Commission Directive 91/71/EEC of 16 January 1991 completing Council Directive 88/388/EEC on the approximation of the laws of the Member States relating to flavourings for use in foodstuffs and to source materials for their production
Basic information
Dates Date of document:
  • January 16, 1991
Date of publication:
  • February 15, 1991
Date of effect:
  • February 7, 1991
    • Entry into force - Date notif.
Date of transposition:
  • June 30, 1992
    • January 1, 1994
      Date of end of validity:
      Modified by
      Repealed by:
      Modifies
      Modifies:
      Affected by case
      Legal basis
      EuroVoc Vocabulary
      • Approximation of laws
      • Foodstuffs
      • Foodstuff
      • Food additive
      • Foodstuffs
      • Labelling
      • Flavouring