Directive (EU) 2020/2184 of the European Parliament and of the Council of 16 December 2020 on the quality of water intended for human consumption (recast) (Text with EEA relevance)
(1) "water intended for human consumption" means: (a) all water, either in its original state or after treatment, intended for drinking, cooking, food preparation or other domestic purposes in both public and private premises, regardless of its origin and whether it is supplied from a distribution network, supplied from a tanker or put into bottles or containers, including spring waters; (b) all water used in any food business for the manufacture, processing, preservation or marketing of products or substances intended for human consumption;
(2) "domestic distribution system" means the pipework, fittings and appliances which are installed between the taps that are normally used for water intended for human consumption in both public and private premises and the distribution network, but only if they are not the responsibility of the water supplier, in its capacity as a water supplier, under the relevant national law; (3) "water supplier" means an entity supplying water intended for human consumption; (4) "priority premises" means large non-household premises with many users potentially exposed to water-related risks, in particular large premises for public use, as identified by Member States; (5) "food business" means a food business as defined in point (2) of Article 3 of Regulation (EC) No 178/2002; (6) "food business operator" means a food business operator as defined in point (3) of Article 3 of Regulation (EC) No 178/2002; (7) "hazard" means a biological, chemical, physical or radiological agent in water, or another aspect of the condition of water, with the potential to cause harm to human health; (8) "hazardous event" means an event that introduces hazards into, or fails to remove them from, the supply system of water intended for human consumption; (9) "risk" means a combination of the likelihood of a hazardous event and the severity of the consequences if the hazard and hazardous event occur in the supply system of water intended for human consumption; (10) "starting substance" means a substance that has been intentionally added in the production of organic materials or of admixtures for cementitious materials; (11) "composition" means the chemical composition of a metal, enamel, ceramic or other inorganic material.
(a) natural mineral waters recognised as such by the responsible authority, as referred to in Directive 2009/54/EC; or (b) waters which are medicinal products within the meaning of Directive 2001/83/EC.
(a) water intended exclusively for those purposes for which the competent authorities are satisfied that the quality of the water has no influence, either directly or indirectly, on the health of the consumers concerned; (b) water intended for human consumption from an individual supply providing less than 10 m 3 a day as an average or serving fewer than 50 persons, unless the water is supplied as part of a commercial or public activity.
(a) that water is free from any micro-organisms and parasites and from any substances which, in numbers or concentrations, constitute a potential danger to human health; (b) that water meets the minimum requirements set out in Parts A, B and D of Annex I; (c) Member States have taken all other measures necessary to comply with Articles 5 to 14.
(a) in the case of water intended for human consumption supplied from a distribution network, at the point, within premises or an establishment, at which the water emerges from the taps that are normally used for water intended for human consumption; (b) in the case of water intended for human consumption supplied from a tanker, at the point at which the water emerges from the tanker; (c) in the case of water intended for human consumption put into bottles or containers, at the point at which the water is put into the bottles or containers; (d) in the case of water intended for human consumption used in a food business, at the point at which the water is used in that business.
(a) appropriate measures are taken to reduce or eliminate the risk of non-compliance with the parametric values, such as advising property owners of any possible remedial action they could take, and if necessary that other measures, such as appropriate treatment techniques, are taken to change the nature or properties of the water before it is supplied so as to reduce or eliminate the risk of the water not complying with the parametric values after supply; and (b) the consumers concerned are duly informed and advised of any possible additional remedial action that they should take.
(a) risk assessment and risk management of the catchment areas for abstraction points of water intended for human consumption in accordance with Article 8; (b) risk assessment and risk management for each supply system that includes the abstraction, treatment, storage and distribution of water intended for human consumption to the point of supply carried out by the water suppliers in accordance with Article 9; and (c) risk assessment of the domestic distribution systems in accordance with Article 10.
(a) characterisation of the catchment areas for abstraction points including: (i) identification and mapping of the catchment areas for abstraction points; (ii) mapping of the safeguard zones, where those zones have been established in accordance with Article 7(3) of Directive 2000/60/EC; (iii) geo-references for all abstraction points in the catchment areas; given that those data are potentially sensitive, in particular in the context of public health and public security, the Member States shall ensure that such data are protected and communicated only to the relevant authorities and water suppliers; (iv) description of land-use, runoff, and recharge processes in the catchment areas for abstraction points;
(b) identification of hazards and hazardous events in the catchment areas for abstraction points and an assessment of the risk they could pose to the quality of water intended for human consumption; that assessment shall assess potential risks that might cause deterioration of the water quality to the extent that it could constitute a risk to human health; (c) appropriate monitoring in surface water or groundwater, or both, in the catchment areas for abstraction points, or in raw water, of relevant parameters, substances or pollutants selected from the following: (i) parameters in Parts A and B of Annex I or set in accordance with Article 5(3) of this Directive; (ii) groundwater pollutants in Annex I to Directive 2006/118/EC of the European Parliament and of the Council , and pollutants and indicators of pollution for which threshold values have been established by Member States in accordance with Annex II to that Directive;Directive 2006/118/EC of the European Parliament and of the Council of 12 December 2006 on the protection of groundwater against pollution and deterioration (OJ L 372, 27.12.2006, p. 19 ).(iii) priority substances and certain other pollutants in Annex I to Directive 2008/105/EC of the European Parliament and of the Council ;Directive 2008/105/EC of the European Parliament and of the Council of 16 December 2008 on environmental quality standards in the field of water policy, amending and subsequently repealing Council Directives 82/176/EEC, 83/513/EEC, 84/156/EEC, 84/491/EEC, 86/280/EEC and amending Directive 2000/60/EC of the European Parliament and of the Council (OJ L 348, 24.12.2008, p. 84 ).(iv) river basin specific pollutants established by Member States in accordance with Directive 2000/60/EC; (v) other pollutants relevant for water intended for human consumption established by Member States on the basis of the information collected in accordance with point (b) of this subparagraph; (vi) naturally occurring substances that could constitute a potential danger for human health through use of water intended for human consumption; (vii) substances and compounds included in the watch list as established in accordance with Article 13(8) of this Directive.
(a) defining and implementing preventive measures in the catchment areas for abstraction points in addition to the measures foreseen or taken in accordance with point (d) of Article 11(3) of Directive 2000/60/EC, where required to safeguard the quality of the water intended for human consumption; where appropriate, those preventive measures shall be included in the programmes of measures referred to in Article 11 of that Directive; where appropriate, Member States shall ensure that polluters, in cooperation with water suppliers and other relevant stakeholders, take such preventive measures in accordance with Directive 2000/60/EC; (b) defining and implementing mitigation measures in the catchment areas for abstraction points in addition to the measures foreseen or taken in accordance with point (d) of Article 11(3) of Directive 2000/60/EC, where required to safeguard the quality of the water intended for human consumption; where appropriate, those mitigation measures shall be included in the programmes of measures referred to in Article 11 of that Directive; where appropriate, Member States shall ensure that polluters, in cooperation with water suppliers and other relevant stakeholders, take such mitigation measures in accordance with Directive 2000/60/EC; (c) ensuring appropriate monitoring of parameters, substances or pollutants in surface water or groundwater, or both, in the catchment areas for abstraction points, or in raw water, that could constitute a risk to human health through water consumption or lead to unacceptable deterioration of the quality of water intended for human consumption and that have not been taken into consideration in the monitoring performed in accordance with Articles 7 and 8 of Directive 2000/60/EC; where appropriate, this monitoring shall be included in the monitoring programmes referred to in Article 8 of that Directive; (d) evaluation of the need to establish or adapt safeguard zones for groundwater and surface water, as referred to in Article 7(3) of Directive 2000/60/EC, and any other relevant zones.
(a) require water suppliers to perform additional monitoring or treatment of certain parameters; (b) allow water suppliers to decrease the monitoring frequency of a parameter, or to remove a parameter from the list of parameters to be monitored by the water supplier in accordance with point (a) of Article 13(2), without being required to carry out a risk assessment of the supply system, provided that: (i) the parameter is not a core parameter within the meaning of point 1 of Part B of Annex II; and (ii) no factor that can be reasonably anticipated is likely to cause deterioration of the quality of water intended for human consumption.
(a) takes into account the results of the risk assessment and risk management of the catchment areas for abstraction points carried out in accordance with Article 8; (b) includes a description of the supply system from the abstraction point, treatment, storage and distribution of water to the point of supply; and (c) identifies the hazards and hazardous events in the supply system and includes an assessment of the risks they could pose to human health through use of water intended for human consumption, taking into consideration risks stemming from climate change, leakages and leaking pipes.
(a) defining and implementing control measures for the prevention and mitigation of the risks identified in the supply system that could compromise the quality of water intended for human consumption; (b) defining and implementing control measures in the supply system in addition to the measures foreseen or taken in accordance with Article 8(4) of this Directive or Article 11(3) of Directive 2000/60/EC for the mitigation of risks coming from the catchment areas for abstraction points that could compromise the quality of water intended for human consumption; (c) implementing a supply-specific operational monitoring programme in accordance with Article 13; (d) ensuring that, where disinfection forms part of the preparation or distribution of water intended for human consumption, the efficiency of the disinfection applied is validated, that any contamination from disinfection by-products is kept as low as possible without compromising the disinfection, that any contamination from treatment chemicals is kept as low as possible and that any substances remaining in the water do not compromise the fulfillment of the general obligations set out in Article 4; (e) verifying that materials, treatment chemicals and filter media that come into contact with water intended for human consumption used in the supply system comply with Articles 11 and 12.
(a) allow the possibility of decreasing the monitoring frequency of a parameter or of removing a parameter from the list of parameters to be monitored, except for the core parameters referred to in point 1 of Part B of Annex II, if the competent authority is satisfied that to do so would not compromise the quality of water intended for human consumption: (i) on the basis of the occurrence of a parameter in raw water, in accordance with the risk assessment of the catchment areas for abstraction points as set out in Article 8(1) and (2); (ii) when a parameter can only occur as a result of the use of a certain treatment technique or disinfection method, and that technique or method is not used by the water supplier; or (iii) on the basis of the specifications set out in Part C of Annex II;
(b) ensure that the list of parameters to be monitored in water intended for human consumption in accordance with Article 13 is extended or that the monitoring frequency is increased: (i) on the basis of the occurrence of a parameter in raw water, in accordance with the risk assessment of the catchment areas for abstraction points as set out in Article 8(1) and (2); or (ii) on the basis of the specifications set out in Part C of Annex II.
(a) a general analysis of the potential risks associated with domestic distribution systems, and with related products and materials, and whether those potential risks affect the quality of water at the point where it emerges from the taps that are normally used for water intended for human consumption; this general analysis shall not entail an analysis of individual properties; and (b) monitoring of the parameters listed in Part D of Annex I in premises where specific risks to water quality and human health have been identified during the general analysis performed under point (a).
(a) encourage owners of public and private premises to carry out a risk assessment of the domestic distribution system; (b) inform consumers and owners of public and private premises about measures to eliminate or reduce the risk of non-compliance with the quality standards for water intended for human consumption due to the domestic distribution system; (c) advise consumers about the conditions of consumption and use of water intended for human consumption, and about possible action to avoid the reoccurrence of those risks; (d) promote training for plumbers and other professionals dealing with domestic distribution systems and the installation of construction products and materials that come into contact with water intended for human consumption; (e) in relation to Legionella , ensure that effective control and management measures which are proportionate to the risk are in place to prevent and address possible outbreaks of the disease; and(f) in relation to lead, if economically and technically feasible, implement measures for substitution of components made of lead in existing domestic distribution systems.
(a) directly or indirectly compromise the protection of human health as provided for by this Directive; (b) adversely affect the colour, odour or taste of the water; (c) enhance microbial growth; (d) leach contaminants into the water at levels that are higher than necessary in view of the intended purpose of the material.
(a) by 12 January 2024 , methodologies for testing and accepting starting substances, compositions and constituents to be included in European positive lists of starting substances, compositions or constituents, including specific migration limits and scientific pre-conditions related to substances or materials;(b) by 12 January 2025 , on the basis of lists including expiry dates compiled by ECHA, European positive lists of starting substances, compositions or constituents for each group of materials, namely organic, cementitious, metallic, enamels and ceramic or other inorganic materials, which are authorised for use in the manufacture of materials or products in contact with water intended for human consumption, including, where appropriate, conditions for their use and migration limits, which are to be determined on the basis of the methodologies adopted pursuant to point (a) of this subparagraph, and taking into account paragraphs 3 and 4;(c) by 12 January 2024 , procedures and methods for testing and accepting final materials as used in a product made from materials or combinations of starting substances, compositions or constituents on the European positive lists, including:(i) the identification of relevant substances and other parameters, such as turbidity, flavour, odour, colour, total organic carbon, the release of unexpected substances and enhancement of microbial growth, to be tested in migration water; (ii) methods for testing the effects on water quality, having regard to any relevant European standards; (iii) pass/fail criteria for the test results, which take into account, inter alia, conversion factors for substance migration into estimated levels at the tap, and conditions of application or use, where appropriate.
(a) human health as regards the matters covered by this Article is adequately protected throughout the Union; (b) the internal market for products in contact with water intended for human consumption is functioning properly; (c) there is a need for any further legislative proposal on the matters covered by this Article.
(a) directly or indirectly compromise the protection of human health as provided for by this Directive; (b) adversely affect the colour, odour or taste of the water; (c) unintentionally enhance microbial growth; (d) contaminate the water at levels that are higher than necessary in view of the intended purpose.
(a) monitoring of the parameters listed in Parts A, B and C of Annex I, and of the parameters set in accordance with Article 5(3), in accordance with Annex II, and, where a risk assessment of the supply system is carried out, in accordance with Article 9 and Part C of Annex II, unless a Member State decides that one of those parameters can be removed, in accordance with point (b) of the second subparagraph of Article 8(5) or point (a) of Article 9(4), from the list of parameters to be monitored; (b) monitoring of the parameters listed in Part D of Annex I, for the purposes of the risk assessment of domestic distribution systems, as provided for in point (b) of Article 10(1); (c) monitoring of the substances and compounds included in the watch list, in accordance with the fifth subparagraph of paragraph 8 of this Article; (d) monitoring, for the purposes of the identification of hazards and hazardous events, as provided for in point (c) of the first subparagraph of Article 8(2); (e) operational monitoring conducted in accordance with point 3 of Part A of Annex II.
(a) methods of analysis other than those specified in Part A of Annex III may be used, provided that it can be demonstrated that the results obtained are at least as reliable as those produced by the methods specified in Part A of Annex III, by providing the Commission with all relevant information concerning such methods and their equivalence; (b) for the parameters listed in Part B of Annex III, any method of analysis may be used provided that it meets the requirements set out therein.
(a) preventive measures, mitigation measures or appropriate monitoring in the catchment areas for abstraction points or in raw water as set out in points (a), (b) and (c) of the first subparagraph of Article 8(4); (b) requiring water suppliers to carry out monitoring of those substances or compounds, in accordance with point (a) of the second subparagraph of Article 8(5); (c) requiring water suppliers to check whether treatment is adequate to reach the guidance value and, where necessary, to optimise the treatment; and (d) remedial actions in accordance with Article 14(6) where Member States consider it necessary to protect human health.
(a) notify all affected consumers of the potential danger to human health and its cause, of the exceedance of a parametric value and of the remedial actions taken, including prohibition or restriction of use or other action; (b) give, and regularly update, the necessary advice to consumers on conditions of consumption and use of the water, taking particular account of population groups with increased water-related health risks; and (c) inform consumers once it has been established that there is no longer a potential danger to human health and inform them that the service has returned to normal.
(a) a new catchment area for the abstraction of water intended for human consumption; (b) a new source of pollution detected at the catchment area for the abstraction of water intended for human consumption or parameters newly searched for or detected; or (c) an unforeseen and exceptional situation in an existing catchment area for the abstraction of water intended for human consumption that could lead to temporary limited exceedances of the parametric values.
(a) the grounds for the derogation; (b) the parameter concerned, previous relevant monitoring results, and the maximum permissible parametric value under the derogation; (c) the geographical area, the quantity of water supplied each day, the population concerned and whether any relevant food business operator would be affected; (d) an appropriate monitoring scheme, with an increased monitoring frequency where necessary; (e) a summary of the plan for the necessary remedial action, including a timetable for the work and an estimate of the cost and provisions for reviewing; and (f) the duration of the derogation.
(a) identify people without access, or with limited access, to water intended for human consumption, including vulnerable and marginalised groups, and reasons for such lack of access; (b) assess possibilities for improving access for such people; (c) inform such people about possibilities for connecting to the distribution network or about alternative means of having access to water intended for human consumption; and (d) take measures that they consider necessary and appropriate to ensure that there is access to water intended for human consumption for vulnerable and marginalised groups.
(a) raising awareness of the nearest outdoor or indoor equipment; (b) launching campaigns to inform citizens about the quality of such water; (c) encouraging the provision of such water in public administrations and public buildings; (d) encouraging the provision of such water, for free or for a low service fee, for customers in restaurants, canteens and catering services.
(a) information on the quality of water intended for human consumption, including the indicator parameters; (b) the price of water intended for human consumption supplied, per litre and cubic metre; (c) the volume consumed by the household, at least per year or per billing period, together with yearly trends of the household consumption, if technically feasible and if this information is available to the water supplier; (d) comparisons of the yearly water consumption of the household with an average household consumption, when applicable in accordance with point (c); (e) a link to the website containing the information set out in Annex IV.
(a) set up by 12 January 2029 , and update every six years thereafter, a data set containing information on measures taken to improve access to and promote the use of water intended for human consumption in accordance with Article 16, and on the share of their population that has access to water intended for human consumption; this does not include water put into bottles or containers;(b) set up by 12 July 2027 , and update every six years thereafter, a data set containing information related to the risk assessment and risk management of the catchment areas for abstraction points carried out in accordance with Article 8, and set up by12 January 2029 , and update every six years thereafter, a data set containing information related to the risk assessment of domestic distribution systems carried out in accordance with Article 10, including the following elements:(i) information on catchment areas for abstraction points under point (a) of the first subparagraph of Article 8(2); (ii) the results of the monitoring performed under point (c) of the first subparagraph of Article 8(2) and point (b) of the first subparagraph of Article 10(1); and (iii) concise information on measures taken pursuant to Article 8(4) and Article 10(2) and (3), including information on the type of measures taken, and the progress made, under point (f) of Article 10(3);
(c) set up, and update annually thereafter, a data set containing monitoring results, in cases of exceedances of the parametric values set out in Parts A and B of Annex I, collected in accordance with Articles 9 and 13 and information about the remedial actions taken in accordance with Article 14; (d) set up, and update annually thereafter, a data set containing information on incidents relating to water intended for human consumption that have caused a potential risk to human health, regardless of whether any failure to meet the parametric values occurred, that lasted for more than 10 consecutive days and that affected at least 1000 people, including the causes of those incidents and remedial actions taken in accordance with Article 14; and(e) set up, and update annually thereafter, a data set containing information on all derogations granted in accordance with Article 15(1), including the information provided for in Article 15(2).
(a) the experience gained through the implementation of this Directive; (b) the data sets from Member States set up in accordance with Article 18(1) and the Union-wide overviews compiled by the EEA in accordance with Article 18(3); (c) relevant scientific, analytical and epidemiological data; (d) WHO recommendations, where available.
(a) the risk-based approach set out in Article 7; (b) provisions related to access to water intended for human consumption, set out in Article 16; (c) provisions concerning the information to be provided to the public under Article 17 and Annex IV.
Parameter | Parametric value | Unit | Notes |
---|---|---|---|
Intestinal enterococci | 0 | number/100 ml | For water put into bottles or containers, the unit is number/250 ml. |
0 | number/100 ml | For water put into bottles or containers, the unit is number/250 ml. |
Parameter | Parametric value | Unit | Notes |
---|---|---|---|
Acrylamide | 0,10 | μg/l | The parametric value of 0,10 μg/l refers to the residual monomer concentration in the water as calculated according to specifications of the maximum release from the corresponding polymer in contact with the water. |
Antimony | 10 | μg/l | |
Arsenic | 10 | μg/l | |
Benzene | 1,0 | μg/l | |
Benzo(a)pyrene | 0,010 | μg/l | |
Bisphenol A | 2,5 | μg/l | |
Boron | 1,5 | mg/l | A parametric value of 2,4 mg/l shall be applied when desalinated water is the predominant water source of the supply system concerned or in regions where geological conditions could lead to high levels of boron in groundwater. |
Bromate | 10 | μg/l | |
Cadmium | 5,0 | μg/l | |
Chlorate | 0,25 | mg/l | A parametric value of 0,70 mg/l shall be applied where a disinfection method that generates chlorate, in particular chlorine dioxide, is used for disinfection of water intended for human consumption. Where possible, without compromising disinfection, Member States shall strive for a lower value. This parameter shall be measured only if such disinfection methods are used. |
Chlorite | 0,25 | mg/l | |
Chromium | 25 | μg/l | The parametric value of 25 μg/l shall be met, at the latest, by |
Copper | 2,0 | mg/l | |
Cyanide | 50 | μg/l | |
1,2-dichloroethane | 3,0 | μg/l | |
Epichlorohydrin | 0,10 | μg/l | The parametric value of 0,10 μg/l refers to the residual monomer concentration in the water as calculated according to specifications of the maximum release from the corresponding polymer in contact with the water. |
Fluoride | 1,5 | mg/l | |
Haloacetic acids (HAAs) | 60 | μg/l | This parameter shall be measured only when disinfection methods that can generate HAAs are used for the disinfection of water intended for human consumption. It is the sum of the following five representative substances: monochloro-, dichloro-, and trichloro-acetic acid, and mono- and dibromo-acetic acid. |
Lead | 5 | μg/l | The parametric value of 5 μg/l shall be met, at the latest, by |
Mercury | 1,0 | μg/l | |
Microcystin-LR | 1,0 | μg/l | This parameter shall be measured only in the event of potential blooms in source water (increasing cyanobacterial cell density or bloom forming potential). |
Nickel | 20 | μg/l | |
Nitrate | 50 | mg/l | Member States shall ensure that the condition [nitrate]/50 + [nitrite]/3 ≤ 1, where the square brackets signify the concentrations in mg/l for nitrate (NO |
Nitrite | 0,50 | mg/l | Member States shall ensure that the condition [nitrate]/50 + [nitrite]/3 ≤ 1, where the square brackets signify the concentrations in mg/l for nitrate (NO |
Pesticides | 0,10 | μg/l |
|
Pesticides Total | 0,50 | μg/l | "Pesticides Total" means the sum of all individual pesticides, as defined in the previous row, detected and quantified in the monitoring procedure. |
PFAS Total | 0,50 | μg/l | |
Sum of PFAS | 0,10 | μg/l | "Sum of PFAS" means the sum of per- and polyfluoroalkyl substances considered a concern as regards water intended for human consumption listed in point 3 of Part B of Annex III. This is a subset of "PFAS Total" substances that contain a perfluoroalkyl moiety with three or more carbons (i.e. –CnF2n–, n ≥ 3) or a perfluoroalkylether moiety with two or more carbons (i.e. –CnF2nOCmF2m–, n and m ≥ 1). |
Polycyclic aromatic hydrocarbons | 0,10 | μg/l | Sum of concentrations of the following specified compounds: benzo(b)fluoranthene, benzo(k)fluoranthene, benzo(ghi)perylene, and indeno(1,2,3-cd)pyrene. |
Selenium | 20 | μg/l | A parametric value of 30 μg/l shall be applied for regions where geological conditions could lead to high levels of selenium in groundwater. |
Tetrachloroethene and Trichloroethene | 10 | μg/l | The sum of concentrations of these two parameters. |
Trihalomethanes Total | 100 | μg/l | |
Uranium | 30 | μg/l | |
Vinyl chloride | 0,50 | μg/l | The parametric value of 0,50 μg/l refers to the residual monomer concentration in the water as calculated according to specifications of the maximum release from the corresponding polymer in contact with the water. |
Parameter | Parametric value | Unit | Notes |
---|---|---|---|
Aluminium | 200 | μg/l | |
Ammonium | 0,50 | mg/l | |
Chloride | 250 | mg/l | The water should not be corrosive. |
0 | number/100 ml | This parameter shall be measured if the risk assessment indicates that it is appropriate to do so. | |
Colour | Acceptable to consumers and no abnormal change | ||
Conductivity | μS cm | The water should not be aggressive. | |
Hydrogen ion concentration | ≥ 6,5 and ≤ 9,5 | pH units | |
Iron | 200 | μg/l | |
Manganese | 50 | μg/l | |
Odour | Acceptable to consumers and no abnormal change | ||
Oxidisability | 5,0 | mg/l O | This parameter need not be measured if the parameter TOC is analysed. |
Sulphate | 250 | mg/l | The water should not be corrosive. |
Sodium | 200 | mg/l | |
Taste | Acceptable to consumers and no abnormal change | ||
Colony count 22 | No abnormal change | ||
Coliform bacteria | 0 | number/100 ml | For water put into bottles or containers, the unit is number/250 ml. |
Total organic carbon (TOC) | No abnormal change | This parameter need not be measured for supplies of less than 10 000 m | |
Turbidity | Acceptable to consumers and no abnormal change | ||
Water should not be aggressive or corrosive. This applies particularly to water undergoing treatment (demineralization, softening, membrane treatment, reverse osmosis, etc.). | |||
Where water intended for human consumption is derived from treatment that significantly demineralizes or softens water, calcium and magnesium salts could be added to condition the water in order to reduce any possible negative health impact, as well as to reduce the corrosiveness or aggressivity of water and to improve taste. Minimum concentrations of calcium and magnesium or total dissolved solids in softened or demineralized water could be established taking into account the characteristics of water that enters those processes. |
Parameter | Parametric value | Unit | Notes |
---|---|---|---|
< | CFU/l | This parametric value is set for the purposes of Articles 10 and 14. Actions provided for in those Articles could be considered even when the value is below the parametric value, e.g. in cases of infections and outbreaks. In such cases, the source of infection should be confirmed and the species of | |
Lead | 10 | μg/l |
(a) verify that the measures in place to control risks to human health throughout the water supply chain from the abstraction area through treatment and storage to distribution are working effectively and that water intended for human consumption at the point of compliance is wholesome and clean; (b) provide information on the quality of water supplied for human consumption to demonstrate that the obligations set out in Article 4 and the parametric values set in accordance with Article 5 are being met; (c) identify the most appropriate means of mitigating the risk to human health.
(a) collection and analysis of discrete water samples; (b) measurements recorded by a continuous monitoring process.
(a) inspections of records of the functionality and maintenance status of equipment; (b) inspections of the abstraction area, and of the treatment, storage and distribution infrastructure, without prejudice to monitoring requirements provided for under point (c) of the first subparagraph of Article 8(2) and point (b) of the first subparagraph of Article 10(1).
Operational parameter | Reference value |
---|---|
turbidity at the water supply plant | 0,3 NTU in 95 % of samples and none to exceed 1 NTU |
Volume (m | Minimum frequency of sampling and analysis |
≤ | Weekly |
> | Daily |
> | Continuous |
Operational parameter | Reference value | Unit | Notes |
---|---|---|---|
Somatic coliphages | 50 (for raw water) | Plaque Forming Units (PFU)/100 ml | This parameter shall be measured if the risk assessment indicates that it is appropriate to do so. If it is found in raw water at concentrations > 50 PFU/100 ml, it should be analysed after steps of the treatment train in order to determine log removal by the barriers in place and to assess whether the risk of a breakthrough of pathogenic viruses is sufficiently under control. |
(a) Escherichia coli (E. coli ), intestinal enterococci, coliform bacteria, colony count 22 °C, colour, turbidity, taste, odour, pH and conductivity;(b) other parameters identified as relevant in the monitoring programme, in accordance with Article 5(3) and, where relevant, through a risk assessment of the supply system as set out in Article 9 and Part C of this Annex.
(a) ammonium and nitrite, if chloramination is used; (b) aluminium and iron, if used as water treatment chemicals.
< 10 | > 0 (See Note 4) | > 0 (See Note 4) | |
≥ 10 | ≤ 100 | 2 | 1 (See Note 5) |
> 100 | ≤ | 4 | 1 |
> | ≤ | ||
> | ≤ | ||
> |
(a) the list of parameters or frequencies set out in this Annex is not sufficient to fulfil the obligations imposed under Article 13(1); (b) additional monitoring is required for the purposes of Article 13(5); (c) it is necessary to provide the assurances set out in point (a) of point 1 of Part A; (d) increasing the sampling frequencies is necessary pursuant to point (a) of the first subparagraph of Article 8(4).
(a) the location and frequency of sampling is determined in relation to the parameter’s origin, as well as the variability of, and long-term trend regarding, its concentration, taking into account Article 6; (b) as regards reducing the minimum sampling frequency of a parameter, the results obtained from samples collected at regular intervals over a period of at least three years, from sampling points representative of the whole supply zone, are all less than 60 % of the parametric value; (c) as regards removing a parameter from the list of parameters to be monitored, the results obtained from samples collected at regular intervals over a period of at least three years, from sampling points representative of the whole supply zone, are all less than 30 % of the parametric value; (d) as regards removing a parameter from the list of parameters to be monitored, the decision is based on the outcome of the risk assessment that takes into account the results of monitoring of sources of water intended for human consumption and confirms that human health is protected from the adverse effects of any contamination of water intended for human consumption, as laid down in Article 1; (e) as regards reducing the sampling frequency of a parameter or removing a parameter from the list of parameters to be monitored, the risk assessment confirms that no factor that can be reasonably anticipated is likely to cause deterioration of the quality of the water intended for human consumption.
(a) compliance samples for certain chemical parameters, in particular copper, lead, and nickel, shall be taken at the consumers’ tap without prior flushing. A random daytime sample of one litre volume is to be taken. As an alternative, Member States may use fixed stagnation time methods that better reflect their national situation, such as the average weekly intake by consumers, provided that, at the supply zone level, this does not result in fewer cases of non-compliance than using the random daytime method; (b) compliance samples for microbiological parameters at the point of compliance shall be taken and handled in accordance with EN ISO 19458, sampling purpose B.
(a) Escherichia coli (E. coli ) and coliform bacteria (EN ISO 9308-1 or EN ISO 9308-2);(b) intestinal enterococci (EN ISO 7899-2); (c) colony count or heterotrophic plate counts at 22 °C (EN ISO 6222); (d) Clostridium perfringens including spores (EN ISO 14189);(e) Legionella (EN ISO 11731 for compliance with the value in Part D of Annex I);for risk-based verification monitoring and to complement culture methods, in addition methods, such as ISO/TS 12869, rapid culture methods, non-culture-based methods, and molecular-based methods, in particular qPCR, can be used; (f) somatic coliphages; for operational monitoring, Part A of Annex II, EN ISO 10705-2, and EN ISO 10705-3 can be used.
Parameters | Notes | |
---|---|---|
Aluminium | 25 | |
Ammonium | 40 | |
Acrylamide | 30 | |
Antimony | 40 | |
Arsenic | 30 | |
Benzo(a)pyrene | 50 | See Note 2 |
Benzene | 40 | |
Bisphenol A | 50 | |
Boron | 25 | |
Bromate | 40 | |
Cadmium | 25 | |
Chloride | 15 | |
Chlorate | 40 | |
Chlorite | 40 | |
Chromium | 30 | |
Copper | 25 | |
Cyanide | 30 | See Note 3 |
1,2-dichloroethane | 40 | |
Epichlorohydrin | 30 | |
Fluoride | 20 | |
HAAs | 50 | |
Hydrogen ion concentration pH | 0,2 | See Note 4 |
Iron | 30 | |
Lead | 30 | |
Manganese | 30 | |
Mercury | 30 | |
Microcystin-LR | 30 | |
Nickel | 25 | |
Nitrate | 15 | |
Nitrite | 20 | |
Oxidisability | 50 | See Note 5 |
Pesticides | 30 | See Note 6 |
PFAS | 50 | |
Polycyclic aromatic hydrocarbons | 40 | See Note 7 |
Selenium | 40 | |
Sodium | 15 | |
Sulphate | 15 | |
Tetrachloroethene | 40 | See Note 8 |
Trichloroethene | 40 | See Note 8 |
Trihalomethanes – total | 40 | See Note 7 |
Total organic carbon (TOC) | 30 | See Note 9 |
Turbidity | 30 | See Note 10 |
Uranium | 30 | |
Vinyl chloride | 50 |
Perfluorobutanoic acid (PFBA) Perfluoropentanoic acid (PFPA) Perfluorohexanoic acid (PFHxA) Perfluoroheptanoic acid (PFHpA) Perfluorooctanoic acid (PFOA) Perfluorononanoic acid (PFNA) Perfluorodecanoic acid (PFDA) Perfluoroundecanoic acid (PFUnDA) Perfluorododecanoic acid (PFDoDA) Perfluorotridecanoic acid (PFTrDA) Perfluorobutane sulfonic acid (PFBS) Perfluoropentane sulfonic acid (PFPS) Perfluorohexane sulfonic acid (PFHxS) Perfluoroheptane sulfonic acid (PFHpS) Perfluorooctane sulfonic acid (PFOS) Perfluorononane sulfonic acid (PFNS) Perfluorodecane sulfonic acid (PFDS) Perfluoroundecane sulfonic acid Perfluorododecane sulfonic acid Perfluorotridecane sulfonic acid
(1) identification of the relevant water supplier, the area and number of people supplied, and the method of water production, including general information on types of water treatment and disinfection applied; Member States may derogate from this requirement in accordance with Article 13(1) of Directive 2007/2/EC; (2) the most recent monitoring results for parameters listed in Parts A, B and C of Annex I, including monitoring frequency together with the parametric value set in accordance with Article 5; the monitoring results shall not be more than one year old, except where the monitoring frequency set by this Directive allows otherwise; (3) information on the following parameters not listed in Part C of Annex I and associated values: (a) hardness; (b) minerals, anions/cations dissolved in water: calcium Ca, magnesium Mg, potassium K;
(4) in the event of a potential danger to human health as determined by competent authorities or other relevant bodies following an exceedance of the parametric values set in accordance with Article 5, information on the potential danger to human health and the associated health and consumption-related advice or a hyperlink providing access to such information; (5) relevant information on risk assessment of the supply system; (6) advice to consumers, including on how to reduce water consumption, where appropriate, how to use water responsibly according to local conditions and how to avoid health risks due to stagnant water; (7) for water suppliers supplying at least 10000 m3 per day or serving at least50000 people, annual information on:(a) the overall performance of the water system in terms of efficiency and leakage rates, once that information is available and at the latest on the date set out in the second subparagraph of Article 4(3); (b) the ownership structure of the water supply by the water supplier; (c) where costs are recovered through a tariff system, information on the structure of the tariff per cubic metre of water, including fixed and variable costs and costs related to measures for the purposes of Article 16, where such measures have been taken by water suppliers; (d) where available, a summary and statistics regarding consumer complaints received by the water suppliers on matters within the scope of this Directive;
(8) upon justified request, consumers shall be given access to historical data for information under points (2) and (3), dating back up to 10 years, if available, and not earlier than 13 January 2023 .
(a) the starting substances listed in the European positive list of starting substances to be established by the Commission in accordance with point (b) of the first subparagraph of Article 11(2); and (b) substances in relation to which there is no possibility that the substance and its reaction products are present at levels exceeding 0,1 μg/l in water intended for human consumption, unless for specific substances a more stringent value is needed taking into account their toxicity.
(a) organic constituents listed in the European positive list of constituents to be established by the Commission in accordance with point (b) of the first subparagraph of Article 11(2); (b) organic constituents in relation to which there is no possibility that the constituents and their reaction products are present at levels exceeding 0,1 μg/l in water intended for human consumption; or (c) inorganic constituents.
Criteria | Organic (See Note 1) | Metallic (See Note 2) | Cementitious | Enamels and ceramic materials |
---|---|---|---|---|
European positive lists | ||||
European positive list of starting substances for organic materials | X | N.N. | X | N.N. |
European positive list of accepted metallic compositions | N.N. | X | N.N. | N.N. |
European positive list of constituents for cementitious materials | N.N. | N.N. | X | N.N. |
European positive list of compositions for enamels and ceramic materials | N.N. | N.N. | N.N. | X |
Organoleptic tests | ||||
Odour and flavour | X | N.N. | X | N.N. |
Colour and Turbidity | X | N.N. | X | N.N. |
General hygiene assessments | ||||
Leaching of total organic carbon | X | N.N. | X | N.N. |
Surface residues (metals) | N.N. | X | N.N. | N.N. |
Migration testing | ||||
Relevant parameters of this Directive | X | X | X | X |
MTC | X | N.N. | X (See Note 3) | N.N. |
Unexpected substances (GCMS) | X | N.N. | X (See Note 3) | N.N. |
Compliance with compositions lists | N.N. | X | N.N. | X |
Enhancement of microbial growth | X | N.N. | X (See Note 3) | N.N. |
Only point 29 of Annex II | |
Only point 2.2 of the Annex | |
Directive | Time-limit for transposition |
---|---|
98/83/EC | |
(EU) 2015/1787 |
Directive 98/83/EC | This Directive |
---|---|
Article 1 | Article 1 |
Article 2, point (1) | Article 2, point (1) |
Article 2, point (2) | Article 2, point (2) |
– | Article 2, points (3) to (11) |
Article 3(1) | Article 3(1) |
– | Article 3(2) |
Article 3(2) | Article 3(3) |
Article 3(3) | Article 3(4) |
– | Article 3(5) and (6) |
Article 4(1) and (2) | Article 4(1) and (2) |
– | Article 4(3) |
Article 5 | Article 5 |
Article 6 | Article 6 |
– | Article 7 |
– | Article 8 |
– | Article 9 |
– | Article 10 |
– | Article 11 |
– | Article 12 |
Article 7(1) | Article 13(1) |
Article 7(2) | Article 13(2), introductory wording |
– | Article 13(2), points (a) to (e) |
Article 7(3) | Article 13(3) |
Article 7(4) | – |
Article 7(5) and (6) | Article 13(4) and (5) |
– | Article 13(6) to (8) |
Article 8(1) | Article 14(1) |
Article 8(2) | Article 14(2), first subparagraph |
– | Article 14(2), second subparagraph |
Article 8(3) | Article 14(3), first subparagraph |
– | Article 14(3), second subparagraph |
Article 8(4) | Article 14(5) |
Article 8(5) | – |
Article 8(6) | Article 14(6) |
Article 8(7) | Article 14(4), introductory wording, point (a) |
– | Article 14(4), points (b) and (c) |
Article 9(1), first sentence | Article 15(1), first subparagraph, introductory wording |
– | Article 15(1), first subparagraph, points (a) to (c) |
Article 9(1), second sentence | Article 15(1), second subparagraph |
Article 9(1), third sentence | Article 15(1), third subparagraph |
Article 9(2) | – |
Article 9(3) to (6) | Article 15(2) to (5) |
Article 9(7) | Article 18(1), point (e) |
Article 9(8) | Article 15(6) |
– | Article 16 |
Article 10 | – |
Article 11 | Article 20 |
Article 12 | Article 22 |
Article 13(1) | Article 17(1) |
– | Article 17(2) and (3) |
Article 13(2) to (6) | – |
– | Article 18(1), first subparagraph, points (a) to (d) |
– | Article 18(1), second subparagraph |
– | Article 18(2) to (5) |
– | Article 19 |
– | Article 21 |
– | Article 23 |
– | Article 25 |
Article 14 | – |
Article 15 | – |
Article 16 | Article 26 |
Article 17 | Article 24 |
Article 18 | Article 27 |
Article 19 | Article 28 |
Annex I, Part A | Annex I, Part A |
Annex I, Part B | Annex I, Part B |
Annex I, Part C | Annex I, Part C |
– | Annex I, Part D |
Annex II, Part A, points (1) and (2) | Annex II, Part A, points (1) and (2) |
Annex II, Part A, point (3) | – |
– | Annex II, Part A, point (3) |
Annex II, Part A, point (4) | Annex II, Part A, point (4) |
Annex II, Part B, point (1) | – |
Annex II, Part B, point (2) | Annex II, Part B, point (1) |
Annex II, Part B, point (3) | Annex II, Part B, point (2) |
Annex II, Part C | Annex II, Part C |
Annex II, Part D, points (1) and (2) | Annex II, Part D, points (1) and (2) |
– | Annex II, Part D, point (3) |
Annex II, Part D, point (3) | Annex II, Part D, point (4) |
Annex III, first subparagraph | Annex III, first subparagraph |
– | Annex III, second subparagraph |
Annex III, second subparagraph | Annex III, third subparagraph |
Annex III, Part A, first and second subparagraph | – |
Annex III, Part A, third subparagraph, points (a) to (f) | Annex III, Part A |
Annex III, Part B, point (1), first subparagraph | Annex III, Part B, point (1), first subparagraph |
Annex III, Part B, point (1), second subparagraph | – |
Annex III, Part B, point (1), third subparagraph and Table 1 | Annex III, Part B, point (1), second subparagraph and Table 1 |
Annex III, Part B, point (1), Table 2 | – |
Annex III, Part B, point (2) | Annex III, Part B, point (2) |
– | Annex III, Part B, point (3) |
Annex IV | – |
Annex V | Annex VII |
– | Annex IV |
– | Annex V |
– | Annex VI |