Commission Regulation (EC) No 1482/2006 of 6 October 2006 opening standing invitations to tender for the resale on the Community market of common wheat and rye held by the intervention agencies of the Member States for processing into flour in the Community
Modified by
Commission Regulation (EC) No 1996/2006of 22 December 2006adapting several Regulations concerning the cereals market by reason of the accession of Bulgaria and Romania to the European Union, 306R1996, December 30, 2006
Commission Regulation (EC) No 1482/2006of 6 October 2006opening standing invitations to tender for the resale on the Community market of common wheat and rye held by the intervention agencies of the Member States for processing into flour in the CommunityTHE COMMISSION OF THE EUROPEAN COMMUNITIES,Having regard to the Treaty establishing the European Community,Having regard to Council Regulation (EC) No 1784/2003 of 29 September 2003 on the common organisation of the market in cerealsOJ L 270, 21.10.2003, p. 78. Regulation as amended by Commission Regulation (EC) No 1154/2005 (OJ L 187, 19.7.2005, p. 11)., and in particular Article 6 and the second paragraph of Article 24 thereof,Whereas:(1)Under Commission Regulation (EEC) No 2131/93 of 28 July 1993 laying down the procedure and conditions for the sale of cereals held by intervention agenciesOJ L 191, 31.7.1993, p. 76. Regulation as last amended by Regulation (EC) No 749/2005 (OJ L 126, 19.5.2005, p. 10)., cereals held by intervention agencies are to be sold by tendering procedure at a selling price which is not below the price recorded on the market at the place of storage or, failing that, on the nearest market, account being taken of transport costs, for an equivalent quality and for a representative quantity preventing market disturbance.(2)The Member States have intervention stocks of common wheat and rye.(3)Due to adverse weather conditions at the time of the 2006 harvest, the quantity of breadmaking cereals is insufficient to meet the internal demand of some Member States. Sales on the Community market may therefore be organised by tendering procedure with a view to processing common wheat and rye into flour. Each sale should be considered to be a separate invitation to tender.(4)To take account of the situation on the Community market, provision should be made for the Commission to manage this invitation to tender. In addition, provision must be made for an award coefficient for tenders offering the minimum selling price.(5)To enable checks on the particular destination of the stocks covered by these tendering procedures, provision should be made for specific monitoring of the delivery of the common wheat and rye and its processing into flour. To permit this monitoring, application of the procedures laid down by Commission Regulation (EEC) No 3002/92 of 16 October 1992 laying down common detailed rules for verifying the use and/or destination of products from interventionOJ L 301, 17.10.1992, p. 17. Regulation as last amended by Regulation (EC) No 770/96 (OJ L 104, 27.4.1996, p. 13). should be made compulsory.(6)To guarantee proper performance, tenderers should be required to lodge a security which, in view of the nature of the operations concerned, should be fixed by derogation from Regulation (EEC) No 2131/93, in particular as regards its level, which must be sufficient to guarantee the proper use of the products, and the conditions for its release, which must include proof of processing of the products into flour.(7)With a view to the sound management of the system, provision should be made for the electronic transmission of the information required by the Commission. It is important for the notification by the intervention agencies to the Commission to maintain the anonymity of the tenderers.(8)The measures provided for in this Regulation are in accordance with the opinion of the Management Committee for Cereals,HAS ADOPTED THIS REGULATION:
Article 1The intervention agencies of the Member States shown in Annex I shall open standing invitations to tender for the sale on the Community market of common wheat and rye held by them, for processing into flour. The maximum quantities of the two cereals covered by the invitations to tender shall be as shown in Annex I.Article 2The sales referred to in Article 1 shall be carried out under the terms laid down by Regulation (EEC) No 2131/93.Article 3Tenders shall be valid only if they are accompanied by:(a)proof that the tenderer has lodged a security which, notwithstanding the second subparagraph of Article 13(4) of Regulation (EEC) No 2131/93, is set at EUR 10 per tonne;(b)the tenderer’s written undertaking to use the common wheat or rye for processing within the Community into flour within 60 days of its release from intervention storage and in any event before 31 July 2007 and to lodge a security of EUR 40 per tonne within two working days of the day on which the notice of award of contract is received;(c)an undertaking to keep stock records so that checks may be carried out to ensure that the quantities of common wheat and rye awarded have been processed into flour on Community territory.Article 41.The deadline for the submission of tenders for the first partial invitation to tender shall be 13.00 (Brussels time) on 11 October 2006.The closing dates for the submission of tenders for subsequent partial invitations to tender shall be each Wednesday at 13.00 (Brussels time), with the exception of 27 December 2006, 4 April and 16 May 2007, i.e. weeks when no invitation to tender shall be made.The deadline for the submission of tenders for the last partial invitation to tender shall be 27 June 2007 at 13.00 (Brussels time).2.Tenders must be lodged with the intervention agencies concerned at the addresses shown in Annex I.Article 5Within four hours of the expiry of the deadline for the submission of tenders laid down in Article 4(1), the intervention agencies concerned shall notify the Commission of tenders received. If no tenders are received, the Member State shall notify the Commission within the same time limits. If the Member State does not send a communication to the Commission within the given deadline, the Commission shall consider that no tender has been submitted in the Member State concerned.The notifications provided for in the first paragraph shall be sent electronically, in accordance with the model in Annex II. A separate form for each type of cereal shall be sent to the Commission for each open invitation to tender. The tenderers shall not be identified.Article 61.Under the procedure laid down in Article 25(2) of Regulation (EC) No 1784/2003, the Commission shall set the minimum selling price for the common wheat or rye or decide not to award any quantities.2.If the fixing of a minimum price, in accordance with paragraph 1, would lead to an overrun on the maximum quantity available to a Member State, an award coefficient may be fixed at the same time for the quantities offered at the minimum price in order to comply with the maximum quantity available to that Member State.Article 71.The security referred to in Article 3(a) shall be released in full in respect of quantities for which:(a)no award is made;(b)payment of the selling price is made within the period set and the security referred to in Article 3(b) has been lodged.2.The security referred to in Article 3(b) shall be released in proportion to the quantities of common wheat or rye used for the production of flour in the Community.Article 81.Proof that the undertakings referred to in Article 3(b) have been met shall be supplied in accordance with Regulation (EEC) No 3002/92.2.In addition to the particulars provided for in Regulation (EEC) No 3002/92, box 104 of the control copy T5 shall refer to the undertaking provided for in Article 3(b) and (c) and contain one or more of the entries shown in Annex III.Article 9This Regulation shall enter into force on the third day following its publication in the Official Journal of the European Union.This Regulation shall be binding in its entirety and directly applicable in all Member States.ANNEX I
LIST OF INVITATIONS TO TENDER"—" means no intervention stock of this cereal in this Member State.
Member State
Quantities made available for sale on the Community market for processing into flour
Intervention AgencyName, address and contact details
Common wheat
Rye
Belgique/België
0
—
Bureau d'intervention et de restitution belgeRue de Trèves, 82B-1040 BruxellesTelephone: (32-2) 287 24 78Fax: (32-2) 287 25 24e-mail: webmaster@birb.be
Direktoratet for FødevareErhvervNyropsgade 30DK-1780 KøbenhavnTlf. (45) 33 95 88 07Fax (45) 33 95 80 34E-mail: mij@dffe.dk og pah@dffe.dk
Deutschland
0
0
Bundesanstalt für Landwirtschaft und ErnährungDeichmanns Aue 29D-53179 BonnTelephone: (49-228) 6845-3704Fax 1: (49-228) 6845-3985Fax 2: (49-228) 6845-3276e-mail: pflanzlErzeugnisse@ble.de
Eesti
0
—
Pllumajanduse Registrite ja Informatsiooni AmetNarva mnt. 3,51009 TartuTelephone: (372) 7371 200Fax: (372) 7371 201e-mail: pria@pria.ee
Elláda
—
—
Payment and Control Agency for Guidance and GuaranteeCommunity Aids (O.P.E.K.E.P.E)241, Archarnon str.,GR-104 46 AthensTelephone: (30-210) 212.4787 & 4754Fax: (30-210) 212.4791e-mail: ax17u073@minagric.gr
España
—
—
S. Gral. Intervención de Mercados (FEGA)C/Almagro 33 E-28010 MadridEspañaTelephone: (34-91) 3474765Fax: (34-91) 3474838e-mail: sgintervencion@fega.mapa.es
France
0
—
Office National Interprofessionnel des Grandes Cultures (ONIGC)21, avenue BosquetF-75326 Paris Cedex 07Telephone: (33-1) 44 18 22 29 and 23 37Fax: (33-1) 44 18 20 08 — (33-1) 44 18 20 80e-mail: m.meizels@onigc.fr and f.abeasis@onigc.fr
Ireland
—
—
Intervention Operations, OFI, Subsidies and Storage Division,Department of Agriculture and Food Johnstown Castle Estate,County WexfordTelephone: 353 53 91 63400Fax: 353 53 91 42843
Italia
—
—
Agenzia per le Erogazioni in Agricoltura — AGEAVia Torino, 45I-00184 RomaTelephone: (39) 0649499755Fax: (39) 0649499761e-mail: d.spampinato@agea.gov.it
Kypros/Kibris
—
—
Latvija
0
—
Lauku atbalsta dienestsRepublikas laukums 2,Rīga, LV – 1981Telephone: (371) 702 7893Fax: (371) 702 7892e-mail: lad@lad.gov.lv
Lietuva
0
—
The Lithuanian Agricultural and Food Products Market regulation AgencyL. Stuokos-Guceviciaus Str. 9–12,Vilnius, LithuaniaTelephone: (370-5) 268 5049Fax: (370-5) 268 5061e-mail: info@litfood.lt
Luxembourg
—
—
Office des licences21, rue Philippe IIBoîte postale 113L-2011 LuxembourgTelephone: (352) 478 23 70Fax: (352) 46 61 38Telex: 2 537 AGRIM LU
Magyarország
0
—
Mezőgazdasági és Vidékfejlesztési HivatalSoroksári út. 22–24H-1095 BudapestTelephone: (36) 1 219 45 76Fax: (36) 1 219 89 05e-mail: ertekesites@mvh.gov.hu
Agencija Republike Slovenije za kmetijske trge in razvoj podeželjaDunajska 1601000 LjubjanaTelephone: (386) 1 580 76 52Fax: (386) 1 478 92 00e-mail: aktrp@gov.si
ANNEX IICommunication to the Commission of tenders received under the standing invitation to tender for the resale on the Community market of cereals from intervention stocks for processing into flourModelTo be sent to DG AGRI, Unit D.2.Article 5 of Regulation (EC) No 1482/2006"TYPE OF CEREAL: CN code100190 for common wheat, and 10020000 for rye.""MEMBER STATEIndicate the Member State concerned."
Indicate the total quantities offered (including rejected offers made for the same lot): […] tonnes.
1
2
3
4
Serial numbers of tenderers
Lot No
Quantity(t)
Tender priceEUR/tonne
1
2
3
etc.
ANNEX IIIEntries referred to in Article 8, paragraph 2In Bulgarian: Продукт, предназначен за преработка, както е предвидено в член 3, букви б) и в) от Регламент (ЕО) № 1482/2006In Spanish: Producto destinado a la transformación prevista en las letras b) y c) del artículo 3 del Reglamento (CE) no 1482/2006In Czech: Produkt určený ke zpracování podle čl. 3 písm. b) a c) nařízení (ES) č. 1482/2006In Danish: Produkt til forarbejdning som fastsat i artikel 3, litra b) og c), i forordning (EF) nr. 1482/2006In German: Erzeugnis zur Verarbeitung gemäß Artikel 3 Buchstaben b und c der Verordnung (EG) Nr. 1482/2006In Estonian: määruse (EÜ) nr 1482/2006 artikli 3 punktides b ja c viiadatud töötlemiseks mõeldud toodeIn Greek: Προϊόν προς μεταποίηση όπως προβλέπεται στο άρθρο 3, στοιχεία β) και γ), του κανονισμού (ΕΚ) αριθ. 1482/2006In English: Product intended for processing referred to in Article 3(b) and (c) of Regulation (EC) No 1482/2006In French: Produit destiné à la transformation prévue à l'article 3, points b) et c) du règlement (CE) no 1482/2006In Italian: Prodotto destinato alla trasformazione di cui all’articolo 3, lettere b) e c), del regolamento (CE) n. 1482/2006In Latvian: Produkts paredzets tadai parstradei, ka noteikts Regulas (EK) Nr. 1482/2006 3. panta b) un c) punktaIn Lithuanian: Produktas, kurio perdirbimas numatytas Reglamento (EB) Nr. 1482/2006 3 straipsnio b ir c punktuoseIn Hungarian: A 1482/2006/EK rendelet 3. cikkének b) és c) pontja szerinti feldolgozásra szánt termékIn Dutch: Product bestemd voor de verwerking bedoeld in artikel 3, onder b) en c), van Verordening (EG) nr. 1482/2006In Polish: Produkt przeznaczony do przetworzenia przewidzianego w art. 3 lit. b) i c) rozporządzenia (WE) nr 1482/2006In Portuguese: Produto para a transformação estabelecida no Regulamento (CE) n.o 1482/2006In Romanian: Produs destinat prelucrării menționate la articolul 3, literele (b) și (c) din Regulamentul (CE) nr. 1482/2006.In Slovak: Produkt určeny na spracovanie podľa článku 3 písm. b) a c) nariadenia (ES) č. 1482/2006In Slovenian: Proizvod za predelavo iz člena 3(b) in (c) Uredbe (ES) št. 1482/2006In Finnish: Asetuksen (EY) N:o 1482/2006 3 artiklan b ja c alakohdan mukaiseen jalostukseen tarkoitettu tuoteIn Swedish: Produkt avsedd för bearbetning enligt artikel 3 b och c i förordning (EG) nr 1482/2006