 2013laying down detailed rules for the application of an import tariff quota of dried boneless beef originating in Switzerland(codification), 32013R0082, January 30, 2013
Corrected by
Corrigendum to Commission Regulation (EC) No 1965/2006 of 22 December 2006 adapting several regulations concerning the beef and veal sector by reason of the accession of Bulgaria and Romania to the European Union, 32006R1965R(01), February 16, 2007
Commission Regulation (EC) No 2092/2004of 8 December 2004laying down detailed rules of application for an import tariff quota of dried boneless beef originating in SwitzerlandArticle 11.A Community duty-free import tariff quota for dried boneless meat of bovine animals falling within CN code ex02102090 and originating in Switzerland is hereby opened every year for an annual volume of 1200 tonnes for periods from 1 January to 31 December (hereinafter the quota).The order number of the quota shall be 09.4202.2.The rules of origin applicable to the products referred to in paragraph 1 shall be those provided for in Article 4 of the Agreement between the European Community and the Swiss Confederation on trade in agricultural products.3.For the purposes of this Regulation, dried boneless meat shall mean cuts of meat from haunches of bovine animals aged at least 18 months, with no visible intramuscular fat (3 to 7 %) and a pH of the fresh meat between 5,4 and 6,0; salted, seasoned, pressed, dried only in fresh dry air and developing noble mould (bloom of microscopic fungi). The weight of the finished product is between 41 % and 53 % of the raw material before salting.Article 21.Imports of the quantities set out in Article 1(1) shall be subject to presentation, on release for free circulation, of an import licence.2.The original of the certificate of authenticity drawn up in accordance with Article 3 plus a copy thereof shall be presented to the competent authority together with the application for the first import licence relating to the certificate of authenticity.The original of the certificate of authenticity shall be kept by that authority.3.A certificate of authenticity may be used for the issuing of more than one import licence for quantities not exceeding that shown on the certificate. Where more than one licence is issued in respect of a certificate, the competent authority shall endorse the certificate of authenticity to show the quantity attributed.4.The competent authorities may issue import licences only after they are satisfied that all the information on the certificate of authenticity corresponds to that received each week from the Commission on the subject. The licences shall be issued immediately thereafter.However, the competent authorities may, in exceptional cases and on duly reasoned application, issue import licences on the basis of the relevant certificates of authenticity before the information from the Commission is received. In such cases, the security for the import licences shall be equal to the amount corresponding to the full customs duty under the common customs tariff. After having received the information relating to the certificate, Member States shall replace this security with that referred to in Article 4 of Regulation (EC) No 1445/1995.5.Section 20 of the licence applications and of the licences themselves shall show one of the endorsements listed in Annex I.Article 31.The certificates of authenticity referred to in Article 2 shall be made out in one original and two copies, to be printed and completed in one of the official languages of the Community, in accordance with the model in Annex II. It may also be printed and completed in the official language or one of the official languages of the exporting country.The competent authorities of the Member State in which the import licence application is submitted may require a translation of the certificate to be provided.2.The certificate forms shall measure 210 × 297 mm. The paper used shall weigh not less than 40 g/m2. The original shall be white, the first copy pink and the second copy yellow.3.The original of the certificate and copies thereof may be typed or handwritten. In the latter case, they must be completed in black ink and in block capitals.4.Each certificate shall have its own individual serial number followed by the name of the issuing country.The copies shall bear the same serial number and the same name as the original.5.The definition of dried boneless meat provided for in Article 1(3) shall be clearly laid down in the certificate.6.Certificates shall be valid only if they are duly endorsed by an issuing authority listed in Annex III.Certificates shall be deemed to have been duly endorsed if they state the date and place of issue and if they bear the stamp of the issuing authority and the signature of the person or persons empowered to sign them.Article 41.The issuing authorities listed in Annex III must:(a)be recognised as such by the exporting country concerned;(b)undertake to verify entries on the certificates;(c)undertake to forward to the Commission at least once a week any information enabling the entries on the certificates of authenticity, in particular the number of the certificate, the exporter, the consignee, the country of destination, the product, the net weight and the date of signature, to be verified.2.The list in Annex III may be revised by the Commission where the requirement referred to in paragraph 1(a) of this Article is no longer met or where the issuing authority fails to fulfil any of the obligations incumbent on it.Article 5Certificates of authenticity and import licences shall be valid for three months from their respective dates of issue.Article 6The provisions of Commission Regulation (EC) No 376/2008OJ L 114, 26.4.2008, p. 3., Chapter III of Commission Regulation (EC) No 1301/2006OJ L 238, 1.9.2006, p. 13. and Commission Regulation (EC) No 382/2008OJ L 115, 29.4.2008, p. 10. shall apply, save as otherwise provided for in this Regulation.Article 7The authorities of the exporting countries shall communicate to the Commission specimens of the stamp imprints used by their issuing authorities and the names and signatures of the persons empowered to sign certificates of authenticity. Any subsequent changes of stamps or names shall equally be notified to the Commission as soon as possible. The Commission shall communicate this information to the competent authorities of the Member States.Article 7a1.By way of derogation from the second subparagraph of Article 11(1) of Regulation (EC) No 1301/2006, Member States shall notify to the Commission:(a)no later than 28 February following the end of each import tariff quota period, the quantities of products, including nil returns, for which import licences were issued in the previous import tariff quota period;(b)no later than 30 April following the end of each import tariff quota period, the quantities of products, including nil returns, covered by unused or partly used import licences and corresponding to the difference between the quantities entered on the back of the import licences and the quantities for which they were issued.2.Member States shall notify the Commission of the details of the quantities of products put into free circulation in accordance with Article 4 of Regulation (EC) No 1301/2006.3.The notifications referred to in paragraph 1 shall be made in accordance with Commission Regulation (EC) No 792/2009OJ L 228, 1.9.2009, p. 3. and the product categories indicated in Annex V to Regulation (EC) No 382/2008 shall be used.Article 8Regulation (EC) No 2424/1999 is repealed.Article 9This Regulation shall enter into force on the seventh day following that of its publication in the Official Journal of the European Union.It shall apply from 1 January 2005.This Regulation shall be binding in its entirety and directly applicable in all Member States.ANNEX IEndorsements referred to in Article 2(5)—in BulgarianСушено обезкостено говеждо или телешко месо — Регламент (ЕО) № 2092/2004—in SpanishCarne de vacuno seca deshuesada — Reglamento (CE) no 2092/2004—in CzechVykostěné sušené hovězí maso — nařízení (ES) č. 2092/2004—in DanishTørret udbenet oksekød — forordning (EF) nr. 2092/2004—in GermanΕntbeintes, getrocknetes Rindfleisch — Verordnung (EG) Nr. 2092/2004—in EstonianKuivatatud kondita veiseliha — määrus (EÜ) nr 2092/2004—in GreekΑποξηραμένο βόειο κρέας χωρίς κόκαλα — Κανονισμός (ΕΚ) αριθ. 2092/2004—in EnglishDried boneless beef — Regulation (EC) No 2092/2004—in FrenchViande bovine séchée désossée — règlement (CE) no 2092/2004—in ItalianCarni bovine disossate ed essiccate — regolamento (CE) n. 2092/2004—in LatvianŽāvēta atkaulota liellopu gaļa — Regula (EK) Nr. 2092/2004—in LithuanianDžiovinta iškaulinėta jautiena — Reglamentas (EB) Nr. 2092/2004—in HungarianSzárított kicsontozott marhahús – 2092/2004/EK rendelet—in MalteseĊanga mniexfa mingħajr għadam — Regolament (KE) Nru 2092/2004—in DutchGedroogd rundvlees zonder been — Verordening (EG) nr. 2092/2004—in PolishSuszona wołowina bez kości — Rozporządzenie (WE) nr 2092/2004—in PortugueseCarne de bovino seca desossada — Regulamento (CE) n.o 2092/2004—in RomanianCarne de vită dezosată uscată — Regulamentul (CE) nr. 2092/2004—in SlovakSušené vykostené hovädzie mäso — nariadenie (ES) č. 2092/2004—in SlovenianPosušeno goveje meso brez kosti — Uredba (ES) št. 2092/2004—in FinnishKuivattua luutonta naudanlihaa — asetus (EY) N:o 2092/2004—in SwedishΤorkat benfritt nötkött — förordning (EG) nr 2092/2004ANNEX IIANNEX IIIList of authorities in exporting countries empowered to issue certificates of authenticitySWITZERLANDOffice fédéral de l'agriculture/Bundesamt für Landwirtschaft/Ufficio federale dell'agricoltura.ANNEX IV
Notification of import licences (issued) — Regulation (EC) No 2092/2004Member State: …Application of Article 7a of Regulation (EC) No 2092/2004Quantities of products for which import licences were issuedFrom: … to: …Product category or categories as indicated in Annex V of Regulation (EC) No 382/2008
Order No
Product category or categories
Quantity(kilograms product weight)
09.4202
ANNEX V
Notification of import licences (unused quantities) — Regulation (EC) No 2092/2004Member State: …Application of Article 7a of Regulation (EC) No 2092/2004Quantities of products for which import licences were unusedFrom: … to: …Product category or categories as indicated in Annex V of Regulation (EC) No 382/2008
Order No
Product category or categories
Unused quantity(kilograms product weight)
09.4202
ANNEX VI
Notification of quantities of products put into free circulation — Regulation (EC) No 2092/2004Member State: …Application of Article 7a of Regulation (EC) No 2092/2004Quantities of products put into free circulation:From: … to: … (import tariff quota period).Product category or categories as indicated in Annex V of Regulation (EC) No 382/2008
Order No
Product category or categories
Quantity put into free circulation(kilograms product weight)