2b317-eo-i | - | Essential oil from Origanum vulgare ssp. hirtum (Link) Ietsw. | Additive composition:Essential oil from Origanum vulgare ssp. hirtum (Link) Ietsw.Characterisation of the active substance:Essential oil from Origanum vulgare ssp. hirtum (Link) Ietsw. as defined by the Council of Europe.Carvacrol: ≥ 75 %Thymol: ≤ 2,7 %γ-Terpinene: ≤ 3,8 %p-Cymene: ≤ 6,2 %CoE number: 317CAS number: 336185-21-8FEMA number: 2660Method of analysisFor the determination of carvacrol (phytochemical marker) in the feed additive:- gas chromatography coupled to flame ionisation detection (GC-FID) – ISO 13171.
| Chickens for fattening | - | - | 22 | 1.The additive shall be incorporated into feed in the form of a premixture.2.In the directions for use of the additive and premixtures, the storage and stability conditions shall be indicated.3.The mixture of essential oil from Origanum vulgare L. subsp. hirtum (Link) Ietsw. with other authorised additives obtained from Origanum vulgare L. shall not be allowed in feeding stuffs.4.For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eyes and breathing protection. | 9.8.2032 |