Commission Directive 2002/26/EC of 13 March 2002 laying down the sampling methods and the methods of analysis for the official control of the levels of ochratoxin A in foodstuffs (Text with EEA relevance)
| Amendments and corrections | |
|---|---|
| March 28, 2006 | Repealed by
32006R0401
|
| February 18, 2005 | Modified by 32005L0005
-
detail |
| May 10, 2004 | Modified by 32004L0043
-
detail |
| April 5, 2002 | Entry into force - Date pub. + 20 See Art 4 |
| Consolidated texts | ||
|---|---|---|
| July 1, 2006 | Modified by 32002L0026 32006R0401 | 02002L0026-20060701 |
| February 18, 2005 | Modified by 32002L0026 | 02002L0026-20050218 |
| May 10, 2004 | Modified by 32002L0026 32004L0043 | 02002L0026-20040510 |
| March 16, 2002 | Date of publication | 32002L0026 |