Commission Regulation (EEC) No 1292/81 of 12 May 1981 laying down quality standards for leeks, aubergines and courgettes
Modified by
  • Commission Regulation (EEC) No 1076/89 of 26 April 1989, 31989R1076, April 27, 1989
  • Commission Regulation (EC) No 888/97 of 16 May 1997, 31997R0888, May 17, 1997
  • Commission Regulation (EC) No 1135/2001of 8 June 2001amending the provisions concerning sizing, presentation and labelling laid down in the marketing standards for certain fresh vegetables and amending Regulation (EC) No 659/97, 32001R1135, June 9, 2001
  • Commission Regulation (EC) No 46/2003of 10 January 2003amending the marketing standards for fresh fruit and vegetables as regards mixes of different types of fresh fruit and vegetables in the same sales packageCommission Regulation (EC) No 6/2005of 4 January 2005correcting Regulations (EC) No 46/2003 and (EC) No 47/2003 as regards mixes of different types of fresh fruit and vegetables in the same sales package, 32003R004632005R0006, January 11, 2003
  • Commission Regulation (EC) No 6/2005of 4 January 2005correcting Regulations (EC) No 46/2003 and (EC) No 47/2003 as regards mixes of different types of fresh fruit and vegetables in the same sales package, 32005R0006, January 5, 2005
  • Commission Regulation (EC) No 1757/2003of 3 October 2003laying down the marketing standard for courgettes and amending Regulation (EEC) No 1292/81, 32003R1757, October 4, 2003
  • Commission Regulation (EC) No 907/2004of 29 April 2004amending the marketing standards applicable for fresh fruit and vegetables with regards to presentation and labelling, 32004R0907, April 30, 2004
  • Commission Regulation (EC) No 1221/2008of 5 December 2008amending Regulation (EC) No 1580/2007 laying down implementing rules of Council Regulations (EC) No 2200/96, (EC) No 2201/96 and (EC) No 1182/2007 in the fruit and vegetable sector as regards marketing standards, 32008R1221, December 13, 2008
Commission Regulation (EEC) No 1292/81of 12 May 1981laying down the marketing standard for aubergines THE COMMISSION OF THE EUROPEAN COMMUNITIES,Having regard to the Treaty establishing the European Economic Community,Having regard to Council Regulation (EEC) No 1035/72 of 18 May 1972 on the common organization of the market in fruit and vegetablesOJ No L 118, 20. 5. 1972, p. 1., as last amended by Regulation (EEC) No 1116/81OJ No L 118, 30. 4. 1981, p. 1., and in particular Article 2 (2) thereof,Whereas Regulation (EEC) No 1208/79OJ No L 153, 21. 6. 1979, p. 1. and Regulation (EEC) No 1315/80OJ No L 134, 31. 5. 1980, p. 20. added respectively leeks, and aubergines and courgettes to Annex I to Regulation (EEC) No 1035/72 listing the products for delivery fresh to the consumer which are covered by quality standards;Whereas it is therefore necessary to lay down such quantity standards for those products;Whereas the standards are to apply at all stages of marketing; whereas transportation over a long distance, storage for a certain length of time or the various handling operations to which the products are subject may bring about deterioration because of the biological development of the products or their tendency to perish; whereas, therefore, account should be taken of such deterioration when applying the standards at the stages of marketing following dispatch;Whereas the measures provided for in this Regulation are in accordance with the opinion of the Management Committee for Fruit and Vegetables,HAS ADOPTED THIS REGULATION:
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