Commission Regulation (EU) No 202/2011 of 1 March 2011 amending Annex I to Council Regulation (EC) No 1005/2008 as regards the definition of fishery products and amending Regulation (EC) No 1010/2009 as regards prior notification templates, benchmarks for port inspections and recognised catch documentation schemes adopted by regional fisheries management organisations
Commission Regulation (EU) No 202/2011of 1 March 2011amending Annex I to Council Regulation (EC) No 1005/2008 as regards the definition of fishery products and amending Regulation (EC) No 1010/2009 as regards prior notification templates, benchmarks for port inspections and recognised catch documentation schemes adopted by regional fisheries management organisations THE EUROPEAN COMMISSION,Having regard to the Treaty on the Functioning of the European Union,Having regard to Council Regulation (EC) No 1005/2008 of 29 September 2008 establishing a Community system to prevent, deter and eliminate illegal, unreported and unregulated fishingOJ L 286, 29.10.2008, p. 1., and in particular Articles 9(1), 12(5), 13(1) and 52 thereof,Whereas:(1)Regulation (EC) No 1005/2008 applies to fishery products as defined in Article 2 thereof. Annex I to that Regulation lists the products excluded from the definition of fishery products. The list of excluded products may be reviewed each year and should be amended on the basis of new information gathered under the administrative cooperation with third countries provided for in Article 20(4) of Regulation (EC) No 1005/2008.(2)Products excluded from the definition of fisheries products are equally listed in Annex XIII to Commission Regulation (EC) No 1010/2009OJ L 280, 27.10.2009, p. 5. laying down detailed rules for the implementation of Regulation (EC) No 1005/2008. In order to avoid unnecessary duplications, excluded products should be listed only in Annex I to Regulation (EC) No 1005/2008 and Annex XIII to Regulation (EC) No 1010/2009 should thus be deleted.(3)Title I of Regulation (EC) No 1010/2009 lays down provisions on the inspection of third country fishing vessels to be carried out in Member States ports. It is necessary to align those provisions with the Agreement on Port State Measures to Prevent, Deter and Eliminate Illegal, Unreported and Unregulated Fishing, concluded in the framework of the Food and Agriculture Organisation of the United Nations (FAO). Such alignment implies the inclusion of specific information in the template to be used for prior notification of port arrivals and the addition of specific criteria to the benchmarks set out for port inspections.(4)Annex V to Regulation (EC) No 1010/2009 lays down a list of catch documentation schemes adopted by regional fisheries management organisations which are recognised as complying with the requirements of Regulation (EC) No 1005/2008. That Annex should refer to the ICCAT catch documentation programme for bluefin tuna as set out in Regulation (EU) No 640/2010 of the European Parliament and of the CouncilOJ L 194, 24.7.2010, p. 1..(5)Regulations (EC) No 1005/2008 and (EC) No 1010/2009 should be amended accordingly.(6)The measures provided for in this Regulation are in accordance with the opinion of the Management Committee for Fisheries and Aquaculture,HAS ADOPTED THIS REGULATION:
Article 1Amendments to Regulation (EC) No 1005/2008In Regulation (EC) No 1005/2008, Annex I is replaced by the text in Annex I to this Regulation.
Article 2Amendments to Regulation (EC) No 1010/2009Regulation (EC) No 1010/2009 is amended as follows:1.in Article 4, first paragraph, the following point (u) is added:"(u)the fishing vessel has been denied entry or use of port in accordance with the Agreement on Port State Measures to Prevent, Deter and Eliminate Illegal, Unreported and Unregulated Fishing, concluded in the framework of the Food and Agriculture Organisation of the United Nations (FAO)";2.Annexes IIA and IIB are replaced by the text in Annex II to this Regulation;3.in Annex V, Part I, the second indent is replaced by the following:"—ICCAT Bluefin tuna Catch Documentation Programme as set out in Regulation (EU) No 640/2010 of the European Parliament and of the CouncilOJ L 194, 24.7.2010, p. 1.";
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OJ L 194, 24.7.2010, p. 1.";
4.Annex XIII is deleted.
Article 3Entry into forceThis Regulation shall enter into force on the seventh day following its publication in the Official Journal of the European Union.
This Regulation shall be binding in its entirety and directly applicable in all Member States.Done at Brussels, 1 March 2011.For the CommissionThe PresidentJosé Manuel BarrosoANNEX I"ANNEX I
List of products excluded from the definition of "fishery products" set out in point 8 of Article 2(CN codes correspond to Commission Regulation (EC) No 948/2009 (OJ L 287, 31.10.2009)."
ex Chapter 3ex1604ex1605Aquaculture products obtained from fry or larvae
ex Chapter 3ex1604Livers, roes, tongues, cheeks, heads and wings
030110Ornamental fish, live
ex030191Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster), live, caught in freshwater
ex03019200Eels (Anguilla spp.), live, caught in freshwater
03019300Carp, live
ex03019911Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho), live, caught in freshwater
03019919Other freshwater fish, live
ex030211Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster), fresh or chilled, excluding fish fillets and other fish meat of heading 0304, caught in freshwater
ex03021200Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho), fresh or chilled, excluding fish fillets and other fish meat of heading 0304, caught in freshwater
ex03021900Other Salmonidae, fresh or chilled, excluding fish fillets and other fish meat of heading 0304, caught in freshwater
ex03026600Eels (Anguilla spp.), fresh or chilled, excluding fish fillets and other fish meat of heading 0304, caught in freshwater
03026911Carp, fresh or chilled, excluding fish fillets and other fish meat of heading 0304
03026915Tilapia (Oreochromis spp.), fresh or chilled, excluding fish fillets and other fish meat of heading 0304
03026918Other freshwater fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304
ex03031100Sockeye salmon (red salmon) (Oncorhynchus nerka), excluding livers and roes, frozen, excluding fish fillets and other fish meat of heading 0304, caught in freshwater
ex03031900Other Pacific salmon (Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), excluding livers and roes, frozen, excluding fish fillets and other fish meat of heading 0304, caught in freshwater
ex030321Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster), excluding livers and roes, frozen, excluding fish fillets and other fish meat of heading 0304, caught in freshwater
ex03032200Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho), excluding livers and roes, frozen, excluding fish fillets and other fish meat of heading 0304, caught in freshwater
ex03032900Other salmonidae, excluding livers and roes, frozen, excluding fish fillets and other fish meat of heading 0304, caught in freshwater
ex03037600Eels (Anguilla spp.), frozen, excluding fish fillets and other fish meat of heading 0304, caught in freshwater
03037911Carp, frozen, excluding fish fillets and other fish meat of heading 0304
03037919Other freshwater fish, frozen, excluding fish fillets and other fish meat of heading 0304
03041901Fish fillets, fresh or chilled, of Nile perch (Lates niloticus)
03041903Fish fillets, fresh or chilled, of pangasius (Pangasius spp.)
ex03041913Fish fillets, fresh or chilled, of Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho), caught in freshwater
ex03041915Fish fillets, fresh or chilled, of the species Oncorhynchus mykiss weighing more than 400 g each, caught in freshwater
ex03041917Fish fillets, fresh or chilled, of trout of the species Salmo trutta, Oncorhynchus mykiss (weighing 400 g or less), Oncorhynchus clarki, Oncorhynchus aguabonita and Oncorhynchus gilae, caught in freshwater
03041918Fish fillets, fresh or chilled, of other freshwater fish
03041991Other fish meat (whether or not minced), fresh or chilled, of freshwater fish
03042901Frozen fillets of Nile perch (Lates niloticus)
03042903Frozen fillets of pangasius (Pangasius spp.)
03042905Frozen fillets of Tilapia (Oreochromis spp.)
ex03042913Frozen fillets of Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho), caught in freshwater
ex03042915Frozen fillets of Oncorhynchus mykiss weighing more than 400 g each, caught in freshwater
ex03042917Frozen fillets of trout of the species Salmo trutta, Oncorhynchus mykiss (weighing 400 g or less), Oncorhynchus clarki, Oncorhynchus aguabonita and Oncorhynchus gilae, caught in freshwater
03042918Frozen fillets of other freshwater fish
03049921Other fish meat (whether or not minced), frozen, of freshwater fish
03051000Flours, meals and pellets of fish, fit for human consumption
ex03053030Fish fillets, salted or in brine, of Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho), caught in freshwater
ex03053090Fish fillets, dried, salted or in brine, but not smoked, of other freshwater fish
ex03054100Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho), smoked, including fillets, caught in freshwater
ex03054945Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster), smoked, including fillets, caught in freshwater
ex03054950Eels (Anguilla spp.), smoked, including fillets, caught in freshwater
ex03054980Other freshwater fish, smoked, including fillets
ex03055980Other freshwater fish, dried, whether or not salted, but not smoked
ex03056950Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho), in brine or salted but not dried or smoked, caught in freshwater
ex03056980Other freshwater fish, in brine or salted but not dried or smoked
03061910Freshwater crayfish, frozen
ex03061990Flours, meals and pellets of crustaceans, frozen, fit for human consumption
ex03062100Rock lobster and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.), ornamental
ex03062210Lobsters (Homarus spp.), ornamental, live
ex03062310Shrimps and prawns of the family Pandalidae, ornamental, live
ex03062331Shrimps of the genus Crangon, ornamental, live
ex03062390Other shrimps and prawns, ornamental, live
ex030624Crabs, ornamental, live
03062910Freshwater crayfish, live, fresh, chilled, dried, salted or in brine, in shell, cooked by steaming or by boiling in water, whether or not chilled, dried salted or in brine
ex03062930Norway lobsters (Nephrops norvegicus), ornamental, live
ex03062990Other ornamental crustaceans, live
ex03062990Flours, meals and pellets of crustaceans, not frozen, fit for human consumption
030710Oysters, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine
03072100Scallops, including queen scallops, of the genera Pecten, Chlamys or Placopecten, live, fresh or chilled
030729Scallops, including queen scallops, of the genera Pecten, Chlamys or Placopecten, other than live, fresh or chilled
030731Mussels (Mytilus spp., Perna spp.), live, fresh or chilled
030739Mussels (Mytilus spp., Perna spp.), other than live, fresh or chilled
ex030741Cuttle fish (Sepia officinalis, Rossia macrosoma, Sepiola spp.) and squid (Ommastrephes spp., Loligo spp., Nototodarus spp., Sepioteuthis spp.), ornamental
ex030751Octopus (Octopus spp.), ornamental
03076000Snails, other than sea snails, live, fresh, chilled, frozen, dried, salted or in brine
ex03079100Other aquatic invertebrates other than crustaceans and those molluscs specified or included in subheadings 03071010 to 03076000, except Illex spp., cuttlefish of the species Sepia pharaonis and sea snails of the species Strombus, live (other than ornamental), fresh or chilled
03079913Striped venus and other species of the family Veneridae, frozen
03079915Jellyfish (Rhopilema spp.), frozen
ex03079918Other aquatic invertebrates other than crustaceans and those molluscs specified or included in subheadings 03071010 to 03076000 and 03079911 to 03079915, except cuttlefish of the species Sepia pharaonis and sea snails of the species Strombus, including flours, meal and pellets of aquatic invertebrates other than crustaceans, fit for human consumption, frozen
ex03079990Other aquatic invertebrates other than crustaceans and those molluscs specified or included in subheadings 03071010 to 03076000, except Illex spp., cuttlefish of the species Sepia pharaonis and sea snails of the species Strombus, including flours, meal and pellets of aquatic invertebrates other than crustaceans, fit for human consumption, dried, salted or in brine
ex16041100Salmon, caught in freshwater, prepared or preserved, whole or in pieces, but not minced
ex16041910Salmonidae, other than salmon, caught in freshwater, prepared or preserved, whole or in pieces, but not minced
ex16042010Salmon, caught in freshwater, otherwise prepared or preserved (other than whole or in pieces, but not minced)
ex16042030Salmonidae, other than salmon, caught in freshwater, otherwise prepared or preserved (other than whole or in pieces, but not minced)
ex16041991Fillets of freshwater fish, raw, merely coated with batter or breadcrumbs, whether or not pre-fried in oil, frozen
16043090Caviar substitutes
ex16054000Freshwater crayfish, prepared or preserved
160590Other molluscs and other aquatic invertebrates, prepared or preserved
ANNEX II""ANNEX IIAForm for prior notification for third country fishing vessels referred to in Article 2(1)32011R0202_en_img_132011R0202_en_img_2ANNEX IIBForm for prior notification for third country fishing vessels referred to in Article 2(2)32011R0202_en_img_3