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Commission Implementing Regulation (EU) No 661/2012 of 19 July 2012 correcting the Slovenian version of Commission Regulation (EEC) No 2568/91 on the characteristics of olive oil and olive-residue oil and on the relevant methods of analysis
Text
Chronology
Context
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Basic information
No longer in force
CELEX number:
32012R0661
Official Journal:
JOL_2012_192_R_0003_01
Form:
Regulation
Procedure number:
--
Languages:
bg
cs
da
de
el
en
et
fi
fr
hu
it
lv
lt
mt
nl
pl
pt
ro
sk
sl
es
sv
Dates
Date of document:
July 19, 2012
Date of publication:
July 20, 2012
Date of effect:
August 9, 2012
Entry into force - Date pub. +20 See Art 2
Date of end of validity:
November 23, 2022
Implicitly repealed by
32022R2104
Modified by
Modifies
Modifies:
Commission Regulation (EEC) No 2568/91 of 11 July 1991 on the characteristics of olive oil and olive-residue oil and on the relevant methods of analysis
Affected by case
Legal basis
Council Regulation (EC) No 1234/2007 of 22 October 2007 establishing a common organisation of agricultural markets and on specific provisions for certain agricultural products (Single CMO Regulation)
EuroVoc Vocabulary
Oils and fats
Qualitative analysis
Oils and fats
Analytical chemistry
Olive oil