Commission Regulation (EEC) No 358/84 of 10 February 1984 on the supply of a lot of butter as food aid

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( 1 ) OJ NO L 148 , 28 . 6 . 1968 , P . 13 .

( 2 ) OJ NO L 163 , 22 . 6 . 1983 , P . 54 .

( 3 ) OJ NO L 120 , 1 . 5 . 1982 , P . 5 .

( 4 ) OJ NO L 142 , 1 . 6 . 1983 , P . 1 .

( 5 ) OJ NO L 187 , 12 . 7 . 1983 , P . 29 .

COMMISSION REGULATION ( EEC ) NO 358/84 OF 10 FEBRUARY 1984 ON THE SUPPLY OF A LOT OF BUTTER AS FOOD AID

THE COMMISSION OF THE EUROPEAN COMMUNITIES ,

HAVING REGARD TO THE TREATY ESTABLISHING THE EUROPEAN ECONOMIC COMMUNITY ,

HAVING REGARD TO COUNCIL REGULATION ( EEC ) NO 804/68 OF 27 JUNE 1968 ON THE COMMON ORGANIZATION OF THE MARKET IN MILK AND MILK PRODUCTS ( 1 ) , AS LAST AMENDED BY REGULATION ( EEC ) NO 1600/83 ( 2 ) , AND IN PARTICULAR ARTICLE 6 ( 7 ) THEREOF ,

HAVING REGARD TO COUNCIL REGULATION ( EEC ) NO 1039/82 OF 26 APRIL 1982 LAYING DOWN GENERAL RULES FOR THE SUPPLY OF MILK FATS TO CERTAIN DEVELOPING COUNTRIES AND SPECIALIZED BODIES UNDER THE 1982 FOOD-AID PROGRAMME ( 3 ) , AND IN PARTICULAR ARTICLE 7 THEREOF ,

WHEREAS , UNDER THE FOOD-AID PROGRAMMES ADOPTED BY THE COUNCIL REGULATIONS SPECIFIED IN ANNEX I , INDIA HAS REQUESTED THE SUPPLY OF THE QUANTITY OF BUTTER SET OUT THEREIN ;

WHEREAS , THEREFORE , SUPPLY SHOULD BE EFFECTED IN ACCORDANCE WITH THE RULES LAID DOWN IN COMMISSION REGULATION ( EEC ) NO 1354/83 OF 17 MAY 1983 LAYING DOWN GENERAL RULES FOR THE MOBILIZATION AND SUPPLY OF SKIMMED-MILK POWDER , BUTTER AND BUTTEROIL AS FOOD AID ( 4 ) , AS AMENDED BY REGULATION ( EEC ) NO 1886/83 ( 5 ) ; WHEREAS , IN PARTICULAR , THE PERIODS AND TERMS FOR SUPPLY AND THE PROCEDURE TO BE USED TO DETERMINE THE COSTS ARISING THEREFROM SHOULD BE LAID DOWN ;

WHEREAS THE MEASURES PROVIDED FOR IN THIS REGULATION ARE IN ACCORDANCE WITH THE OPINION OF THE MANAGEMENT COMMITTEE FOR MILK AND MILK PRODUCTS ,

HAS ADOPTED THIS REGULATION :

ARTICLE 1

THE INTERVENTION AGENCIES SHALL , IN ACCORDANCE WITH THE PROVISIONS OF REGULATION ( EEC ) NO 1354/83 , SUPPLY BUTTER AS FOOD AID ON THE SPECIAL TERMS SET OUT IN ANNEX I .

ARTICLE 2

THIS REGULATION SHALL ENTER INTO FORCE ON THE THIRD DAY FOLLOWING ITS PUBLICATION IN THE OFFICIAL JOURNAL OF THE EUROPEAN COMMUNITIES .

THIS REGULATION SHALL BE BINDING IN ITS ENTIRETY AND DIRECTLY APPLICABLE IN ALL MEMBER STATES .

DONE AT BRUSSELS , 10 FEBRUARY 1984 .

FOR THE COMMISSION

POUL DALSAGER

MEMBER OF THE COMMISSION

ANNEX I

NOTICE OF INVITATION TO TENDER ( 1 )

DESCRIPTION OF THE LOT * A

1 . PROGRAMME * 1982

COUNCIL REGULATIONS :

( A ) LEGAL BASIS * ( EEC ) NO 1039/82

( B ) PURPOSE * ( EEC ) NO 1040/82

2 . RECIPIENT * REPUBLIC INDIA

3 . COUNTRY OF DESTINATION * REPUBLIC INDIA

4 . STAGE AND PLACE OF DELIVERY * FOB

5 . REPRESENTATIVE OF THE RECIPIENT * M . CHAWLA , CONSEILLER , AMBASSADE DE L'INDE , CHAUSSEE DE VLEURGAT 217 , B-1050 BRUXELLES

6 . TOTAL QUANTITY * 1 000 TONNES

7 . ORIGIN OF THE BUTTER * COMMUNITY MARKET

8 . INTERVENTION AGENCY HOLDING THE STOCKS * -

9 . SPECIFIC CHARACTERISTICS * -

10 . PACKAGING * 25 KILOGRAMS

11 . SUPPLEMENTARY MARKINGS ON THE PACKAGING * SEE ANNEX II

12 . SHIPMENT PERIOD * BEFORE 10 APRIL 1984

13 . CLOSING DATE FOR THE SUBMISSION OF TENDERS * 27 FEBRUARY 1984

14 . IN THE CASE OF A SECOND INVITATION TO TENDER PURSUANT TO ARTICLE 14 ( 2 ) OF REGULATION ( EEC ) NO 1354/83 :

( A ) SHIPMENT PERIOD * BEFORE 23 APRIL 1984

( B ) CLOSING DATE FOR THE SUBMISSION OF TENDERS * 12 MARCH 1984

15 . MISCELLANEOUS * ( 2 )

NOTES

( 1 ) THIS ANNEX , TOGETHER WITH THE NOTICE PUBLISHED IN OFFICIAL JOURNAL OF THE EUROPEAN COMMUNITIES NO C 208 OF 4 AUGUST 1983 , PAGE 9 , SHALL SERVE AS NOTICE OF INVITATION TO TENDER .

( 2 ) THE UNSALTED BUTTER MUST BE MADE FROM PASTEURIZED FRESH CREAM AND CONTAIN NO COLOURING MATTERS OR NEUTRALIZERS . THE BUTTER MUST HAVE NO SMELL AND MUST BE OF AN EVEN TEXTURE .

THE BUTTER MUST CONFORM TO THE FOLLOWING TECHNICAL SPECIFICATIONS :

- FAT CONTENT : MINIMUM 82 % ,

- WATER CONTENT : MAXIMUM 16 % ,

- NON-FAT DRY MATTER CONTENT : MAXIMUM 1,5 % ,

- PH BETWEEN 6 AND 6,7 .

THE PACKAGING MUST CONFORM TO SPECIFICATIONS LAID DOWN IN ARTICLE 5 ( 2 ) AND ( 3 ) OF REGULATION ( EEC ) NO 685/69 . THE BUTTER MUST BE TRANSPORTED AT A TEMPERATURE BETWEEN - 18 AND - 10} C ( 0 AND 14} F ) .

YEAST AND MOULD : BELOW 20 PER GRAM .

BILAG II - ANHANG II - ] ( . . . ) - ANNEX II - ANNEXE II - ALLEGATO II - BIJLAGE II

PARTI BEZEICHNUNG DER PARTIE ] ( . . . ) LOT DESIGNATION DU LOT DESIGNAZIONE DELLA PARTITA AANDUIDING VAN DE PARTIJ * TOTALMAENGDE ( I TONS ) GESAMTMENGE DER PARTIE ( IN TONNEN ) ] ( . . . ) TOTAL QUANTITY ( IN TONNES ) QUANTITE TOTALE DU LOT ( EN TONNES ) QUANTITA TOTALE DELLA PARTITA ( IN TONNELLATE ) TOTALE HOEVEELHEID VAN DE PARTIJ ( IN TON ) * DELMAENGDE ( I TONS ) TEILMENGEN ( IN TONNEN ) ] ( . . . ) PARTIAL QUANTITIES ( IN TONNES ) QUANTITES PARTIELLES ( EN TONNES ) QUANTITATIVI PARZIALI ( IN TONNELLATE ) DEELHOEVEELHEDEN ( IN TON ) * MODTAGER EMPFAENGER ] ( . . . ) BENEFICIARY BENEFICIAIRE BENEFICIARIO BEGUNSTIGDE * MODTAGERLAND BESTIMMUNGSLAND ] ( . . . ) RECIPIENT COUNTRY PAYS DESTINATAIRE PAESE DESTINATARIO BESTEMMINGSLAND * EMBALLAGENS PAATEGNING AUFSCHRIFT AUF DER VERPACKUNG ] ( . . . ) MARKINGS ON THE PACKAGING INSCRIPTION SUR L'EMBALLAGE ISCRIZIONE SULL'IMBALLAGGIO AANDUIDING OP DE VERPAKKING

A * 1 000 * 100 * REPUBLIQUE DE L'INDE * REPUBLIQUE DE L'INDE ( MADRAS ) * MADRAS / SUPPLIED TO THE INDIAN DAIRY CORPORATION UNDER THE FOOD-AID PROGRAMME OF THE EUROPEAN ECONOMIC COMMUNITY

* * 500 * REPUBLIQUE DE L'INDE * REPUBLIQUE DE L'INDE ( CALCUTTA ) * CALCUTTA / SUPPLIED TO THE INDIAN DAIRY CORPORATION UNDER THE FOOD-AID PROGRAMME OF THE EUROPEAN ECONOMIC COMMUNITY

* * 400 * REPUBLIQUE DE L'INDE * REPUBLIQUE DE L'INDE ( BOMBAY ) * BOMBAY / SUPPLIED TO THE INDIAN DAIRY CORPORATION UNDER THE FOOD-AID PROGRAMME OF THE EUROPEAN ECONOMIC COMMUNITY