4a5 | AB Enzymes GmbH | 6-phytaseEC 3.1.3.26 | - Additive compositionPreparation of 6-phytase EC 3.1.3.26 produced by Pichia pastoris (DSM 15927) having a minimum activity of:
- Solid form: 2500 FTU/g
- Liquid form: 5000 FTU/ml
- Characterisation of the active substance6-phytase EC 3.1.3.26 produced by Pichia pastoris (DSM 15927)
- Analytical methodColorimetric method based on reaction of vanadomolybdate on organic phosphate produced by reaction on a phytate-containing substrate (sodium phosphate) at pH 5,5 and 37 °C.
| Chickens for fattening | — | 500 FTU | — | - 1.In the directions for use of the additive and premixture, indicate the storage temperature, storage life, and stability to pelleting.
- 2.Recommended dose per kilogram of complete feedingstuff:
- chickens for fattening: 500-2500 FTU,
- laying hens: 250-2000 FTU,
- ducks for fattening: 250-2000 FTU,
- turkeys for fattening: 500-2700 FTU,
- piglets (weaned): 100-2500 FTU.
- 3.For use in compound feed containing more than 0,25 % phytin-bound phosphorus.
- 4.For use in weaned piglets up to approximately 35 kg.
- 5.For safety: breathing protection glasses and gloves shall be used during handling.
| 8.7.2018 |