Commission Directive 2004/77/EC of 29 April 2004 amending Directive 94/54/EC as regards the labelling of certain foods containing glycyrrhizinic acid and its ammonium salt (Text with EEA relevance)
Basic information
Dates Date of document:
  • April 29, 2004
Date of publication:
  • April 30, 2004
Date of effect:
  • May 20, 2004
    • Entry into force - Date pub. +20 See Art 4
Date of transposition:
  • May 20, 2005
    • At the latest See Art 3
Date of end of validity:
Modified by
Repealed by:
Modifies
Modifies:
Affected by case
Legal basis
EuroVoc Vocabulary
  • Consumer information, education and representation
  • Labelling
  • Chemical product
  • Consumer information
  • Consumer protection
  • Foodstuff
  • Approximation of laws
  • Foodstuffs
  • Approximation of laws