Council Directive 78/663/EEC of 25 July 1978 laying down specific criteria of purity for emulsifiers, stabilizers, thickeners and gelling agents for use in foodstuffs
Modified by
  • Council Directiveof 12 July 1982amending Directive 78/663/EEC laying down specific criteria of purity for emulsifiers, stabilizers, thickeners and gelling agents for use in foodstuffs(82/504/EEC), 31982L0504, August 5, 1982
  • Commission Directiveof 26 October 1990amending Council Directive 78/663/EEC laying down specific purity criteria for emulsifiers, stabilizers, thickeners and gelling agents for use in foodstuffs(90/612/EEC), 31990L0612, November 24, 1990
  • Commission Directive 92/4/EECof 10 February 1992amending Council Directive 78/663/EEC laying down specific criteria of purity for emulsifiers, stabilizers, thickeners and gelling agents for use in foodstuffs, 31992L0004, February 29, 1992
  • Regulation (EC) No 1333/2008 of the European Parliament and of the Councilof 16 December 2008on food additives(Text with EEA relevance), 32008R1333, December 31, 2008
Corrected by
  • Corrigendum to Council Directive 78/663/EEC of 25 July 1978 laying down specific criteria of purity for emulsifiers, stabilizers, thickeners and gelling agents for use in foodstuffs, 31978L0663R(03), April 10, 1979
Council Directiveof 25 July 1978laying down specific criteria of purity for emulsifiers, stabilizers, thickeners and gelling agents for use in foodstuffs(78/663/EEC) THE COUNCIL OF THE EUROPEAN COMMUNITIES,Having regard to the Treaty establishing the European Economic Community,Having regard to Council Directive 74/329/EEC of 18 June 1974 on the approximation of the laws of the Member States relating to emulsifiers, stabilizers, thickeners and gelling agents for use in foodstuffsOJ No L 189, 12. 7. 1974, p. 1., as last amended by Directive 78/612/EECOJ No L 197, 22. 7. 1978, p. 22., and in particular Article 7 (1) thereof,Having regard to the proposal from the Commission,Whereas under Article 6 of Directive 74/329/EEC emulsifiers, stabilizers, thickeners and gelling agents must satisfy specific criteria of purity established in accordance with Article 7 (1) of that Directive,HAS ADOPTED THIS DIRECTIVE:
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