Commission Regulation (EEC) No 2319/89 of 28 July 1989 on minimum quality requirements for Williams and Rocha pears in syrup and in natural fruit juice eligible for the production aid scheme
Modified by
Commission Regulation (EC) No 996/2001of 22 May 2001amending Regulations (EEC) No 1764/86, (EEC) No 2319/89 and (EEC) No 2320/89 laying down minimum quality requirements for products processed from tomatoes, pears and peaches under the production aid scheme, 32001R0996, May 23, 2001
Corrected by
Corrigendum to Commission Regulation (EEC) No 2319/89 of 28 July 1989 on minimum quality requirements for Williams and Rocha pears in syrup and in natural fruit juice eligible for the production aid scheme, 31989R2319R(01), July 12, 2006
Commission Regulation (EEC) No 2319/89of 28 July 1989laying down minimum quality requirements for Williams and Rocha pears in syrup and/or in natural fruit juice under the production aid schemeTHE COMMISSION OF THE EUROPEAN COMMUNITIES,Having regard to the Treaty establishing the European Economic Community,Having regard to Council Regulation (EEC) No 426/86 of 24 February 1986 on the common organization of the market in products processed from fruit and vegetablesOJ No L 49, 27.2.1986, p. 1., as last amended by Regulation (EEC) No 1125/89OJ No L 118, 29.4.1989, p. 29., and in particular Article 6 (4) thereof,Whereas Article 2 (1) of Regulation (EEC) No 426/86 established a production aid scheme for certain products listed in Annex I, Part A, thereto; whereas Article 6 (1) (b) specifies that aid is to be granted only for products which meet minimum quality requirements to be laid down;Whereas the aim of such minimum quality requirements is to avoid production of products for which there is no demand or products which would create distortion of the market; whereas the requirements must be based on traditional fair manufacturing procedures;Whereas Commission Regulation (EEC) No 1289/85OJ No L 133, 22.5.1985, p. 5. laid down minimum quality standards for Williams pears in syrup; whereas the provisions laid down therein should be adapted to take account of the extension of the aid scheme to pears of the Rocha variety and to Williams and Rocha pears preserved in natural fruit juice as provided for in the abovementioned Council Regulation (EEC) No 1125/89; whereas, for the sake of clarity, the minimum quality requirements thus adapted should be set out in a new text;Whereas the quality requirements laid down in this Regulation constitute additional rules of application further to the provisions of Commission Regulation (EEC) No 1599/84 of 5 June 1984 laying down detailed rules for the application of the system of production aid for products processed from fruit and vegetablesOJ No L 152, 8.6.1984, p. 16., as last amended by Regulation (EEC) No 2260/89OJ No L 216, 27.7.1989, p. 46.;Whereas the measures provided for in this Regulation are in accordance with the opinion of the Management Committee for Products Processed from Fruit and Vegetables,HAS ADOPTED THIS REGULATION: