COMMISSION REGULATION (EEC) No 351/93 of 15 February 1993 adjusting the prices fixed in ecus in the fishery products sector for the 1993 fishing year as a result of the monetary realignments of September and November 1992

THE COMMISSION OF THE EUROPEAN COMMUNITIES,

Having regard to the Treaty establishing the European Economic Community,

Having regard to Council Regulation (EEC) No 3813/92 of 28 December 1992 on the unit of account and the conversion rates to be applied for the purposes of the common agricultural policy (1), and in particular Article 9 (1) thereof,

Having regard to Commission Regulation (EEC) No 3824/92 of 28 December 1992 amending the prices and amounts fixed in ecus as a result of the monetary realignments of September and November 1992 (2), and in particular Article 2 thereof,

Whereas Article 1 of Commission Regulation (EEC) No 3820/92 of 28 December 1992 on transitional measures for the application of the agrimonetary arrangements laid down in Council Regulation (EEC) No 3813/92 (3) establishes a correspondence between the provisions of the agrimonetary system applicable with effect from 1 January 1993 and those previously applicable;

Whereas Regulation (EEC) No 3824/92 establishes the list of prices and amounts in the fishery products sector to which the coefficient 1,010561, fixed by Commission Regulation (EEC) No 3387/92 (4), is applied from 1 January 1993 under the arrangements for the automatic dismantlement of negative monetary gaps; whereas Article 2 of Regulation (EEC) No 3824/92 provides that the resulting reduction in the prices and amounts should be specified for each sector concerned and the value of those reduced prices should be fixed;

Whereas, for the 1993 fishing year, the guide prices for fishery products have been fixed by Council Regulation (EEC) No 3724/92 (5) and Council Regulation (EEC) No 3725/92 (6); whereas the Community producer price for tuna has been fixed by Council Regulation (EEC) No 3726/92 (7); whereas the Community withdrawal and selling prices have been fixed by Commission Regulation (EEC) No 3892/92 (8); whereas the reference prices have been fixed by Commission Regulation (EEC) No 3893/92 (9); whereas the flat-rate value for the products withdrawn from the market used to calculate the financial compensation and the relevant advance has been fixed by Regulation (EEC) No 3894/92 (10); whereas the minimum guaranteed price for Atlanic sardine has been fixed by Commission Regulation (EEC) No 3897/92 (11); whereas the amount of the compensatory allowance for Mediterranean sardine has been fixed by Commission Regulation (EEC) No 3898/92 (12);

Whereas the measures provided for in this Regulation are in accordance with the opinion of the Management Committee for Fishery Products,

HAS ADOPTED THIS REGULATION:

Article 1

The prices and amounts fixed in ecus for the 1993 fishing year in the fishery products sector and reduced pursuant to Article 1 of Regulation (EEC) No 3824/92 shall be as set out in the Annex hereto.

Article 2

This Regulation shall enter into force on the day of its publication in the Official Journal of the European Communities.

It shall apply with effect from 1 January 1993.

This Regulation shall be binding in its entirety and directly applicable in all Member States.

Done at Brussels, 15 February 1993.

For the Commission

Yannis PALEOKRASSAS

Member of the Commission

(1) OJ No L 387, 31. 12. 1992, p. 1.

(2) OJ No L 387, 31. 12. 1992, p. 29.

(3) OJ No L 387, 31. 12. 1992, p. 22.

(4) OJ No L 344, 26. 11. 1992, p. 27.

(5) OJ No L 380, 24. 12. 1992, p. 1.

(6) OJ No L 380, 24. 12. 1992, p. 4.

(7) OJ No L 380, 24. 12. 1992, p. 6.

(8) OJ No L 392, 31. 12. 1992, p. 1.

(9) OJ No L 392, 31. 12. 1992, p. 10.

(10) OJ No L 392, 31. 12. 1992, p. 18.

(11) OJ No L 392, 31. 12. 1992, p. 23.

(12) OJ No L 392, 31. 12. 1992, p. 24.

ANNEX I

1. Guide prices for the products listed in Annex I (A), (D) and (E) of Regulation (EEC) No 3759/92

"(ECU/tonne)

>(1)

"> ID="1">1. Herrings of the species Clupea harengus> ID="2">Extra, A> ID="3">1> ID="4">Whole fish> ID="5">From 1 January to 31 July 1993 and from 1 October to 31 December 1993> ID="6">253"> ID="5">From 1 August to 30 September 1993> ID="6">180"> ID="1">2. Sardines of the species Sardina pilchardus"> ID="1">(a) Atlantic"> ID="1">- Member States other than Spain and Portugal> ID="2">Extra> ID="3">3> ID="4">Whole fish> ID="5">460

"> ID="1">- Spain, Portugal> ID="2">Extra> ID="3">3> ID="4">Whole fish> ID="5">420

"> ID="1">(b) Mediterranean> ID="2">Extra> ID="3">3> ID="4">Whole fish> ID="5">448

"> ID="1">3. Piked dogfish (Squalus acanthias)> ID="2">Extra, A> ID="3">2> ID="4">Whole fish

Gutted fish with head> ID="5">877

"> ID="1">4. Catshanks (Scyliorhinus spp.)> ID="2">Extra, A> ID="3">1> ID="4">Whole fish

Gutted fish with head> ID="5">734

"> ID="1">5. Redfish (Sebastes spp.)> ID="2">A> ID="3">2> ID="4">Whole fish> ID="5">931

"> ID="1">6. Cod of the species Gadus morhua> ID="2">A

or

A> ID="3">2

3> ID="4">Gutted fish with head

Gutted fish with head

> ID="5">1 315

"> ID="1">7. Coalfish (Pollachius virens)> ID="2">A

or

A> ID="3">2

3> ID="4">Gutted fish with head

Gutted fish with head

> ID="5">672

"> ID="1">8. Haddock (Melanogrammus aeglefinus)> ID="2">A

or

A> ID="3">2

3> ID="4">Gutted fish with head

Gutted fish with head

> ID="5">966

"> ID="1">9. Whiting (Merlangus merlangus)> ID="2">A

or

A> ID="3">2

3> ID="4">Gutted fish with head

Gutted fish with head

> ID="5">893

"> ID="1">10. Ling (Molva spp.)> ID="2">Extra, A> ID="3">1, 2> ID="4">Gutted fish with head> ID="5">974

"> ID="1">11. Mackerel of the species Scomber scombrus> ID="2">Extra

or

A

> ID="3">1

2

> ID="4">Whole fish

Whole fish

> ID="5">258

"> ID="1">12. Mackerel of the species Scomber japonicus> ID="2">Extra

or

A

> ID="3">1

2

> ID="4">Whole fish

Whole fish

> ID="5">316

"> ID="1">13. Anchovies (Engraulis spp.)> ID="2">Extra> ID="3">2> ID="4">Whole fish> ID="5">959

"> ID="1">14. Plaice (Pleuronectes platessa)

> ID="2">A

or

A

> ID="3">2

3

> ID="4">Gutted fish with head

Gutted fish with head

> ID="5">From 1 January to 30 April 1993 From 1 May to 31 December 1993> ID="6">804

1 106"> ID="1">15. Hake of the species Merluccius merluccius> ID="2">A> ID="3">1> ID="4">Gutted fish with head> ID="5">3 132

"> ID="1">16. Megrim (Lepidorhombus spp.)> ID="2">Extra, A> ID="3">1, 2> ID="4">Whole fish, gutted fish with head> ID="5">1 959

"> ID="1">17. Ray's bream (Brama spp.)> ID="2">Extra, A> ID="3">1> ID="4">Whole fish> ID="5">1 525

"> ID="1">18. Monkfish (Lophius spp.)> ID="2">Extra, A> ID="3">2, 3> ID="4">Whole, gutted, with head> ID="5">2 179

"> ID="2">Extra, A> ID="3">2, 3> ID="4">Without head> ID="5">4 525

"> ID="1">19. Shrimps of the species Crangon crangon> ID="2">A> ID="3">1> ID="4">Simply boiled in water> ID="5">1 667

"> ID="1">20. Edible crab (Cancer pagurus)> ID="2">-> ID="3">1> ID="4">Whole> ID="5">1 467

"> ID="1">21. Norway lobster (Nephrops norvegicus)> ID="2">E, A> ID="3">1, 2> ID="4">Whole> ID="5">4 346

"> ID="2">E, A> ID="3">2> ID="4">Tails> ID="5">6 889

"">

2. Guide prices for the fishery products listed in Annex II to Regulation (EEC) No 3759/92

"(ECU/tonne)

"" ID="1">1. Sardines of the species Sardina pilchardus> ID="2">Frozen, in lots or in original packages containing the same products> ID="3">384"> ID="1">2. Sea-bream (Dentex dentex and Pagellus spp.)> ID="2">Frozen, in lots or in original packages containing the same products> ID="3">1 334"> ID="1">3. Squid of the species Loligo patagonica> ID="2">Frozen, not cleaned, in original packages containing the same products> ID="3">872"> ID="1">4. Squid (Ommastrephes sagittatus)> ID="2">Frozen, not cleaned, in original packages containing the same products> ID="3">798"> ID="1">5. Illex argentinus> ID="2">Frozen, not cleaned, in original packages containing the same products> ID="3">800"> ID="1">6. Cuttlefish of the species Sepia officinalis, Rossia macrosoma and Sepiola rondeletti> ID="2">Frozen, in original packages containing the same products> ID="3">1 589"> ID="1">7. Octopus (Octopus spp.)> ID="2">Frozen, in original packages containing the same products> ID="3">1 412 ">

3. Community producer price for tuna listed in Annex III to Regulation (EEC) No 3759/92

"(ECU/tonne)

"" ID="1">Yellowfin tunas (Thunnus albacares)> ID="2">Whole, weighing more than 10 kg each> ID="3">1 059 ">

(1) The freshness categories, sizes and presentation are defined pursuant to Article 2 of Regulation (EEC) No 3687/91.

ANNEX II

1. Withdrawal or sale price in the Community of the products listed in Annex I (A), (D) and (E) to Regulation (EEC) No 3759/92

Withdrawal price (ECU/tonne) Species Size (1) Gutted fish with head Whole fish

Extra, A (1) B (1) Extra, A (1) B (1)

Herrings of the species

Clupea harengus

- 1 January to 31 July 1993 and 1 October to 31 December 1993 1

2

3 0

0

0 0

0

0 183

172

108 183

172

108

- 1 August to 30 September 1993 1

2

3 0

0

0 0

0

0 130

122

77 130

122

77

Sardines of the species Sardina pilchardus from the Atlantic: (a) Member States other than Spain and Portugal 1

2

3

4 0

0

0

0 0

0

0

0 215

215

332

215 137

137

137

137

(b) Spain and Portugal 1

2

3

4 0

0

0

0 0

0

0

0 196

196

303

196 125

125

125

125

Sardines of the species Sardina pilchardus from the Mediterranean 1 0 0 209 133

2 0 0 209 133

3 0 0 324 133

4 0 0 209 133

Dogfish (Squalus acanthias) 1 526 386 498 351

2 449 316 421 281

3 246 175 210 140

Dogfish (Scyliorhinus spp.) 1 470 352 440 294

2 470 352 411 294

3 323 235 264 135

Redfish (Sebastes spp.) 1 0 0 754 754

2 0 0 754 754

3 0 0 637 637

Cod of the species Gadus morhua 1 947 894 684 526

2 947 894 684 526

3 894 736 526 421

4 705 484 400 284

5 494 284 295 189

Coalfish (Pollachius virens) 1 484 484 376 376

2 484 484 376 376

3 478 478 371 371

4 387 280 204 151

Haddock (Melanogrammus aeglefinus) 1 696 618 541 464

2 696 618 541 464

3 595 502 417 286

4 526 433 394 270

Whiting (Merlangus merlangus) 1 520 488 390 260

2 520 488 390 260

3 494 397 358 150

4 345 234 254 143

Ling (Molva spp.) 1 662 506 545 390

2 647 491 530 374

3 584 429 468 312

Mackerel of the species Scomber scombrus 1 0 0 186 186

2 0 0 186 164

3 0 0 186 154

Spanish mackerel of the species Scomber japonicus 1 0 0 242 213

2 0 0 242 199

3 0 0 199 162

4 0 0 156 100

Anchovies (Engraulis spp.) : 1 0 0 652 367

2 0 0 693 367

3 0 0 571 367

4 0 0 236 236

Plaice (Pleuronectes platessa):

- 1 January to 30 April 1993 1 601 567 327 327

2 601 567 327 327

3 581 534 327 327

4 454 400 307 307

- 1 May to 31 December 1993 1 826 780 450 450

2 826 780 450 450

3 799 734 450 450

4 624 551 422 422

Hake of the species Merluccius merluccius 1 2 819 2 650 2 227 2 058

2 2 142 2 001 1 663 1 522

3 2 114 1 973 1 635 1 494

4 1 804 1 663 1 409 1 156

5 1 691 1 550 1 325 1 071

Megrim (Lepidorhombus spp.) 1 1 332 1 019 1 254 940

2 1 175 862 1 097 784

3 1 097 784 1 019 705

4 705 392 627 313

Ray's bream (Brama spp.) 1 1 037 793 976 732

2 732 488 671 427

Whole or gutted fish, with head Without head

Extra, A (1) B (1) Extra, A (1) B (1)

Monkfish (Lophius spp.) 1 1 334 963 3 462 2 692

2 1 704 1 334 3 269 2 500

3 1 704 1 334 3 077 2 308

4 1 426 1 056 2 692 1 923

5 815 445 1 923 1 154

A (1) B (1)

Shrimps of the genus Crangon crangon 1 975 825

2 450 450

Sale prices (ECU/tonne) Whole (1)

Edible crabs (Cancer pagurus) 1 1 056

2 792

Whole Tails

E (1) Extra, A (1) B (1) Extra, A (1) B (1)

Norway lobster (Nephrops norvegicus) 1 3 716 3 716 2 660 5 270 3 534

2 3 716 2 503 1 486 3 782 2 356

3 2 464 1 760 704 2 232 1 178

4 900 900 352 1 860 558

(1) The freshness categories, sizes and presentations are those defined pursuant to Article 2 of Regulation (EEC) No 3759/92.

Withdrawal prices (ECU/tonne)

Species Landing area Conversion factor Size (1) Gutted fish, with head Whole fish

Extra, A (1) B (1) Extra, A (1) B (1)

Mackerel of the species Scomber scombrus Coastal areas and islands of Ireland

0,81 1

2

3 0

0

0 0

0

0 151

151

151 151

133

124

Coastal areas and islands of Cornwall and Devon in the United Kingdom

0,83 1

2

3 0

0

0 0

0

0 155

155

155 155

137

127

Coastal areas from Portpatrick in south-west Scotland to Wick in north-east Scotland and the islands to the west and north of these areas, coastal areas and islands of Northern Ireland

0,89 1

2

3 0

0

0 0

0

0 166

166

166 166

146

137

Coastal areas from Wick to Aberdeen in the north-east of Scotland

0,95 1

2

3 0

0

0 0

0

0 177

177

177 177

156

146

Sardines from sardines of the species Sardina pilchardus

from the Atlantic Coastal areas and islands of the counties of Cornwall and Devon in the United Kingdom

0,64 1

2

3

4 0

0

0

0 0

0

0

0 138

138

213

138 88

88

88

88

Coastal areas of the Atlantic of Spain and Portugal 0,65 3 0 0 199 0

Canary Islands

0,45 1

2

3

4 0

0

0

0 0

0

0

0 88

88

137

88 56

56

56

56

Hake of the species Merluccius merluccius Coastal areas from Troon in south-west Scotland to Wick in north-east Scotland and the islands to the west and north of these areas

0,65 1

2

3

4

5 1 832

1 392

1 374

1 173

1 099 1 722

1 301

1 283

1 081

1 008 1 447

1 081

1 063

916

861 1 338

989

971

751

696

Coastal areas and islands of Ireland

0,88 1

2

3

4

5 2 481

1 885

1 860

1 588

1 488 2 332

1 761

1 736

1 464

1 364 1 960

1 464

1 439

1 240

1 166 1 811

1 339

1 315

1 017

943

(1) The freshness categories, sizes and presentations are those defined pursuant to Article 2 of Regulation (EEC) No 3759/92.

ANNEX III

1. Reference prices of products listed in Annex I (A), (D) and (E) to Regulation (EEC) No 3759/92

Reference price (ECU/tonne)

Species Size (1) Gutted fish with head Whole fish

Extra, A (1) B (1) Extra, A (1) B (1)

Herring of the species Clupea harengus

ex 0302 40 10 and ex 0302 40 90

- from 1 January to 31 July 1993 and 1 October to 31 December 1993 1

2

3 0

0

0 0

0

0 183

172

108 183

172

108

- from 1 August to 30 September 1993 1

2

3 0

0

0 0

0

0 130

122

77 130

122

77

Sardines of the species Sardina pilchardus from the Atlantic ex 0302 61 10

(a) Member States other than Spain and Portugal 1

2

3

4 0

0

0

0 0

0

0

0 215

215

332

215 137

137

137

137

(b) Spain and Portugal 1

2

3

4 0

0

0

0 0

0

0

0 196

196

303

196 125

125

125

125

Sardines of the species Sardina pilchardus from the Mediterranean ex 0302 61 10 1

2

3

4 0

0

0

0 0

0

0

0 209

209

324

209 133

133

133

133

Dogfish 1 526 386 498 351

(Squalus acanthias) 2 449 316 421 281

0302 65 20 3 246 175 210 140

Dogfish 1 470 352 440 294

(Scyliorhinus spp.) 2 470 352 411 294

0302 65 50 3 323 235 264 135

Redfish 1 0 0 754 754

(Sebastes spp.) 2 0 0 754 754

0302 69 31 and 0302 69 33 3 0 0 637 637

Cod of the species 1 947 894 684 526

Gadus morhua 2 947 894 684 526

0302 50 10 3 894 736 526 421

4 705 484 400 284

5 494 284 295 189

Coalfish 1 484 484 376 376

(Pollachius virens) 2 484 484 376 376

0302 63 00 3 478 478 371 371

4 387 280 204 151

Haddock 1 696 618 541 464

(Melanogrammus aeglefinus) 2 696 618 541 464

0302 62 00 3 595 502 417 286

4 526 433 394 270

Reference price (ECU/tonne)

Species Size (1) Gutted fish with head Whole fish

Extra, A (1) B (1) Extra, A (1) B (1)

Whiting 1 520 488 390 260

(Merlangus merlangus) 2 520 488 390 260

0302 69 41 3 494 397 358 150

4 345 234 254 143

Ling 1 662 506 545 390

(Molva spp.) 2 647 491 530 374

0302 69 45 3 584 429 468 312

Mackerel of the species Scomber scombrus ex 0302 64 10 and ex 0302 64 90 1

2

3 0

0

0 0

0

0 186

186

186 186

164

154

Spanish mackerel of the species 1 0 0 242 213

Scomber japonicus 2 0 0 242 199

ex 0302 64 10 and 3 0 0 199 162

ex 0302 64 90 4 0 0 156 100

Anchovies (Engraulis spp.) 0302 69 55 1

2

3

4 0

0

0

0 0

0

0

0 652

693

571

236 367

367

367

236

Plaice (Pleuronectes platessa) 0302 22 00

- 1 January to 30 April 1993 1

2

3

4 601

601

581

454 567

567

534

400 327

327

327

307 327

327

327

307

1 826 780 450 450

- 1 May to 2 826 780 450 450

31 December 1993 3 799 734 450 450

4 624 551 422 422

Hake of the species 1 2 819 2 650 2 227 2 058

Merluccius merluccius 2 2 142 2 001 1 663 1 522

ex 0302 69 65 3 2 114 1 973 1 635 1 494

4 1 804 1 663 1 409 1 156

5 1 691 1 550 1 325 1 071

Megrim 1 1 332 1 019 1 254 940

(Lepidorhombus spp.) 2 1 175 862 1 097 784

0302 29 10 3 1 097 784 1 019 705

4 705 392 627 313

Ray's bream (Brama spp.) 1 1 037 793 976 732

0302 69 75 2 732 488 671 427

Whole or gutted fish with head Without head

Extra, A (1) B (1) Extra, A (1) B (1)

Monkfish 1 1 334 963 3 462 2 692

(Lophius spp.) 2 1 704 1 334 3 269 2 500

0302 69 81 3 1 704 1 334 3 077 2 308

4 1 426 1 056 2 692 1 923

5 815 445 1 923 1 154

Reference price (ECU/tonne)

Species Size (1) Whole or gutted fish, with head Without head

A (1) B (1)

Shrimps of the genus Crangon crangon 1 975 825

ex 0306 23 31 2 450 450

Whole (1)

Edible crabs (Cancer pagurus) 1 1 056

ex 0306 24 30 2 792

Whole Tails

E (1) Extra, A (1) B (1) Extra, A (1) B (1)

Norway lobster (Nephrops norvegicus) ex 0306 29 30 1 3 716 3 716 2 660 5 270 3 534

2 3 716 2 503 1 486 3 782 2 356

3 2 464 1 760 704 2 232 1 178

4 900 900 352 1 860 558

(1) The freshness categories, sizes and presentations are those defined pursuant to Article 2 of Regulation (EEC) No 3759/92.

2. Reference prices for the products listed in Annex II to Regulation (EEC) No 3759/92

"" ID="1">A. Frozen products falling within CN code 0303:

"> ID="1">0303 71 10> ID="2">Sardines of the species Sardina pilchardus> ID="3">327"> ID="1">0303 79 71> ID="2">Sea bream (Dentex dentex and Pagellus spp.)

> ID="3">1 134

"> ID="1">B. Frozen products falling within CN code 0307:

"> ID="2">Squid of the genus Loligo:

"> ID="1">0307 49 35> ID="2">- Loligo patagonica:> ID="3">whole, not cleaned cleaned> ID="4">741 889"> ID="1">0307 49 31> ID="2">- Loligo vulgaris:> ID="3">whole, not cleaned cleaned> ID="4">1 482 1 778"> ID="1">0307 49 33> ID="2">- Loligo pealei:> ID="3">whole, not cleaned cleaned> ID="4">889

1 037"> ID="1">ex 0307 49 38> ID="2">- Loligo opalescens:> ID="3">whole, not cleaned cleaned> ID="4">593

704"> ID="1">0307 49 38> ID="2">- Other species:> ID="3">whole, not cleaned cleaned> ID="4">815

963

"> ID="1">0307 49 51> ID="2">Squid (Ommastrephes sagittatus):

> ID="3">whole, not cleaned tube cylinder

> ID="4">678

1 288

1 932

"> ID="2">Illex spp.

"> ID="1">ex 0307 99 11> ID="2">- Illex argentinus:> ID="3">whole, not cleaned tube cylinder> ID="4">680

1 292

1 938"> ID="1">ex 0307 99 11> ID="2">- Illex illecebrosus:> ID="3">whole, not cleaned tube cylinder> ID="4">680

1 292

1 938"> ID="1">ex 0307 99 11> ID="2">- Other species:> ID="3">whole, not cleaned tube cylinder> ID="4">680

1 292

1 938

"> ID="1">0307 49 19> ID="2">Cuttle-fish (Sepia officinalis and Rossia macrosoma) and sépioles (Sepiola rondeleti)

> ID="3">1 351"> ID="1">0307 59 10> ID="2">Octopus (Octopus spp.)> ID="3">1 200 ">

3. Reference prices for the products listed in Annex III to Regulation (EEC) No 3759/92

Tuna (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis) and other species of the genus Euthynnus, fresh, chilled or frozen, for the industrial manufacture of products falling within CN code 1604:

"" ID="1">A. Albacore or longfinned tuna (Thunnus alalunga): excluding fresh or chilled tuna:

0303 41 11, 0303 41 13, 0303 41 19> ID="2">1 178> ID="3">1 342> ID="4">1 460"> ID="1">B. Yellowfin tuna (Thunnus albacares):"> ID="1">1. weighing more than 10 kg each (1) "> ID="1">CN codes 0302 32 10, 0303 42 12, 0303 42 32, 0303 42 52> ID="2">841> ID="3">959> ID="4">1 043"> ID="1">2. weighing not more than 10 kg each (1) "> ID="1">CN codes ex 0302 32 10, 0303 42 18, 0303 42 38, 0303 42 58> ID="2">656> ID="3">748> ID="4">814"> ID="1">C. Lisatos or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis): CN codes 0302 33 10, 0303 43 11, 0303 43 13, 0303 43 19> ID="2">521> ID="3">595> ID="4">647"> ID="1">D. Fish of the genus Thunnus and Euthynnus, excluding bluefin tuna (Thunnus thynnus), fresh or chilled and bigeye tuna (Parathunnus obesus or Thunnus obesus), fresh or chilled:"> ID="1">CN codes ex 0302 39 10, 0302 69 21, 0303 49 11, 0303 49 13, 0303 49 19, 0303 79 21, 0303 79 23, 0303 79 29

> ID="2">631> ID="3">719> ID="4">782 "">

4. Reference prices for certain products listed in Annex IV (A) (1) to Regulation (EEC) No 3759/92:

"" ID="1">Carp falling within CN code ex 0301 93 00> ID="2">Live, weighing at least 800 grams> ID="3">1 January to 31 July 1993

1 August to 30 November 1993

1 to 31 December 1993> ID="4">1 189

1 485

1 304 ">

5. Reference prices for the products listed in Annexes IV (B) and V to Regulation (EEC) No 3759/92

Frozen products falling within CN codes 0303 and 0304 of the combined nomenclature:

"" ID="1">1. Redfish (Sebastes spp.)> ID="2">Whole fish:"> ID="1">ex 0303 79 35 ex 0303 79 37> ID="2">- with or without head> ID="3">775"> ID="2">Fillets:"> ID="1">ex 0304 20 35

ex 0304 20 37> ID="2">- with bones (standard)

- boneless

- blocks in immediate packing weighing not more than 4 kg> ID="3">1 590

1 833

1 920"> ID="1">ex 0304 90 31> ID="2">Minced blocks> ID="3">989"> ID="1">ex 0303 79 35

ex 0303 79 37

ex 0304 90 31> ID="2">Pieces and other meat> ID="3">1 089 "> ID="1">2. Cod (Gadus morhua, Gadus ogac and Gadus macrocephalus) and fish of the species Boreogadus saida> ID="2">Whole fish:"> ID="1">ex 0303 60 11, ex 0303 60 19,

ex 0303 60 90, ex 0303 79 41> ID="2">- with or without head> ID="3">937"> ID="2">Fillets:"> ID="2">- industrial blocks, with bones (standard)> ID="3">2 037"> ID="2">- industrial blocks, boneless> ID="3">2 354"> ID="1">ex 0304 20 21> ID="2">- individual fillets, with skin> ID="3">2 230"> ID="1">ex 0304 20 29> ID="2">- individual fillets, skinless> ID="3">2 574"> ID="2">- blocks in immediate packing weighing not more than 4 kg> ID="3">2 462"> ID="1">ex 0304 90 35

ex 0304 90 38

ex 0304 90 39> ID="2">Minced blocks> ID="3">1 011"> ID="1">ex 0303 60 11, ex 0303 60 19, ex 0303 60 90, ex 0303 79 41, ex 0304 90 35, ex 0304 90 38, ex 0304 90 39> ID="2">Pieces and other meat> ID="3">1 191 "> ID="1">3. Coalfish (Pollachius virens)> ID="2">Whole fish:"> ID="1">ex 0303 73 00> ID="2">- with or without head> ID="3">617"> ID="2">Fillets:"> ID="2">- industrial blocks, with bones (standard)> ID="3">1 223"> ID="2">- industrial blocks, boneless> ID="3">1 347"> ID="1">ex 0304 20 31> ID="2">- individual fillets, with skin> ID="3">1 250"> ID="2">- individual fillets, skinless> ID="3">1 383"> ID="2">- blocks in immediate packing weighing not more than 4 kg> ID="3">1 412"> ID="1">ex 0304 90 41> ID="2">Minced blocks> ID="3">675"> ID="1">ex 0303 73 00, ex 0304 90 41> ID="2">Pieces and other meat> ID="3">811 "> ID="1">4. Haddock (Melanogrammus

aeglefinus)> ID="2">Whole fish:"> ID="1">ex 0303 72 00> ID="2">- with or without head> ID="3">817"> ID="2">Fillets:"> ID="2">- industrial blocks, with bones (standard)> ID="3">1 825"> ID="2">- industrial blocks, boneless> ID="3">2 397"> ID="1">ex 0304 20 33> ID="2">- individual fillets, with skin> ID="3">2 172"> ID="2">- individual fillets, skinless> ID="3">2 493"> ID="2">- blocks in immediate packing weighing not more than 4 kg> ID="3">2 433"> ID="1">ex 0304 90 45> ID="2">Minced blocks> ID="3">807"> ID="1">ex 0303 72 00, ex 0304 90 45> ID="2">Pieces and other meat> ID="3">954 "> ID="1">5. Mackerel of the species> ID="2">Whole fish:"> ID="1">Scomber scombrus and Scomber japonicus and fish of the species Orcynopsis unicolor"> ID="1">0303 74 11

0303 74 19

0303 79 61

0303 79 63

> ID="2">- with head

- without head

> ID="3">341

366"> ID="1">ex 0304 20 53> ID="2">Fillets> ID="3">590"> ID="1">ex 0304 90 97> ID="2">Sides> ID="3">477 "> ID="1">6. Hake (Merluccius spp.)> ID="2">Whole fish:"> ID="1">ex 0303 78 10> ID="2">- With or without head> ID="3">773"> ID="2">Fillets:"> ID="2">- industrial blocks, with bones (standard)> ID="3">1 039"> ID="2">- industrial blocks, boneless> ID="3">1 223"> ID="1">ex 0304 20 57> ID="2">- individual fillets, with skin> ID="3">1 058"> ID="2">- individual fillets, skinless> ID="3">1 135"> ID="2">- blocks in immediate packing weighing not more than 4 kg> ID="3">1 224"> ID="1">ex 0304 90 47> ID="2">Minced blocks> ID="3">779"> ID="1">ex 0303 78 10

ex 0304 90 47> ID="2">Pieces and other meat> ID="3">1 026 "> ID="1">7. Alaska pollack

> ID="2">Fillets:"> ID="1">(Theragra chalcogramma)"> ID="1">ex 0304 20 85> ID="2">- industrial blocks, with bones (standard)> ID="3">935"> ID="2">- industrial blocks, boneless> ID="3">1 089 ">

(1) Reference to weight applies to whole products.

ANNEX IV

Standard values to be used in calculating the financial compensation and the advance pertaining thereto in respect of fishery products withdrawn from the market

"" ID="1">1. Used as animal feed after drying and cutting up or processing into meal:"> ID="1">(a) herring of the species Clupea harengus and mackerel of the species Scomber scombrus and Scomber japonicus:"> ID="1">- United Kingdom, Denmark> ID="2">45"> ID="1">- Germany, Spain> ID="2">40"> ID="1">- other Member States> ID="2">15"> ID="1">(b) for shrimps of the species Crangon crangon:"> ID="1">- all Member States> ID="2">10"> ID="1">(c) for other products:"> ID="1">- United Kingdom, Denmark> ID="2">35"> ID="1">- France, Germany> ID="2">5"> ID="1">- other Member States> ID="2">15"> ID="1">2. Used otherwise than as under animal feed (bait included):"> ID="1">(a) Sardines of the species Sardina pilchardus and anchovy (Engraulis spp.)"> ID="1">- France> ID="2">10"> ID="1">- other Member States> ID="2">25"> ID="1">(b) for other products:"> ID="1">- Germany, the Netherlands, France> ID="2">49"> ID="1">- Ireland, United Kingdom> ID="2">15"> ID="1">- other Member States> ID="2">40"> ID="1">3. Used for purposes other than animal feed> ID="2">0 ">

ANNEX V

Guaranteed minimum price for Atlantic sardines of the species Sardina pilchardus

"(ECU/tonne)

"" ID="1">1> ID="2">245> ID="3">156"> ID="1">2> ID="2">245> ID="3">156"> ID="1">3> ID="2">380> ID="3">156"> ID="1">4> ID="2">245> ID="3">156 ">

The freshness, size and presentation categories shall be those defined pursuant to Article 2 of Regulation (EEC) No 3759/92.

ANNEX VI

Compensatory allowance for Mediterranean sardines of the species Sardina pilchardus: - sardines, size 3 (E, A): ECU 136/tonne,

- sardines, size 4 (E, A): ECU 19/tonne.