Commission Regulation (EEC) No 826/93 of 6 April 1993 amending Regulation (EEC) No 183/93 amending Regulation (EEC) No 2568/91 on the characteristics of olive oil and olive- residue oil and on the relevant methods of analysis
Basic information
Dates Date of document:
  • April 6, 1993
Date of publication:
  • April 7, 1993
Date of effect:
  • April 10, 1993
    • Entry into force - Date pub. + 3 See Art 2
Modified by
Modifies
Modifies:
Affected by case
Legal basis
EuroVoc Vocabulary
  • Olive oil
  • Marketing standard
  • Tariff nomenclature
  • Food inspection
  • Common customs tariff
  • Oils and fats
  • Oils and fats
  • Analytical chemistry