Commission Regulation (EC) No 213/2005 of 8 February 2005 establishing unit values for the determination of the customs value of certain perishable goods
Commission Regulation (EC) No 213/2005of 8 February 2005establishing unit values for the determination of the customs value of certain perishable goods THE COMMISSION OF THE EUROPEAN COMMUNITIES,Having regard to the Treaty establishing the European Community,Having regard to Council Regulation (EEC) No 2913/92 of 12 October 1992 establishing the Community Customs CodeOJ L 302, 19.10.1992, p. 1. Regulation as last amended by Regulation (EC) No 2700/2000 (OJ L 311, 12.12.2000, p. 17).,Having regard to Commission Regulation (EEC) No 2454/93OJ L 253, 11.10.1993, p. 1. Regulation as last amended by Commission Regulation (EC) No 2286/2003 (OJ L 343, 31.12.2003, p. 1). laying down provisions for the implementation of Regulation (EEC) No 2913/92, and in particular Article 173(1) thereof,Whereas:(1)Articles 173 to 177 of Regulation (EEC) No 2454/93 provide that the Commission shall periodically establish unit values for the products referred to in the classification in Annex 26 to that Regulation.(2)The result of applying the rules and criteria laid down in the abovementioned Articles to the elements communicated to the Commission in accordance with Article 173(2) of Regulation (EEC) No 2454/93 is that unit values set out in the Annex to this Regulation should be established in regard to the products in question,HAS ADOPTED THIS REGULATION:
Article 1The unit values provided for in Article 173(1) of Regulation (EEC) No 2454/93 are hereby established as set out in the table in the Annex hereto.
Article 2This Regulation shall enter into force on 11 February 2005.
This Regulation shall be binding in its entirety and directly applicable in all Member States.Done at Brussels, 8 February 2005.For the CommissionGünter VerheugenVice-PresidentANNEX
CodeDescriptionAmount of unit values per 100 kg
Species, varieties, CN codeEURLTLSEKCYPLVLGBPCZKMTLDKKPLNEEKSITHUFSKK
1.10New potatoes0701905035,4320,651061,55263,71554,348637,14
122,3324,6615,26141,048492,941347,81
321,8824,39
1.30Onions (other than seed)070310197,284,24218,1354,19113,911774,79
25,145,073,1328,981745,16276,95
66,145,01
1.40Garlic07032000111,2264,843332,63827,901740,2927115,52
384,0477,4147,89442,7926662,834231,33
1010,5176,56
1.50Leeksex0703900059,6234,761786,44443,79932,8714535,10
205,8641,5025,67237,3514292,442268,18
541,6841,04
1.60Cauliflowers07041000——————
1.80White cabbages and red cabbages0704901048,9728,551467,29364,51766,2111938,40
169,0834,0821,09194,9511739,091862,97
444,9133,71
1.90Sprouting broccoli or calabrese (Brassica oleracea L. convar. botrytis (L.) Alef var. italica Plenck)ex07049090——————
——————
——————
1.100Chinese cabbageex0704909082,6448,182476,14615,131293,0420146,81
285,3457,5235,58328,9919810,463143,87
750,8156,88
1.110Cabbage lettuce (head lettuce)07051100——————
1.130Carrotsex0706100044,1725,751323,47328,78691,1110768,20
152,5130,7419,02175,8410588,431680,36
401,3030,40
1.140Radishesex0706909066,3838,701989,07494,131038,6916183,83
229,2146,2028,59264,2815913,642525,46
603,1245,69
1.160Peas (Pisum sativum)07081000321,06187,189619,922389,815023,5078271,24
1108,56223,46138,251278,1476964,5312214,09
2916,93220,99
1.170Beans:
1.170.1—Beans (Vigna spp., Phaseolus spp.)ex07082000195,25113,835850,161453,323054,9447599,07
674,15135,8984,07777,2846804,427427,75
1773,87134,39
1.170.2—Beans (Phaseolus spp., vulgaris var. Compressus Savi)ex07082000414,36241,5712415,473084,296483,33101016,82
1430,70288,39178,421649,5799330,3815763,50
3764,58285,20
1.180Broad beansex07089000——————
1.190Globe artichokes07091000——————
1.200Asparagus:
1.200.1—greenex07092000235,00137,017041,451749,263677,0257291,80
811,42163,56101,19935,5556335,338940,28
2135,09161,75
1.200.2—otherex07092000469,92273,9614080,253497,867352,67114562,11
1622,54327,07202,351870,76112649,5317877,22
4269,38323,45
1.210Aubergines (eggplants)07093000158,1592,204738,731177,212474,5538556,07
546,07110,0768,10629,6137912,396016,61
1436,87108,86
1.220Ribbed celery (Apium graveolens L., var. dulce (Mill.) Pers.)ex07094000112,9065,823382,95840,401766,5727524,91
389,8478,5848,62449,4727065,394295,21
1025,7777,71
1.230Chantarelles07095910926,44540,1127758,926895,9614495,64225856,81
3198,81644,80398,933688,16222086,2035244,56
8416,99637,67
1.240Sweet peppers07096010191,50111,655738,061425,472996,4046686,96
661,23133,2982,46762,3845907,537285,42
1739,88131,81
1.250Fennel07099050——————
1.270Sweet potatoes, whole, fresh (intended for human consumption)07142010104,3160,813125,49776,441632,1225430,12
360,1772,6044,92415,2625005,583968,33
947,7071,80
2.10Chestnuts (Castanea spp.) freshex08024000——————
2.30Pineapples, freshex0804300097,3556,762917,03724,661523,2623734,00
336,1467,7641,92387,5723337,773703,65
884,4967,01
2.40Avocados, freshex08044000117,6568,593525,18875,741840,8428682,19
406,2381,8950,66468,3728203,354475,80
1068,9080,98
2.50Guavas and mangoes, freshex080450——————
2.60Sweet oranges, fresh:
2.60.1—Sanguines and semi-sanguines08051010——————
——————
——
2.60.2—Navels, navelines, navelates, salustianas, vernas, Valencia lates, Maltese, shamoutis, ovalis, trovita and hamlins08051030——————
——————
——
2.60.3—Others08051050——————
——————
——
2.70Mandarins (including tangerines and satsumas), fresh; clementines, wilkings and similar citrus hybrids, fresh:
2.70.1—Clementinesex08052010——————
——————
——
2.70.2—Monreales and satsumasex08052030——————
——————
——
2.70.3—Mandarines and wilkingsex08052050——————
——————
——
2.70.4—Tangerines and othersex08052070ex08052090——————
——————
——
2.85Limes (Citrus aurantifolia, Citrus latifolia), fresh0805509073,2042,672193,24544,851145,3017844,99
252,7450,9531,52291,4017547,072784,68
665,0350,38
2.90Grapefruit, fresh:
2.90.1—whiteex0805400049,8829,081494,70371,32780,5312161,39
172,2434,7221,48198,5911958,361897,76
453,2234,34
2.90.2—pinkex0805400081,1547,312431,61604,071269,7819784,48
280,2156,4834,94323,0719454,193087,33
737,3155,86
2.100Table grapes08061010176,63102,975292,271314,722763,6143059,90
609,86122,9376,06703,1542341,026719,42
1604,71121,57
2.110Water melons0807110034,0319,841019,64253,30532,458296,17
117,5023,6814,65135,478157,671294,60
309,1723,42
2.120Melons (other than water melons):
2.120.1—Amarillo, cuper, honey dew (including cantalene), onteniente, piel de sapo (including verde liso), rochet, tendral, futuroex0807190056,0332,671678,84417,06876,6913659,70
193,4639,0024,13223,0613431,662131,57
509,0538,57
2.120.2—Otherex0807190096,4556,232889,79717,891509,0423512,40
333,0167,1341,53383,9523119,873669,07
876,2366,38
2.140Pears
2.140.1—Pears — nashi (Pyrus pyrifolia),Pears — Ya (Pyrus bretscheideri)ex08082050——————
——————
——
2.140.2—Otherex08082050——————
——————
——
2.150Apricots08091000144,2984,124323,321074,012257,6335176,12
498,20100,4262,13574,4134588,865489,17
1310,9199,31
2.160Cherries0809209508092005445,90259,9613360,523319,066976,83108706,11
1539,61310,35192,001775,13106891,2916963,40
4051,14306,91
2.170Peaches08093090129,3275,403874,92962,622023,4731527,75
446,5390,0155,69514,8431001,414919,85
1174,9489,01
2.180Nectarinesex0809301093,9954,802816,32699,641470,6822914,63
324,5465,4240,47374,1922532,073575,79
853,9664,70
2.190Plums08094005125,7273,293766,89935,781967,0630648,82
434,0887,5054,13500,4830137,144782,69
1142,1986,53
2.200Strawberries08101000231,97135,246950,471726,663629,5256551,58
800,94161,4599,89923,4755607,468824,77
2107,50159,66
2.205Raspberries08102010304,95177,799137,222269,904771,4374343,76
1052,93212,25131,311214,0173102,6111601,21
2770,56209,90
2.210Fruit of the species Vaccinium myrtillus081040301062,63619,5131839,587909,6916626,55259058,57
3669,05739,59457,574230,33254733,6640425,63
9654,31731,41
2.220Kiwi fruit (Actinidia chinensis Planch.)0810500064,6537,691937,17481,241011,5815761,51
223,2345,0027,84257,3815498,382459,56
587,3844,50
2.230Pomegranatesex08109095180,01104,955393,641339,902816,5443884,64
621,54125,2977,51716,6243152,006848,12
1635,44123,90
2.240Khakis (including sharon fruit)ex08109095136,4379,544087,941015,542134,7133261,00
471,0894,9658,75543,1432705,725190,32
1239,5393,91
2.250Lycheesex081090——————