Council Directive 64/433/EEC of 26 June 1964 on health problems affecting intra-Community trade in fresh meat
Modified by
  • Council Directiveof 25 October 1966amending the Council Directive of 26 June 1964 on health problems affecting intra-Community trade in fresh meat(66/601/EEC)Council Directive No 66/601/EEC of 25 October 1966 amending the Council Directive of 26 June 1964 on health problems affecting intra-Community trade in fresh meat(Official Journal of the European Communities, No 192 of 27 October 1965)Corrigendum to Council Directive No 66/601/EEC of 25 October 1966 amending the Council Directive of 26 June 1964 on health problems affecting intra-Community trade in fresh meat(Official Journal of the European Communities, No 192 of 27 October 1966), 31966L060131966L0601R(02)31966L0601R(01), October 27, 1966
  • Council Directiveof 6 October 1969amending the Directive of 26 June 1964 on health problems affecting intra-Community trade in fresh meat(69/349/EEC)Council Directive No 69/349/EEC of 6 October 1969 amending the Directive of 26 June 1964 on health problems affecting intra-Community trade in fresh meat(Official Journal of the European Communities, No L 256, p. 5)Corrigendum to Council Directive No 69/349/EEC of 6 October 1969 amending the Directive of 26 June 1964 on health problems affecting intra-Community trade in fresh meat(Official Journal of the European Communities, No L 256 of 11 October 1969), 31969L034931969L0349R(02)31969L0349R(01), October 11, 1969
  • Actconcerning the Conditions of Accession and the Adjustments to the TreatiesCouncil Decision of the European Communitiesof 1 January 1973adjusting the instruments concerning the accession of new Member States to the European Communities, 11972B31973D0101(01), March 27, 1972
  • Council Decision of the European Communitiesof 1 January 1973adjusting the instruments concerning the accession of new Member States to the European Communities, 31973D0101(01), January 1, 1973
  • Council Directiveof 12 December 1972on health problems affecting intra-Community trade in fresh meat(72/461/EEC)Corrigendum to Directive No 72/461/EEC of 12 December 1972 on health problems affecting intra-Community trade in fresh meat(Official Journal of the European Communities, No L 302, p. 24)Corrigendum to Council Directive 72/461/EEC of 12 December 1972 on health problems affecting intra-Community trade in fresh meat(Official Journal of the European Communities No L 302, 31 December 1972, p. 24; Special Edition, 31 December 1972, p. 3), 31972L046131972L0461R(02)31972L0461R(01), December 31, 1972
  • Council Directiveof 12 December 1972on health and veterinary inspection problems upon importation of bovine animals and swine and fresh meat from third countries(72/462/EEC), 31972L0462, December 31, 1972
  • Council Directiveof 15 July 1974amending Directives No 64/432/EEC, No 64/433/EEC, No 71/118/EEC, No 72/461/EEC and No 72/462/EEC on the validity of the procedures of the Standing Veterinary Committee(74/387/EEC), 31974L0387, July 24, 1974
  • Council Directiveof 24 June 1975amending Directives No 64/432/EEC, No 64/433/EEC, No 71/118/EEC, No 72/461/EEC and No 72/462/EEC as regards the validity of the procedures of the Standing Veterinary Committee(75/379/EEC), 31975L0379, July 3, 1975
  • Actconcerning the conditions of accession of the Hellenic Republic and the adjustments to the Treaties, 11979H, November 19, 1979
  • Council Directiveof 24 June 1981amending Directives 64/432/EEC, 64/433/EEC, 71/118/EEC, 72/461/EEC, 72/462/EEC, 77/96/EEC, 77/99/EEC, 77/391/EEC, 80/215/EEC, 80/217/EEC and 80/1095/EEC as regards the procedures of the Standing Veterinary Committee(81/476/EEC), 31981L0476, July 8, 1981
  • Council Directiveof 7 February 1983amending Directive 64/433/EEC on health problems affecting intra-Community trade in fresh meat(83/90/EEC)Corrigendum to Council Directive 83/90/EEC of 7 February 1983 amending Directive 64/433/EEC on health problems affecting intra-Community trade in fresh meat(Official Journal of the European Communities No L 59 of 5 March 1983)Corrigendum to Council Directive 83/90/EEC of 7 February 1983 amending Directive 64/433/EEC on health problems affecting intra-Community trade in fresh meat(Official Journal of the European Communities No L 59 of 5 March 1983), 31983L009031983L0090R(02)31983L0090R(04), March 5, 1983
  • Council Directiveof 12 June 1985amending Directive 64/433/EEC on health problems affecting intra-Community trade in fresh meat(85/323/EEC), 31985L0323, June 28, 1985
  • Council Directiveof 12 June 1985amending Directive 64/433/EEC on health problems affecting intra-Community trade in fresh meat(85/325/EEC), 31985L0325, June 28, 1985
  • Council Directiveof 20 December 1985introducing technical adjustments, on account of the accession of Spain and Portugal, to Directives 64/432/EEC, 64/433/EEC, 77/99/EEC, 77/504/EEC, 80/217/EEC and 80/1095/EEC relating to the veterinary field(85/586/EEC), 31985L0586, December 31, 1985
  • Council Regulation (EEC) No 3768/85of 20 December 1985adapting, on account of the accession of Spain and Portugal, certain agricultural acts as regards the voting procedure of the Committees, 31985R3768, December 31, 1985
  • Council Directiveof 18 November 1986amending Annex I to Directive 64/433/EEC on health problems affecting intra-Community trade in fresh meat(86/587/EEC)Corrigendum to Council Directive 86/587/EEC of 18 November 1986 amending Annex I to Directive 64/433/EEC on health problems affecting intra-Community trade in fresh meat(Official Journal of the European Communities No L 339, 2. 12. 1986), 31986L058731986L0587R(01), December 2, 1986
  • Council Regulation (EEC) No 3805/87of 15 December 1987altering the abbreviation used to denote Greece in legislation in the agricultural sector, 31987R3805, December 19, 1987
  • Council Directiveof 3 May 1988amending Directive 64/433/EEC on health problems affecting intra-Community trade in fresh meat(88/288/EEC), 31988L0288, May 18, 1988
  • Council Directiveof 14 December 1988laying down the requirements for the production of, and trade in, minced meat, meat in pieces of less than 100 grams and meat preparations and amending Directives 64/433/EEC, 71/118/EEC and 72/462/EEC(88/657/EEC), 31988L0657, December 31, 1988
  • Council Directiveof 11 December 1989concerning veterinary checks in intra-Community trade with a view to the completion of the internal market(89/662/EEC), 31989L0662, December 30, 1989
  • Council Directiveof 29 July 1991amending and updating Directive 64/433/EEC on health problems affecting intra-Community trade in fresh meat to extend it to the production and marketing of fresh meatand amending Directive 72/462/EEC(91/497/EEC)Corrigendum to Council Directive 91/497/EEC of 29 July 1991 amending and updating Directive 64/433/EEC on health problems affecting intra-Community trade in fresh meat to extend it to the production and marketing of fresh meat and amending Directive 72/462/EEC(Official Journal of the European Communities L 268 of 24 September 1991)Council Directive 92/5/EECof 10 February 1992amending and updating Directive 77/99/EEC on health problems affecting intra-Community trade in meat products and amending Directive 64/433/EECCouncil Regulation (EC) No 806/2003of 14 April 2003adapting to Decision 1999/468/EC the provisions relating to committees which assist the Commission in the exercise of its implementing powers laid down in Council instruments adopted in accordance with the consultation procedure (qualified majority), 31991L049731991L0497R(02)31992L000532003R0806, September 24, 1991
  • Council Directive 92/5/EECof 10 February 1992amending and updating Directive 77/99/EEC on health problems affecting intra-Community trade in meat products and amending Directive 64/433/EEC, 31992L0005, March 2, 1992
  • Council Regulation (EC) No 806/2003of 14 April 2003adapting to Decision 1999/468/EC the provisions relating to committees which assist the Commission in the exercise of its implementing powers laid down in Council instruments adopted in accordance with the consultation procedure (qualified majority), 32003R0806, May 16, 2003
  • Actconcerning the conditions of accession of the Kingdom of Norway, the Republic of Austria, the Republic of Finland and the Kingdom of Sweden and the adjustments to the Treaties on which the European Union is founded(94/C 241/08)Decision of the Council of the European Unionof 1 January 1995adjusting the instruments concerning the accession of new Member States to the European Union(95/1/EC, Euratom, ECSC), 11994N31995D0001, August 29, 1994
  • Decision of the Council of the European Unionof 1 January 1995adjusting the instruments concerning the accession of new Member States to the European Union(95/1/EC, Euratom, ECSC), 31995D0001, January 1, 1995
  • Council Directive 95/23/ECof 22 June 1995amending Directive 64/433/EEC on conditions for the production and marketing of fresh meat, 31995L0023, October 11, 1995
  • Actconcerning the conditions of accession of the Czech Republic, the Republic of Estonia, the Republic of Cyprus, the Republic of Latvia, the Republic of Lithuania, the Republic of Hungary, the Republic of Malta, the Republic of Poland, the Republic of Slovenia and the Slovak Republic and the adjustments to the Treaties on which the European Union is founded, 12003T, September 23, 2003
  • Directive 2004/41/EC of the European Parliament and of the Councilof 21 April 2004repealing certain directives concerning food hygiene and health conditions for the production and placing on the market of certain products of animal origin intended for human consumption and amending Council Directives 89/662/EEC and 92/118/EEC and Council Decision 95/408/EC, 32004L0041, April 30, 2004
Corrected by
  • Council Directive No 64/433/EEC of 26 June 1964 on health problems affecting intra-Community trade in fresh meat, 31964L0433R(04), January 1, 1973
  • Corrigendum to Council Directive No 64/433/EEC of 26 June 1964 on health problems affecting intra-Community trade in fresh meat, 31964L0433R(03), May 13, 1975
  • Council Directive No 66/601/EEC of 25 October 1966 amending the Council Directive of 26 June 1964 on health problems affecting intra-Community trade in fresh meat, 31966L0601R(02), January 1, 1973
  • Corrigendum to Council Directive No 66/601/EEC of 25 October 1966 amending the Council Directive of 26 June 1964 on health problems affecting intra-Community trade in fresh meat, 31966L0601R(01), May 13, 1975
  • Council Directive No 69/349/EEC of 6 October 1969 amending the Directive of 26 June 1964 on health problems affecting intra-Community trade in fresh meat, 31969L0349R(02), January 1, 1973
  • Corrigendum to Council Directive No 69/349/EEC of 6 October 1969 amending the Directive of 26 June 1964 on health problems affecting intra-Community trade in fresh meat, 31969L0349R(01), May 13, 1975
  • Corrigendum to Directive No 72/461/EEC of 12 December 1972 on health problems affecting intra-Community trade in fresh meat, 31972L0461R(02), January 1, 1973
  • Corrigendum to Council Directive 72/461/EEC of 12 December 1972 on health problems affecting intra-Community trade in fresh meat, 31972L0461R(01), July 20, 1973
  • Corrigendum to Council Directive 83/90/EEC of 7 February 1983 amending Directive 64/433/EEC on health problems affecting intra-Community trade in fresh meat, 31983L0090R(02), August 3, 1983
  • Corrigendum to Council Directive 83/90/EEC of 7 February 1983 amending Directive 64/433/EEC on health problems affecting intra-Community trade in fresh meat, 31983L0090R(04), July 6, 1985
  • Corrigendum to Council Directive 86/587/EEC of 18 November 1986 amending Annex I to Directive 64/433/EEC on health problems affecting intra-Community trade in fresh meat, 31986L0587R(01), July 2, 1987
  • Corrigendum to Council Directive 91/497/EEC of 29 July 1991 amending and updating Directive 64/433/EEC on health problems affecting intra-Community trade in fresh meat to extend it to the production and marketing of fresh meat and amending Directive 72/462/EEC, 31991L0497R(02), August 29, 2001
Council Directiveof 26 June 1964on health conditions for the production and marketing of fresh meat(64/433/EEC) THE COUNCIL OF THE EUROPEAN COMMUNITIES,Having regard to the Treaty establishing the European Economic Community, and in particular Article 43 thereof,Having regard to the proposal from the Commission,Having regard to the opinion of the European Parliament,Having regard to the opinion of the Economic and Social Committee,Whereas Council Regulation (EEC) No 805/68 of 27 June 1968 on the common organization of the market in beef and vealOJ No L 148, 28. 6. 1968, p. 24. Regulation last amended by Regulation (EEC) No 3577/90 (OJ No L 353, 17. 12. 1990, p. 23)., Council Regulation (EEC) No 2759/75 of 29 October 1975 on the common organization of the market in pigmeatOJ No L 282, 1. 11. 1975, p. 1. Regulation last amended by Regulation (EEC) No 1249/89 (OJ No L 129, 11. 5. 1989, p. 12). and Council Regulation (EEC) No 3013/89 of 25 September 1989 on the common organization of the market in sheepmeat and goatmeatOJ No L 289, 7. 10. 1989, p. 1. Regulation amended by Regulation (EEC) No 3577/90 (OJ No L 353, 17. 12. 1990, p. 23)., laid the basis for the free movement of beef and veal, pigmeat, sheepmeat and goatmeat;Whereas, so long as intra-Community trade is hindered by differences between the health requirements of Member States concerning meat, the implementation of the abovementioned regulations will not have the desired effect;Whereas, to eliminate such differences, the health provisions of the Member States must be approximated in line with the above regulations;Whereas the object of this approximation must be in particular to standardize health requirements for meat in slaughterhouses and cutting rooms and during storage and transportation; whereas a system of approval should be introduced for slaughterhouses and cutting plants which meet the health requirements laid down by this Directive, together with a Community inspection procedure to ensure that the conditions for such approval are observed; whereas provision should also be made for approval of cold stores;Whereas low-capacity establishments should be approved by means of simplified structure and infrastructure criteria, while complying with the rules of hygiene laid down in this Directive;Whereas health marking of meat and authorization of the transport document by the official veterinarian of the establishment of origin is the best way of satisfying the competent authorities of the place of destination that a consignment of meat complies with the provisions of this Directive; whereas the health certificate should be maintained for the purposes of verifying the destination of certain meat;Whereas the rules, principles and safeguard measures established by Council Directive 90/675/CEE of 10 December 1990 laying down the principles governing the organization of veterinary checks on products entering the Community from third countriesOJ No L 373, 31. 12. 1990, p. 1. should apply here;Whereas in the context of trade between the Member States, the rules laid down in Council Directive 89/662/EEC of 11 December 1989 concerning veterinary checks in intra-Community trade with a view of the completion of the internal marketOJ No L 395, 30. 12. 1989, p. 13. Directive amended by Directive 90/675/EEC (OJ No L 373, 31. 12. 1990, p. 1). should also be applied;Whereas the Commission should be entrusted with the task of adopting certain measures for implementing this Directive; whereas, to that end, procedures should be laid down establishing close and effective cooperation between the Commission and the Member States within the Standing Veterinary Committee.HAS ADOPTED THIS DIRECTIVE:
Loading ...