Commission Regulation (EC) No 333/2007 of 28 March 2007 laying down the methods of sampling and analysis for the official control of the levels of lead, cadmium, mercury, inorganic tin, 3-MCPD and benzo(a)pyrene in foodstuffs (Text with EEA relevance )
Modified by
Commission Implementing Regulation (EU) 2019/2093 of 29 November 2019 amending Regulation (EC) No 333/2007 as regards the analysis of 3-monochloropropane-1,2-diol (3-MCPD) fatty acid esters, glycidyl fatty acid esters, perchlorate and acrylamide (Text with EEA relevance)
| December 14, 2019 | article 1 paragraph 1 | Replacement |
| December 14, 2019 | annex point C.3.3.1 point (d) | Replacement |
| December 14, 2019 | annex point C.3.3.1 point (b) | Replacement |
| December 14, 2019 | annex point C.3.3.1 point (f) | Addition |
| December 14, 2019 | annex point C.3.3.1 point (e) | Addition |
| December 14, 2019 | annex point C.3.3.2 Text | Replacement |
| December 14, 2019 | annex point C.3.1 Text | Replacement |