1. Article 19 is replaced by the following: "Article 19 Transitional measures 1. For a period of five years from the date of entry into force of this Regulation, where a designated point of entry is not equipped with the facilities required to carry out identity and physical checks as provided for in Article 8(1)(b), those checks may be carried out at another control point in the same Member State, authorised for that purpose by the competent authority, before goods are declared for release for free circulation, provided that such control point complies with the minimum requirements laid down in Article 4. 2. Member States shall make publicly available, by electronic publication on their website, a list of the control points authorised in accordance with paragraph 1." 2. The Annexes are amended in accordance with the Annex to this Regulation.
Commission Regulation (EU) No 212/2010 of 12 March 2010 amending Regulation (EC) No 669/2009 implementing Regulation (EC) No 882/2004 of the European Parliament and of the Council as regards the increased level of official controls on imports of certain feed and food of non-animal origin (Text with EEA relevance)
1. Annex I is amended as follows: (a) Part A is replaced by the following: "(A) Feed and food of non-animal origin subject to an increased level of official controls at the designated point of entry In particular residues of: Amitraz, Acephate, Aldicarb, Benomyl, Carbendazim, Chlorfenapyr, Chlorpyrifos, CS2 (Dithiocarbamates), Diafenthiuron, Diazinon, Dichlorvos, Dicofol, Dimethoate, Endosulfan, Fenamidone, Imidacloprid, Malathion, Methamidophos, Methiocarb, Methomyl, Monocrotophos, Omethoate, Oxamyl, Profenofos, Propiconazole, Thiabendazol, Thiacloprid. In particular residues of: Acephate, Carbaryl, Carbendazim, Carbofuran, Chlorpyriphos, Chlorpyriphos-ethyl, Dimethoate, Ethion, Malathion, Metalaxyl, Methamidophos, Methomyl, Monocrotophos, Omethoate, Prophenophos, Prothiophos, Quinalphos, Triadimefon, Triazophos, Dicrotophos, EPN, Triforine. Where only certain products under any CN code are required to be examined and no specific subdivision under that code exists in the goods nomenclature, the CN code is marked "ex" (for example, ex100630 : only Basmati rice for direct human consumption is included).The trace elements referred to in this entry are the trace elements belonging to the functional group of compounds of trace elements referred to in point 3(b) of Annex I to Regulation (EC) No 1831/2003 of the European Parliament and of the Council ( OJ L 268, 18.10.2003, p. 29 ).The maximum levels established for aflatoxins in groundnuts and derived products listed in points 2.1.1 and 2.1.3 of Section 2 of the Annex to Commission Regulation (EC) No 1881/2006 ( OJ L 364, 20.12.2006, p. 5 ) shall be the reference points for action."Feed and food (intended use) CN code Country of origin Hazard Frequency of physical and identity checks (%) Groundnuts (peanuts) and derived products (feed and food) 12021090 ;12022000 ;200811 Argentina Aflatoxins 10 Groundnuts (peanuts) and derived products (feed and food) 12021090 ;12022000 ;200811 Brazil Aflatoxins 50 Trace elements (feed and food) 28170000 ;2820 ;2821 ;28255000 ;28332500 ;28332920 ;28332980 ;283699 China Cadmium and lead 50 Groundnuts (peanuts) and derived products (feed and food), in particular peanut butter (food) 12021090 ;12022000 ;200811 Ghana Aflatoxins 50 Spices (food): Capsicum spp. (dried fruits thereof, whole or ground, including chillies, chilli powder, cayenne and paprika)Myristica fragrans (nutmeg)Zingiber officinale (ginger)Curcuma longa (turmeric)
090420 ;09081000 ;09082000 ;09101000 ;09103000 India Aflatoxins 50 Groundnuts (peanuts) and derived products (feed and food) 12021090 ;12022000 ;200811 India Aflatoxins 10 Melon (egusi) seeds and derived products (food) ex120799 Nigeria Aflatoxins 50 Dried vine fruit (food) 080620 Uzbekistan Ochratoxin A 50 Chilli, chilli products, curcuma and palm oil (food) 09042090 ;09109105 ;09103000 ;ex15111090 All third countries Sudan dyes 20 Groundnuts (peanuts) and derived products (feed and food) 12021090 ;12022000 ;200811 Vietnam Aflatoxins 10 Basmati rice for direct human consumption (food) ex100630 Pakistan Aflatoxins 50 Basmati rice for direct human consumption (food) ex100630 India Aflatoxins 10 Mangos, yard long beans ( Vigna sesquipedalis ), melon bitter (Momordica charantia), Lauki, (Lagenaria siceraria ), peppers and aubergines (food)ex08045000 ;07082000 ;08071100 ;ex07099090 ;070960 ;07093000 Dominican Republic Pesticide residues analysed with multiresidue methods based on GC-MS and LC-MS or with single residue methods 50 Bananas 08030019 Dominican Republic Pesticide residues analysed with multiresidue methods based on GC-MS and LC-MS or with single residue methods 10 Vegetables, fresh, chilled or frozen (peppers, courgettes and tomatoes) 070960 ;07099070 ;07020000 Turkey Pesticides: methomyl and oxamyl 10 Pears 08082010 ;08082050 Turkey Pesticide: amitraz 10 Vegetables, fresh, chilled or frozen (food) yard long beans ( Vigna sesquipedalis )aubergines Brassica vegetables
07082000 ;07093000 ;0704 ;Thailand Pesticide residues analysed with multiresidue methods based on GC-MS and LC-MS or with single residue methods 50 ----------------------In particular residues of: Amitraz, Acephate, Aldicarb, Benomyl, Carbendazim, Chlorfenapyr, Chlorpyrifos, CS2 (Dithiocarbamates), Diafenthiuron, Diazinon, Dichlorvos, Dicofol, Dimethoate, Endosulfan, Fenamidone, Imidacloprid, Malathion, Methamidophos, Methiocarb, Methomyl, Monocrotophos, Omethoate, Oxamyl, Profenofos, Propiconazole, Thiabendazol, Thiacloprid. In particular residues of: Acephate, Carbaryl, Carbendazim, Carbofuran, Chlorpyriphos, Chlorpyriphos-ethyl, Dimethoate, Ethion, Malathion, Metalaxyl, Methamidophos, Methomyl, Monocrotophos, Omethoate, Prophenophos, Prothiophos, Quinalphos, Triadimefon, Triazophos, Dicrotophos, EPN, Triforine. Where only certain products under any CN code are required to be examined and no specific subdivision under that code exists in the goods nomenclature, the CN code is marked "ex" (for example, ex100630 : only Basmati rice for direct human consumption is included).The trace elements referred to in this entry are the trace elements belonging to the functional group of compounds of trace elements referred to in point 3(b) of Annex I to Regulation (EC) No 1831/2003 of the European Parliament and of the Council ( OJ L 268, 18.10.2003, p. 29 ).The maximum levels established for aflatoxins in groundnuts and derived products listed in points 2.1.1 and 2.1.3 of Section 2 of the Annex to Commission Regulation (EC) No 1881/2006 ( OJ L 364, 20.12.2006, p. 5 ) shall be the reference points for action."(b) In Part B, point (d) is replaced by the following: "(d) "palm oil", means red palm oil falling within CN code 15111090 , intended for direct human consumption;"
2. In Annex II, the "Notes for guidance for the CED" are replaced by the following: " Notes for guidance for the CED General Complete the common entry document in capital letters. Notes are shown against the relevant box number. Part I This Part is to be completed by the feed and food business operator or their representative, unless otherwise indicated .Box I.1. Consignor: name and full address of the natural or legal person (feed and food business operator) dispatching the consignment. Information concerning telephone and fax numbers or an e-mail address is recommended. Box I.2. This box must be filled in by the competent authority of the designated point of entry (DPE). Box I.3. Consignee: name and full address of the natural or legal person (feed and food business operator) to whom the consignment is destined. Information on telephone and fax numbers or an e-mail address is recommended. Box I.4. The person responsible for the consignment: the person (feed and food business operator or their representative or the person making the declaration on their behalf) who is in charge of the consignment when it is presented at the DPE and who makes the necessary declarations to the competent authority at the DPE on behalf of the importer. Insert the name and full address. Information on telephone and fax numbers or an e-mail address is recommended. Box I.5. Country of origin: this refers to the third country where the commodity is originating from, grown, harvested or produced. Box I.6. Country from where consigned: this refers to the third country where the consignment was placed aboard the means of final transport for the journey to the Union. Box I.7. Importer: name and full address. Information on telephone and fax numbers or an e-mail address is recommended. Box I.8. Place of destination: delivery address in the Union. Information on telephone and fax numbers or an e-mail address is recommended. Box I.9. Arrival at DPE: insert the estimated date on which the consignment is expected to arrive at the DPE. Box I.10. Documents: insert the date of issue and the number of official documents accompanying the consignment, as appropriate. Box I.11. Give full details of the means of arrival transport: for aircrafts the flight number, for vessels the ship name, for road vehicles the registration number plate with trailer number if appropriate, for railway vehicles the train identity and wagon number. Documentary references: number of airway bill, bill of lading or commercial number for railway or road vehicle. Box I.12. Description of the commodity: provide a detailed description of the commodity (including for feed the type of feed). Box I.13. Commodity or HS code of the Harmonized System of the World Customs Organization. Box I.14. Gross weight: overall weight in kg. This is defined as the aggregate mass of the products and of the immediate containers and all their packaging, but excluding transport containers and other transport equipment. Net weight: weight of actual product in kg, excluding packaging. This is defined as the mass of the products themselves without immediate containers or any packaging. Box I.15. Number of packages. Box I.16. Temperature: tick the appropriate mode of transport/storage temperature. Box I.17. Type of packages: identify the type of packaging of products. Box I.18. Commodity intended for: tick the appropriate box depending on whether the commodity is destined for human consumption without prior sorting or other physical treatment (in this case tick "human consumption") or is intended for human consumption after such treatment (tick "further process" in this case), or is intended for use as "feedingstuff" (in this case tick "feedingstuffs"). Box I.19. Give all seal and container identification numbers where relevant. Box I.20. Transfer to a control point: During the transitional period provided for in Article 19(1), the DPE shall tick this box to allow onward transportation to another control point. Box I.21. Not applicable. Box I.22. For import: this box is to be ticked where the consignment is intended for importation into the Union (Article 8). Box I.23. Not applicable. Box I.24. Tick the appropriate means of transport. Part II This Part is to be completed by the competent authority .Box II.1. Use the same reference number as in Box I.2. Box II.2. For use by customs services, if necessary. Box II.3. Documentary check: to be completed for all consignments. Box II.4. The competent authority of the DPE shall indicate whether the consignment is selected for physical checks, which during the transitional period provided for in Article 19(1) may be carried out at a different control point. Box II.5. The competent authority of the DPE shall indicate, during the transitional period provided for in Article 19(1), following a satisfactory documentary check, to which control point the consignment may be transported in order for identity and physical checks to be carried out. Box II.6. Indicate clearly the action to be taken in the case of rejection of the consignment due to the unsatisfactory outcome of the documentary checks. The address of the establishment of destination in case of "Re-dispatching", "Destruction", "Transformation" and "Use for other purpose" must be entered in Box II.7. Box II.7. Give as appropriate approval number and address (or ship name and port) for all destinations where further control of the consignment is required, for example for Box II.6, "Re-dispatching", "Destruction", "Transformation" or "Use for other purpose". Box II.8. Put the official stamp of the competent authority of the DPE here. Box II.9. Signature of the responsible official of the competent authority of the DPE. Box II.10. Not applicable. Box II.11. The competent authority of the DPE or, during the transitional period provided for in Article 19(1), the competent authority of the control point, shall indicate the results of the identity checks here. Box II.12. The competent authority of the DPE or, during the transitional period provided for in Article 19(1), the competent authority of the control point, shall indicate the results of the physical checks here. Box II.13. The competent authority of the DPE or, during the transitional period provided for in Article 19(1), the competent authority of the control point, shall indicate the results of the laboratory test here. Complete this box with the category of substance or pathogen for which a laboratory test has been carried out. Box II.14. This box is to be used for all consignments to be released for free circulation within the Union. Box II.15. Not applicable. Box II.16. Indicate clearly the action to be taken in the case of rejection of the consignment due to the unsatisfactory outcome of the identity or physical checks. The address of the establishment of destination in case of "Re-dispatching", "Destruction", "Transformation" and "Use for other purpose" must be entered in Box II.18. Box II.17. Reasons for refusal: use, as appropriate, to add relevant information. Tick the appropriate box. Box II.18. Give, as appropriate, the approval number and address (or ship name and port) for all destinations where further control of the consignment is required, for example, for Box II.16, "Re-dispatching", "Destruction", "Transformation" or "Use for other purpose". Box II.19. Use this box when the original seal recorded on a consignment is destroyed on opening the container. A consolidated list of all seals that have been used for this purpose must be kept. Box II.20. Put the official stamp of the competent authority of the DPE here or, during the transitional period provided for in Article 19(1), of the competent authority of the control point. Box II.21. Signature of the responsible official of the competent authority of the DPE or, during the transitional period provided for in Article 19(1), of the competent authority of the control point. Part III This Part is to be completed by the competent authority .Box III.1. Details on re-dispatching: the competent authority of the DPE or, during the transitional period provided for in Article 19(1), the competent authority of the control point, shall indicate the means of transport used, its identification details, the country of destination and the date of re-dispatching, as soon as they are known. Box III.2. Follow-up: indicate the Local Competent Authority Unit responsible, as appropriate, for the supervision in case of "Destruction", "Transformation" or "Use for other purpose" of the consignment. That authority shall report the result of the arrival of the consignment and the correspondence of the consignment in this box. Box III.3. Signature of the responsible official for the competent authority of the DPE or, during the transitional period provided for in Article 19(1), the responsible official for the control point, in case of "Re-dispatching". Signature of the responsible official for the local competent authority in case of "Destruction", "Transformation" or "Use for other purpose"."