Regulation No 211/66/EEC of the Council of 14 December 1966 adding a supplementary quality class to the common quality standards for certain fruits and vegetables
- No longer in force
- CELEX number: 31966R0211
- Official Journal: JOP_1966_233_R_3939_01
- Form: Regulation
- Procedure number: --
- Languages:
- da
- de
- el
- en
- fi
- fr
- it
- nl
- pt
- es
- sv
Dates
Date of document: - December 14, 1966
- December 20, 1966
- January 1, 1967
- Entry into force - See Art 2
- June 30, 1997
- Repealed by 31997R0888
Modified by
Corrected by:
- January 1, 1973 - 31966R0211R(01)
Modified by:
- Commission Regulation (EEC) No 778/83 of 30 March 1983 laying down quality standards for tomatoes - detail
- Commission Regulation (EEC) No 3596/90 of 12 December 1990 laying down quality standards for peaches and nectarines - detail
- Commission Regulation (EEC) No 1730/87 of 22 June 1987 laying down quality standards for table grapes - detail
Repealed by:
- Regulation (EEC) No 1641/71 of the Commission of 27 July 1971 laying down quality standards for dessert apples and pears
- Commission Regulation (EC) No 888/97 of 16 May 1997 amending certain provisions of the standards for fresh fruit and vegetables
- Regulation (EEC) No 379/71 of the Commission of 19 February 1971 laying down common quality standards for citrus fruit
Modifies
Affected by case
EuroVoc Vocabulary
- Quality standard
- Agriculture and Fisheries
- Marketing standard
- Intra-EU trade
- Fruit
- Preparation for market
- Vegetable
- Fruit and vegetables
- Fresh fruit and vegetables