Regulation (EC) No 767/2009 of the European Parliament and of the Council of 13 July 2009 on the placing on the market and use of feed, amending European Parliament and Council Regulation (EC) No 1831/2003 and repealing Council Directive 79/373/EEC, Commission Directive 80/511/EEC, Council Directives 82/471/EEC, 83/228/EEC, 93/74/EEC, 93/113/EC and 96/25/EC and Commission Decision 2004/217/EC (Text with EEA relevance)
Modified by
- Commission Regulation (EU) No 568/2010of 29 June 2010amending Annex III to Regulation (EC) No 767/2009 of the European Parliament and of the Council as regards the prohibition to place on the market or use for animal nutritional purposes protein products obtained from yeasts of the Candida variety cultivated on n-alkanes(Text with EEA relevance), 32010R0568, June 30, 2010
- Commission Regulation (EU) No 939/2010of 20 October 2010amending Annex IV to Regulation (EC) No 767/2009 on permitted tolerances for the compositional labelling of feed materials or compound feed as referred to in Article 11(5)(Text with EEA relevance), 32010R0939, October 21, 2010
- Commission Regulation (EU) 2017/2279of 11 December 2017amending Annexes II, IV, VI, VII and VIII to Regulation (EC) No 767/2009 of the European Parliament and of the Council on the placing on the market and use of feed(Text with EEA relevance), 32017R2279, December 12, 2017
(a) Directive 90/167/EEC; (b) Directive 2002/32/EC; (c) Regulation (EC) No 999/2001 of the European Parliament and of the Council of 22 May 2001 laying down rules for the prevention, control and eradication of certain transmissible spongiform encephalopathiesOJ L 147, 31.5.2001, p. 1 .(d) Regulation (EC) No 1774/2002 of the European Parliament and of the Council of 3 October 2002 laying down health rules concerning animal by-products not intended for human consumptionOJ L 273, 10.10.2002, p. 1 .(e) Regulation (EC) No 1829/2003 of the European Parliament and of the Council of 22 September 2003 on genetically modified food and feedOJ L 268, 18.10.2003, p. 1 .(f) Regulation (EC) No 1830/2003 of the European Parliament and of the Council of 22 September 2003 concerning the traceability and labelling of genetically modified organisms and the traceability of food and feed products produced from genetically modified organismsOJ L 268, 18.10.2003, p. 24 .(g) Regulation (EC) No 1831/2003; and (h) Council Regulation (EC) No 834/2007 of 28 June 2007 on organic production and labelling of organic productsOJ L 189, 20.7.2007, p. 1 .
(a) the definitions of "feed", "feed business", and "placing on the market" as laid down in Regulation (EC) No 178/2002; (b) the definitions of "feed additive", "premixture", "processing aids" and "daily ration" as laid down in Regulation (EC) No 1831/2003; and (c) the definitions of "establishment" and "competent authority" as laid down in Regulation (EC) No 183/2005.
(a) "feed-business operator" means any natural or legal person responsible for ensuring that the requirements of this Regulation are met within the feed business under their control; (b) "oral feeding of animals" means the introduction of feed into an animal’s gastrointestinal tract through the mouth with the aim of meeting the animal’s nutritional needs and/or maintaining the productivity of normally healthy animals; (c) "food-producing animal" means any animal that is fed, bred or kept for the production of food for human consumption, including animals that are not used for human consumption, but that belong to a species that is normally used for human consumption in the Community; (d) "non-food producing animals" means any animal that is fed, bred or kept but that is not used for human consumption, such as fur animals, pets and animals kept in laboratories, zoos or circuses; (e) "fur animals" means any non-food producing animal fed, bred or kept for the production of fur, and which is not used for human consumption; (f) "pet" or "pet animal" means any non-food producing animal belonging to species fed, bred or kept, but not normally used for human consumption in the Community; (g) "feed materials" means products of vegetable or animal origin, whose principal purpose is to meet animals’ nutritional needs, in their natural state, fresh or preserved, and products derived from the industrial processing thereof, and organic or inorganic substances, whether or not containing feed additives, which are intended for use in oral animal-feeding either directly as such, or after processing, or in the preparation of compound feed, or as carrier of premixtures; (h) "compound feed" means a mixture of at least two feed materials, whether or not containing feed additives, for oral animal-feeding in the form of complete or complementary feed; (i) "complete feed" means compound feed which, by reason of its composition, is sufficient for a daily ration; (j) "complementary feed" means compound feed which has a high content of certain substances but which, by reason of its composition, is sufficient for a daily ration only if used in combination with other feed; (k) "mineral feed" means complementary feed containing at least 40 % crude ash; (l) "milk replacer" means compound feed administered in dry form or after dilution in a given quantity of liquid for feeding young animals as a complement to, or substitute for, post-colostral milk or for feeding young animals such as calves, lambs or kids intended for slaughter; (m) "carrier" means a substance used to dissolve, dilute, disperse or otherwise physically modify a feed additive in order to facilitate its handling, application or use without altering its technological function and without exerting any technological effect itself; (n) "particular nutritional purpose" means the purpose of meeting the specific nutritional needs of animals whose process of assimilation, absorption or metabolism is, or could be, temporarily or irreversibly impaired and who can therefore benefit from the ingestion of feed appropriate to their condition; (o) "feed intended for particular nutritional purposes" means feed which can satisfy a particular nutritional purpose by virtue of its particular composition or method of manufacture, which clearly distinguishes it from ordinary feed. Feed intended for particular nutritional purposes does not include medicated feedingstuffs within the meaning of Directive 90/167/EEC; (p) "contaminated materials" means feed containing a level of undesirable substances in excess of that which is acceptable under Directive 2002/32/EC; (q) "minimum storage life" means the period during which, under proper storage conditions, the person responsible for the labelling guarantees that the feed retains its declared properties; only one minimum storage life may be indicated in respect of the feed as a whole, and it is determined on the basis of the minimum storage life of each of its components; (r) "batch" or "lot" means an identifiable quantity of feed determined to have common characteristics, such as origin, variety, type of packaging, packer, consignor or labelling, and, in the case of a production process, a unit of production from a single plant using uniform production parameters or a number of such units, when produced in continuous order and stored together; (s) "labelling" means the attribution of any words, particulars, trade marks, brand name, pictorial matter or symbol to a feed by placing this information on any medium referring to or accompanying such feed, such as packaging, container, notice, label, document, ring, collar or the Internet, including for advertising purposes; (t) "label" means any tag, brand, mark, pictorial or other descriptive matter, written, printed, stencilled, marked, embossed, impressed on, or attached to the packaging or the container of feed; and (u) "presentation" means the shape, appearance or packaging and the packaging materials used for the feed, further to the way in which it is arranged and the setting in which it is displayed.
(a) it is safe; and (b) it does not have a direct adverse effect on the environment or animal welfare.
(a) is sound, genuine, unadulterated, fit for its purpose and of merchantable quality; and (b) is labelled, packaged and presented in accordance with the provisions laid down in this Regulation and other applicable Community legislation.
(a) as to the intended use or characteristics of the feed, in particular, the nature, method of manufacture or production, properties, composition, quantity, durability, species or categories of animals for which it is intended; (b) by attributing to the feed effects or characteristics that it does not possess or by suggesting that it possesses special characteristics when in fact all similar feeds possess such characteristics; or (c) as to the compliance of the labelling with the Community Catalogue and the Community Codes referred to in Articles 24 and 25.
(a) the claim is objective, verifiable by the competent authorities and understandable by the user of the feed; and (b) the person responsible for the labelling provides, at the request of the competent authority, scientific substantiation of the claim, either by reference to publicly available scientific evidence or through documented company research. The scientific substantiation shall be available at the time the feed is placed on the market. Purchasers shall have the right to bring to the attention of the competent authority their doubts in respect of the truthfulness of the claim. Where the conclusion is reached that the claim is not sufficiently substantiated, the labelling in respect of such claim shall be considered misleading for the purposes of Article 11. Where the competent authority has doubts regarding the scientific substantiation of the claim concerned, it may submit the issue to the Commission. The Commission may adopt a decision, where appropriate after obtaining an opinion from the Authority, in accordance with the advisory procedure laid down in Article 28(2).
(a) it will prevent, treat or cure a disease, except for coccidiostats and histomonostats as authorised under Regulation (EC) No 1831/2003; this point shall not, however, apply to claims concerning nutritional imbalances provided that there is no pathological symptom associated therewith; (b) it has a particular nutritional purpose, as provided for in the list of intended uses as referred to in Article 9, unless it satisfies the requirements laid down therein.
(a) the type of feed: "feed material", "complete feed" or "complementary feed", as appropriate; for "complete feed", the designation "complete milk replacer feed" may be used, if appropriate, for "complementary feed", the following designations may be used if appropriate: "mineral feed" or "complementary milk replacer feed", for pets other than cats and dogs, "complete feed" or "complementary feed" may be replaced by "compound feed";
(b) the name or business name and the address of the feed business operator responsible for the labelling; (c) if available, the establishment approval number of the person responsible for the labelling granted in accordance with Article 13 of Regulation (EC) No 1774/2002 for establishments authorised in accordance with Article 23(2)(a), (b) and (c) of Regulation (EC) No 1774/2002 or Article 17 of Regulation (EC) No 1774/2002 or with Article 10 of Regulation (EC) No 183/2005. If a person responsible for the labelling has several approval numbers he shall use the one granted in accordance with Regulation (EC) No 183/2005; (d) the batch or lot reference number; (e) the net quantity expressed in units of mass in the case of solid products, and in units of mass or volume in the case of liquid products; (f) the list of feed additives preceded by the heading "additives" in accordance with Chapter I of Annex VI or VII, as applicable, and without prejudice to labelling provisions laid down in the legal act authorising the respective feed additive; and (g) the moisture content in accordance with point 6 of Annex I.
(a) the name of the feed material; the name shall be used in compliance with Article 24(5); and (b) the compulsory declaration corresponding to the respective category as set out in the list in Annex V; the compulsory declaration may be replaced by the particulars laid down in the Community Catalogue referred to in Article 24 for each feed material in the respective category.
(a) the species or categories of animals for which the feed material is intended where the additives in question have not been authorised for all animal species or have been authorised with maximum limits for some species; (b) instructions for proper use in accordance with point 4 of Annex II, where a maximum content of the additives in question is set; and (c) the minimum storage life for additives other than technological additives.
(a) the species or categories of animals for which the compound feed is intended; (b) the instructions for proper use indicating the purpose for which the feed is intended; such instructions shall, where applicable, be in accordance with point 4 of Annex II; (c) in cases where the producer is not the person responsible for the labelling, the following shall be provided: the name or business name and address of the producer, or the approval number of the producer as referred to in Article 15(c) or an identifying number in accordance with Articles 9, 23 or 24 of Regulation (EC) No 183/2005; if such number is not available, an identifying number allocated at the request of the producers or the importing feed business operator, which shall be in accordance with the format laid down in Chapter II of Annex V to Regulation (EC) No 183/2005;
(d) the indication of the minimum storage life in accordance with the following requirements: "use before …" followed by the date indicating a certain day in the case of feed highly perishable due to degradation processes, "best before …" followed by the date indicating a certain month in the case of other feed.
If the date of manufacture is indicated on the label, the date indicating minimum storage life may be provided as well as "… (time period in days or months) after the date of manufacture"; (e) a list of the feed materials of which the feed is composed, bearing the heading "composition" and indicating the name of each feed material in accordance with Article 16(1)(a), and listing those feed materials in descending order by weight calculated on the moisture content in the compound feed; that list may include the percentage by weight; and (f) the compulsory declarations provided for in Chapter II of Annex VI or VII, as applicable.
(a) the name and percentage by weight of a feed material shall be indicated if its presence is emphasised on the labelling in words, pictures or graphics; (b) if the percentages by weight of the feed materials contained in compound feed for food-producing animals are not indicated on the labelling, the person responsible for the labelling shall, without prejudice to Directive 2004/48/EC, make available to the purchaser, on request, information on the quantitative composition data within a range of +/– 15 % of the value according to the feed formulation; and (c) in the case of compound feed intended for non-food producing animals except fur animals, the indication of the specific name of the feed material may be replaced by the name of the category to which the feed materials belong.
(a) the qualifying expression "dietetic", in the case, exclusively, of feed intended for particular nutritional purposes, next to the designation of the feed as laid down in Article 15(a); (b) the particulars prescribed for the respective intended use in columns 1 to 6 of the list of intended uses referred to in Article 9; and (c) an indication that the opinion of a nutrition expert or veterinarian should be sought before using the feed or before extending its period of use.
(a) the feed additives contained in the pet food; and (b) the feed materials contained therein that are designated by category as referred to in Article 17(2)(c).
(a) feed materials; (b) compound feed obtained exclusively by mixing grain or whole fruit; (c) deliveries between producers of compound feed; (d) deliveries of compound feed directly from the producer to the feed user; (e) deliveries from producers of compound feed to packaging firms; (f) quantities of compound feed not exceeding 50 kilograms in weight which are intended for the final user and are taken directly from a sealed package or container; and (g) blocks or licks.
(a) the name; (b) the identification number; (c) a description of the feed material including information on the manufacturing process, if appropriate; (d) particulars replacing the compulsory declaration for the purpose of Article 16(1)(b); and (e) a glossary with the definition of the different processes and technical expressions mentioned.
(a) in consultation with other concerned parties, such as feed users; (b) in collaboration with the competent authorities of the Member States and, where appropriate, the Authority; (c) taking into account relevant experience from opinions issued by the Authority and scientific or technological developments.
(a) they have been developed in accordance with paragraph 1; (b) their content is capable of being applied throughout the Community in the sectors to which they refer; and (c) they are suitable for meeting the objectives of this Regulation.
1. paragraph 1 is amended as follows: (a) point (d) is replaced by the following: "(d) where appropriate, the approval number of the establishment manufacturing or placing on the market the feed additive or the premixture pursuant to Article 10 of Regulation (EC) No 183/2005 of the European Parliament and of the Council of 12 January 2005 laying down requirements for feed hygieneOJ L 35, 8.2.2005, p. 1 .";
----------------------OJ L 35, 8.2.2005, p. 1 .";(b) the following subparagraph is added at the end of paragraph 1: "In the case of premixtures, points (b), (d), (e) and (g) shall not apply to the incorporated feed additives.";
2. paragraph 3 is replaced by the following: "3. In addition to the information specified in paragraph 1, the packaging or container of a feed additive belonging to a functional group specified in Annex III or of a premixture containing an additive belonging to a functional group specified in Annex III shall bear the information, presented in a conspicuous, clearly legible and indelible manner, indicated in that Annex."; 3. paragraph 4 is replaced by the following: "4. In the case of premixtures, the word "premixture" shall appear on the label. Carriers shall be declared, in the case of feed materials, in compliance with Article 17(1)(e) of Regulation (EC) No 767/2009 of the European Parliament and of the Council of 13 July 2009 on the placing on the market and use of feedOJ L 229, 1.9.2009, p. 1 .".----------------------OJ L 229, 1.9.2009, p. 1 .".
feed materials, compound feed containing authorised mineral binding agents, mineral feed, compound feed containing more than 50 % of rice or sugar beet by-products, compound feed intended for farmed fish with a fish meal content of over 15 %,
5 % in the case of mineral feed containing no organic substances, 7 % in the case of milk replacer feeds and other compound feed with a milk-product content exceeding 40 %, 10 % in the case of mineral feed containing organic substances, 14 % in the case of other feed.
(a) in Czech the designation "krmiva" may be replaced by "produkty ke krmení" as applicable; in German the designation "Einzelfuttermittel" may be replaced by "Futtermittel-Ausgangserzeugnis"; in Greek "πρώτη ύλη ζωοτροφών" may be replaced by "απλή ζωοτροφή"; in Italian "materia prima per mangimi" may be replaced by "mangime semplice"; (b) in the designation of feed for pets the following expressions shall be allowed: in Bulgarian "храна"; in Spanish "alimento"; in Czech the designation "kompletní krmná směs" may be replaced by "kompletní krmivo" and "doplňková krmná směs" may be replaced by "doplňkové krmivo"; in English "pet food"; in Italian "alimento"; in Hungarian "állateledel"; in Dutch "samengesteld voeder"; in Polish "karma"; in Slovenian "hrana za hišne živali"; in Finnish "lemmikkieläinten ruoka"; in Estonian "lemmikloomatoit"; in Croatian "hrana za kućne ljubimce".
in grams or kilograms or units of volume of complementary feed and feed materials per animal per day, or percentage of the daily ration, or per kilo of complete feed or percentage in complete feed,
Chapter 1: Prohibited materials 1. Faeces, urine and separated digestive tract content resulting from the emptying or removal of digestive tract, irrespective of any form of treatment or admixture. 2. Hide treated with tanning substances, including its waste. 3. Seeds and other plant-propagating materials which, after harvest, have undergone specific treatment with plant-protection products for their intended use (propagation), and any by-products derived therefrom. 4. Wood, including sawdust or other materials derived from wood, which has been treated with wood preservatives as defined in Annex V to Directive 98/8/EC of the European Parliament and of the Council of 16 February 1998 concerning the placing of biocidal products on the marketOJ L 123, 24.4.1998, p. 1 .5. All waste obtained from the various phases of the treatment of the urban, domestic and industrial waste water, as defined in Article 2 of Council Directive 91/271/EEC of 21 May 1991 concerning urban waste water treatmentOJ L 135, 30.5.1991, p. 40 .The term "waste water" does not refer to "process water", i.e. water from independent conduits integrated in food or feed industries; where these conduits are supplied with water, no water may be used for animal nutrition unless it is wholesome and clean water as specified in Article 4 of Council Directive 98/83/EC of 3 November 1998 on the quality of water intended for human consumption (OJ L 330, 5.12.1998, p. 32 ). In the case of fish industries, the conduits concerned may also be supplied with clean seawater as defined in Article 2 of Regulation (EC) No 852/2004 of the European Parliament and of the Council of29 April 2004 on the hygiene of foodstuffs (OJ L 139, 30.4.2004, p. 1 ). Process water may not be used for animal nutrition unless it carries feed or food material and is technically free from cleaning agents, disinfectants or other substances not authorised by the animal nutrition legislation.6. Solid urban waste The term "solid urban waste" does not refer to catering waste as defined by Regulation (EC) No 1774/2002. 7. Packaging from the use of products from the agri-food industry, and parts thereof. 8. Protein products obtained from yeasts of the Candida variety cultivated on n-alkanes.
Chapter 2: Restricted materials
| Constituent | Declared content of the constituent | Tolerance | |
|---|---|---|---|
| [%] | Below the labelled value | Above the labelled value | |
| crude fat | < 8 | 1 | 2 |
| 8 - 24 | 12,5 % | 25 % | |
| > 24 | 3 | 6 | |
| crude fat, feed for non-food producing animals | < 16 | 2 | 4 |
| 16 - 24 | 12,5 % | 25 % | |
| > 24 | 3 | 6 | |
| crude protein | < 8 | 1 | 1 |
| 8 - 24 | 12,5 % | 12,5 % | |
| > 24 | 3 | 3 | |
| crude protein, feed for non-food producing animals | < 16 | 2 | 2 |
| 16 - 24 | 12,5 % | 12,5 % | |
| > 24 | 3 | 3 | |
| crude ash | < 8 | 2 | 1 |
| 8 - 32 | 25 % | 12,5 % | |
| > 32 | 8 | 4 | |
| crude fibre | < 10 | 1,75 | 1,75 |
| 10 - 20 | 17,5 % | 17,5 % | |
| > 20 | 3,5 | 3,5 | |
| sugar | < 10 | 1,75 | 3,5 |
| 10 - 20 | 17,5 % | 35 % | |
| > 20 | 3,5 | 7 | |
| starch | < 10 | 3,5 | 3,5 |
| 10 - 20 | 35 % | 35 % | |
| > 20 | 7 | 7 | |
| calcium | < 1 | 0,3 | 0,6 |
| 1 - 5 | 30 % | 60 % | |
| > 5 | 1,5 | 3 | |
| magnesium | < 1 | 0,3 | 0,6 |
| 1 - 5 | 30 % | 60 % | |
| > 5 | 1,5 | 3 | |
| sodium | < 1 | 0,3 | 0,6 |
| 1 - 5 | 30 % | 60 % | |
| > 5 | 1,5 | 3 | |
| total phosphorus | < 1 | 0,3 | 0,3 |
| 1 - 5 | 30 % | 30 % | |
| > 5 | 1,5 | 1,5 | |
| ash insoluble in hydrochloric acid | < 1 | no limits are set | 0,3 |
| 1 - < 5 | 30 % | ||
| > 5 | 1,5 | ||
| potassium | < 1 | 0,2 | 0,4 |
| 1 - 5 | 20 % | 40 % | |
| > 5 | 1 | 2 | |
| moisture | < 2 | no limits are set | 0,4 |
| 2 - < 5 | 20 % | ||
| 5 - 12,5 | 1 | ||
| > 12,5 | 8 % | ||
| energy value | 5 % | 10 % | |
| protein value | 10 % | 20 % | |
(a) 10 % of the declared content if the declared content is 1000 units or more;(b) 100 units if the declared content is less than 1000 units but not less than 500 units;(c) 20 % of the declared content if the declared content is less than 500 units but not less than 1 unit; (d) 0,2 units if the declared content is less than 1 unit but not less than 0,5 units; (e) 40 % of the declared content if the declared content is less than 0,5 units.
| Feed material consisting of | Compulsory declaration of | |
|---|---|---|
| 1. | Forages and roughage | |
| 2. | Cereal grains | |
| 3. | Products and by-products of cereal grains | |
| 4. | Oil seeds, oil fruits | |
| 5. | Products and by-products of oil seeds, oil fruits | |
| 6. | Legume seeds | |
| 7. | Products and by-products of legume seeds | |
| 8. | Tubers, roots | |
| 9. | Products and by-products of tubers and roots | |
| 10. | Products and by-products of the sugar beet processing industry | |
| 11. | Products and by-products of the sugar cane processing industry | |
| 12. | Other seeds and fruits, their products and by-products, except those mentioned in 2-7 | |
| 13. | Other plants, their products and by-products, except those mentioned in 8-11 | |
| 14. | Milk products and by-products | |
| 15. | Land animal products and by-products | |
| 16. | Fish, other marine animals, their products and by-products | |
| 17. | Minerals | |
| 18. | Miscellaneous |
(a) additives where a maximum content is set for at least one food producing animal; (b) additives belonging to the categories "zootechnical additives" and "coccidiostats and histomonostats"; (c) additives for which the recommended maximum contents established in the legal act authorising the feed additive are exceeded.
| Functional group | Name and description | Abbreviated name |
|---|---|---|
| 1h | Substances for control of radionuclide contamination: substances that suppress absorption of radionuclides or promote their excretion | Radionuclide controllers |
| 1m | Substances for reduction of the contamination of feed by mycotoxins: substances than can suppress or reduce the absorption, promote the excretion of mycotoxins or modify their mode of action | Mycotoxin reducers |
| 1n | Hygiene condition enhancers: substances or, when applicable, microorganisms which favourably affect the hygienic characteristics of feed by reducing a specific microbiological contamination | Hygiene improvers |
| 2b | Flavouring compounds: substances the inclusion of which in feedingstuffs increase feed smell or palatability. | Flavourings |
| 3a | Vitamins, pro-vitamins and chemically well-defined substances having similar effect | Vitamins |
| 3b | Compounds of trace elements | Trace elements |
| 3c | Amino acids, theirs salts and analogues | Amino acids |
| 3d | Urea and its derivatives | Urea |
| 4c | Substances affecting favourably the environment | Environment improvers |
| Compound feed | Target species | Analytical constituents and levels |
|---|---|---|
| Complete feed |
| |
| Complementary feed — Mineral |
| |
| Complementary feed — Other |
|
(a) additives where a maximum content is set for at least one non-food producing animal; (b) additives belonging to the categories "zootechnical additives" and "coccidiostats and histomonostats"; (c) additives for which the recommended maximum contents established in the legal act authorising the feed additive are exceeded.
| Compound feed | Target species | Analytical constituents |
|---|---|---|
| Complete feed |
| |
| Complementary feed — Mineral |
| |
| Complementary feed — Other |
|
| Directive 79/373/EEC | Directive 96/25/EC | Other acts: Directives 80/511/EEC (1), 82/471/EEC (2), 93/74/EEC (3), 93/113 EC (4), or Decision 2004/217/EC (5) | This Regulation |
|---|---|---|---|
| — | — | — | Article 1 |
| Article 1 | Article 1 | Article 2 | |
| Article 2 | Article 2 | (2), (3): Article 2 | Article 3 |
| — | — | — | Article 4(1) |
| Article 3 | Article 3 | (3): Article 1(2) | Article 4(2) |
| Article 4 | Article 4(3) | ||
| — | — | — | Article 5(1) |
| Article 12 | (3): Article 10(2) | Article 5(2) | |
| Article 10a(3) | Article 11(b) | (2): Article 8 | Article 6 |
| — | — | — | Article 7 |
| — | — | — | Article 8 |
| (3): Article 3 | Article 9 | ||
| (3): Article 6 | Article 10 | ||
| Article 5e | Article 11(1) | ||
| Article 5(2) | Article 5(1) | (2): Article 5(2) | Article 11(2) |
| — | — | — | Article 11(3) |
| Article 5(6) | Articles 4 and 6(4) | Article 11(4) | |
| Article 6 | Article 4 | Article 11(5) | |
| Article 5(1) | Article 5(1) | Article 12 | |
| Article 5e | Article 5(2) | (3): Article 5(6) | Article 13 |
| Article 5(1), Article 11 | Article 5(1), Article 9 | Article 14 | |
| Articles 5(1) and 5(5)(c) | Article 5(1) | (4): Article 7(1)E and Directive 70/524/EEC: Article 16 | Article 15 |
| Article 5(1)(c), (d) and 7 | Article 16 | ||
| Articles 5(1), 5c and 5d | Article 17(1) | ||
| — | — | — | Article 17(2) |
| Article 5c(3) | Article 17(3) | ||
| (3): Articles 5(1), (4), (7) and 6(a) | Article 18 | ||
| — | — | — | Article 19 |
| Article 8 | Article 20 | ||
| Article 6(1)(a) | Article 21(1) | ||
| Article 5(5)(d) | Article 21(2) | ||
| Article 6(3)(a) | Article 21(3) | ||
| Article 5(5)(b) | Article 21(4) | ||
| Article 5(5)(a) | Article 21(5) | ||
| Article 5(2) | Article 5(3), 6(1)(b) | Article 21(6) | |
| — | — | — | Article 21(7) |
| Article 14(c) | Article 21(8) | ||
| Article 5(3), 5c(4) and 5e | Article 5(2) | Article 22 | |
| Article 4(1) | (1): Article 1 | Article 23 | |
| — | — | — | Article 24 |
| — | — | — | Article 25 |
| — | — | — | Article 26 |
| Article 10 | Article 11 | Article 27 | |
| Article 13 | Article 13 | Article 28 | |
| — | — | — | Article 29 |
| — | — | — | Article 30 |
| — | — | — | Article 31 |
| — | — | — | Article 32 |
| — | — | — | Article 33 |
| Annex Part A(2), (3), (4) | Annex Part A(II), (VI), | Annex I | |
| Article 6(4) | Annex II | ||
| (5): Annex | Annex III | ||
| Annex Part A(5), (6) | Annex Part A(VII) | Annex IV | |
| Annex Part C | Annex V | ||
| Annex Part B | Annex VI | ||
| Annex Part B | Annex VII |