Commission Regulation (EC) No 1881/2006 of 19 December 2006 setting maximum levels for certain contaminants in foodstuffs (Text with EEA relevance)
Modified by
Commission Regulation (EU) 2020/2040 of 11 December 2020 amending Regulation (EC) No 1881/2006 as regards maximum levels of pyrrolizidine alkaloids in certain foodstuffs (Text with EEA relevance)
July 1, 2022 annex section 8 point 8.4.10 Addition
July 1, 2022 annex section 8 point 8.4.4 Addition
July 1, 2022 annex section 8 point 8.4.5 Addition
July 1, 2022 annex section 8 point 8.4.11 Addition
July 1, 2022 annex section 8 point 8.4.2 Addition
July 1, 2022 annex section 8 point 8.4 Addition
July 1, 2022 annex section 8 point 8.4.3 Addition
July 1, 2022 annex section 8 point 8.4.9 Addition
July 1, 2022 annex section 8 point 8.4.7 Addition
July 1, 2022 annex section 8 point 8.4.6 Addition
July 1, 2022 annex section 8 point 8.4.1 Addition
July 1, 2022 annex section 8 point 8.4.8 Addition